JPWO2024111472A1 - - Google Patents
Info
- Publication number
- JPWO2024111472A1 JPWO2024111472A1 JP2024560092A JP2024560092A JPWO2024111472A1 JP WO2024111472 A1 JPWO2024111472 A1 JP WO2024111472A1 JP 2024560092 A JP2024560092 A JP 2024560092A JP 2024560092 A JP2024560092 A JP 2024560092A JP WO2024111472 A1 JPWO2024111472 A1 JP WO2024111472A1
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
- A23C19/09—Other cheese preparations; Mixtures of cheese with other foodstuffs
- A23C19/093—Addition of non-milk fats or non-milk proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C20/00—Cheese substitutes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Dispersion Chemistry (AREA)
- Dairy Products (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2022185948 | 2022-11-21 | ||
| PCT/JP2023/041003 WO2024111472A1 (ja) | 2022-11-21 | 2023-11-14 | チーズ様食品用組成物、チーズ様食品の伸び性向上剤、チーズ様食品、チーズ様食品の製造方法および、チーズ様食品の伸びを向上させる方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPWO2024111472A1 true JPWO2024111472A1 (https=) | 2024-05-30 |
| JPWO2024111472A5 JPWO2024111472A5 (https=) | 2025-07-01 |
Family
ID=91195632
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2024560092A Pending JPWO2024111472A1 (https=) | 2022-11-21 | 2023-11-14 |
Country Status (2)
| Country | Link |
|---|---|
| JP (1) | JPWO2024111472A1 (https=) |
| WO (1) | WO2024111472A1 (https=) |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2012070599A1 (ja) * | 2010-11-25 | 2012-05-31 | 株式会社明治 | チーズおよびそれを用いたレトルト食品 |
| JP2018174712A (ja) * | 2017-04-03 | 2018-11-15 | 植田製油株式会社 | 曳糸性チーズ様加工食品 |
| WO2021205868A1 (ja) * | 2020-04-06 | 2021-10-14 | 株式会社J-オイルミルズ | チーズ様食品、及びチーズ様食品の製造方法 |
| WO2022075176A1 (ja) * | 2020-10-05 | 2022-04-14 | 株式会社J-オイルミルズ | 食品用澱粉組成物およびその製造方法 |
-
2023
- 2023-11-14 WO PCT/JP2023/041003 patent/WO2024111472A1/ja not_active Ceased
- 2023-11-14 JP JP2024560092A patent/JPWO2024111472A1/ja active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2012070599A1 (ja) * | 2010-11-25 | 2012-05-31 | 株式会社明治 | チーズおよびそれを用いたレトルト食品 |
| JP2018174712A (ja) * | 2017-04-03 | 2018-11-15 | 植田製油株式会社 | 曳糸性チーズ様加工食品 |
| WO2021205868A1 (ja) * | 2020-04-06 | 2021-10-14 | 株式会社J-オイルミルズ | チーズ様食品、及びチーズ様食品の製造方法 |
| WO2022075176A1 (ja) * | 2020-10-05 | 2022-04-14 | 株式会社J-オイルミルズ | 食品用澱粉組成物およびその製造方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| WO2024111472A1 (ja) | 2024-05-30 |
Similar Documents
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| A521 | Request for written amendment filed |
Free format text: JAPANESE INTERMEDIATE CODE: A523 Effective date: 20250417 |
|
| A621 | Written request for application examination |
Free format text: JAPANESE INTERMEDIATE CODE: A621 Effective date: 20250417 |
|
| A131 | Notification of reasons for refusal |
Free format text: JAPANESE INTERMEDIATE CODE: A131 Effective date: 20260303 |
|
| A601 | Written request for extension of time |
Free format text: JAPANESE INTERMEDIATE CODE: A601 Effective date: 20260427 |