JPWO2024204314A1 - - Google Patents
Info
- Publication number
- JPWO2024204314A1 JPWO2024204314A1 JP2025511007A JP2025511007A JPWO2024204314A1 JP WO2024204314 A1 JPWO2024204314 A1 JP WO2024204314A1 JP 2025511007 A JP2025511007 A JP 2025511007A JP 2025511007 A JP2025511007 A JP 2025511007A JP WO2024204314 A1 JPWO2024204314 A1 JP WO2024204314A1
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/44—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing peptides or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
- A23G1/0006—Processes specially adapted for manufacture or treatment of cocoa or cocoa products
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/46—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing dairy products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/48—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds or extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/14—Vegetable proteins
- A23J3/16—Vegetable proteins from soybean
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Botany (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Confectionery (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2023058191 | 2023-03-31 | ||
| PCT/JP2024/012192 WO2024204314A1 (ja) | 2023-03-31 | 2024-03-27 | 含水チョコレート類 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPWO2024204314A1 true JPWO2024204314A1 (https=) | 2024-10-03 |
Family
ID=92906620
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2025511007A Pending JPWO2024204314A1 (https=) | 2023-03-31 | 2024-03-27 |
Country Status (3)
| Country | Link |
|---|---|
| EP (1) | EP4691251A1 (https=) |
| JP (1) | JPWO2024204314A1 (https=) |
| WO (1) | WO2024204314A1 (https=) |
Family Cites Families (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2001058272A1 (fr) * | 2000-02-08 | 2001-08-16 | Fuji Oil Company, Limited | Aliments emulsionnes a haute teneur en huile et a faible teneur en humidite, et leur procede de fabrication |
| JP3692938B2 (ja) * | 2001-01-17 | 2005-09-07 | 不二製油株式会社 | 含水チョコレート類及びその製造方法 |
| JP6136472B2 (ja) * | 2012-03-29 | 2017-05-31 | 不二製油株式会社 | タンパク質素材およびその製造法 |
| US20210007374A1 (en) * | 2018-03-30 | 2021-01-14 | Fuji Oil Holdings Inc. | Protein-containing emulsified oil or fat composition for producing emulsified food |
| JP2020018222A (ja) | 2018-07-31 | 2020-02-06 | 不二製油株式会社 | 含水チョコレート |
| JP2023058191A (ja) | 2021-10-13 | 2023-04-25 | 株式会社東芝 | 水素処理材、水素処理材の製造方法、および、水素処理方法 |
| CN118765163A (zh) * | 2022-02-28 | 2024-10-11 | 不二制油集团控股株式会社 | 水包油型乳化物及其制造方法 |
| EP4544915A1 (en) * | 2022-06-24 | 2025-04-30 | Fuji Oil Holdings Inc. | Oil and fat composition |
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2024
- 2024-03-27 JP JP2025511007A patent/JPWO2024204314A1/ja active Pending
- 2024-03-27 EP EP24780420.6A patent/EP4691251A1/en active Pending
- 2024-03-27 WO PCT/JP2024/012192 patent/WO2024204314A1/ja not_active Ceased
Also Published As
| Publication number | Publication date |
|---|---|
| WO2024204314A1 (ja) | 2024-10-03 |
| EP4691251A1 (en) | 2026-02-11 |