JPWO2024122615A1 - - Google Patents
Info
- Publication number
- JPWO2024122615A1 JPWO2024122615A1 JP2024529711A JP2024529711A JPWO2024122615A1 JP WO2024122615 A1 JPWO2024122615 A1 JP WO2024122615A1 JP 2024529711 A JP2024529711 A JP 2024529711A JP 2024529711 A JP2024529711 A JP 2024529711A JP WO2024122615 A1 JPWO2024122615 A1 JP WO2024122615A1
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C5/00—Other raw materials for the preparation of beer
- C12C5/02—Additives for beer
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
Landscapes
- Organic Chemistry (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Genetics & Genomics (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Alcoholic Beverages (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Non-Alcoholic Beverages (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2024116138A JP2024138544A (ja) | 2022-12-09 | 2024-07-19 | ビールテイストアルコール飲料およびその製法 |
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2022197428 | 2022-12-09 | ||
| JP2022197428 | 2022-12-09 | ||
| PCT/JP2023/043845 WO2024122615A1 (ja) | 2022-12-09 | 2023-12-07 | ビールテイストアルコール飲料およびその製法 |
Related Child Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2024116138A Division JP2024138544A (ja) | 2022-12-09 | 2024-07-19 | ビールテイストアルコール飲料およびその製法 |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| JPWO2024122615A1 true JPWO2024122615A1 (https=) | 2024-06-13 |
| JP7526374B1 JP7526374B1 (ja) | 2024-07-31 |
| JPWO2024122615A5 JPWO2024122615A5 (https=) | 2024-11-06 |
Family
ID=91379035
Family Applications (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2024529711A Active JP7526374B1 (ja) | 2022-12-09 | 2023-12-07 | ビールテイストアルコール飲料およびその製法 |
| JP2024116138A Pending JP2024138544A (ja) | 2022-12-09 | 2024-07-19 | ビールテイストアルコール飲料およびその製法 |
Family Applications After (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2024116138A Pending JP2024138544A (ja) | 2022-12-09 | 2024-07-19 | ビールテイストアルコール飲料およびその製法 |
Country Status (4)
| Country | Link |
|---|---|
| JP (2) | JP7526374B1 (https=) |
| CN (1) | CN120225649A (https=) |
| AU (1) | AU2023391088A1 (https=) |
| WO (1) | WO2024122615A1 (https=) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP7830415B2 (ja) * | 2023-12-27 | 2026-03-16 | キリンホールディングス株式会社 | 低苦味のビールテイスト飲料 |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP4440594B2 (ja) * | 2003-10-07 | 2010-03-24 | サントリーホールディングス株式会社 | 濃縮ブドウ果汁およびブドウ酒の製造方法 |
| JP5650034B2 (ja) * | 2010-03-31 | 2015-01-07 | サントリーホールディングス株式会社 | コク味付与物質のスクリーニング方法、コク味付与物質及びその利用 |
| JP2015192652A (ja) * | 2014-03-26 | 2015-11-05 | メルシャン株式会社 | 香味豊かな濃縮ブドウ果汁およびその製造方法 |
| JP7333175B2 (ja) * | 2019-02-26 | 2023-08-24 | キリンホールディングス株式会社 | 微生物抵抗性が増強されたビール風味発酵麦芽飲料 |
-
2023
- 2023-12-07 WO PCT/JP2023/043845 patent/WO2024122615A1/ja not_active Ceased
- 2023-12-07 CN CN202380081992.2A patent/CN120225649A/zh active Pending
- 2023-12-07 AU AU2023391088A patent/AU2023391088A1/en active Pending
- 2023-12-07 JP JP2024529711A patent/JP7526374B1/ja active Active
-
2024
- 2024-07-19 JP JP2024116138A patent/JP2024138544A/ja active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| JP2024138544A (ja) | 2024-10-08 |
| WO2024122615A1 (ja) | 2024-06-13 |
| CN120225649A (zh) | 2025-06-27 |
| JP7526374B1 (ja) | 2024-07-31 |
| AU2023391088A1 (en) | 2025-06-19 |
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