JPWO2023063337A1 - - Google Patents
Info
- Publication number
- JPWO2023063337A1 JPWO2023063337A1 JP2023554555A JP2023554555A JPWO2023063337A1 JP WO2023063337 A1 JPWO2023063337 A1 JP WO2023063337A1 JP 2023554555 A JP2023554555 A JP 2023554555A JP 2023554555 A JP2023554555 A JP 2023554555A JP WO2023063337 A1 JPWO2023063337 A1 JP WO2023063337A1
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N11/00—Carrier-bound or immobilised enzymes; Carrier-bound or immobilised microbial cells; Preparation thereof
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/90—Isomerases (5.)
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/02—Preparation of oxygen-containing organic compounds containing a hydroxy group
- C12P7/04—Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
- C12P7/18—Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic polyhydric
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Genetics & Genomics (AREA)
- Biotechnology (AREA)
- Microbiology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Biomedical Technology (AREA)
- Medicinal Chemistry (AREA)
- Molecular Biology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Virology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2021167476 | 2021-10-12 | ||
| PCT/JP2022/037982 WO2023063337A1 (ja) | 2021-10-12 | 2022-10-12 | 実質上純粋なｄ－タリトールまたはアリトールの製造方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPWO2023063337A1 true JPWO2023063337A1 (https=) | 2023-04-20 |
| JPWO2023063337A5 JPWO2023063337A5 (https=) | 2024-08-05 |
Family
ID=85988676
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2023554555A Pending JPWO2023063337A1 (https=) | 2021-10-12 | 2022-10-12 |
Country Status (2)
| Country | Link |
|---|---|
| JP (1) | JPWO2023063337A1 (https=) |
| WO (1) | WO2023063337A1 (https=) |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH04197192A (ja) * | 1990-11-29 | 1992-07-16 | Kirin Brewery Co Ltd | キシロースおよびその還元物の製造方法 |
| JPH0856659A (ja) * | 1994-08-20 | 1996-03-05 | Hayashibara Biochem Lab Inc | リビトール脱水素酵素とその製造方法並びに用途 |
| TW572878B (en) * | 2001-05-11 | 2004-01-21 | Fushimi Pharmaceutical Co Ltd | Method for production of sugar alcohol |
| KR20080033705A (ko) * | 2006-10-13 | 2008-04-17 | (주)아모레퍼시픽 | 캄페롤-3-ｏ-루티노사이드의 제조방법 |
| EP2096164B1 (en) * | 2006-11-20 | 2016-05-11 | National University Corporation Kagawa University | Microorganism capable of producing deoxy polyol dehydrogenase and utilization of the same |
| JP2009207462A (ja) * | 2008-03-06 | 2009-09-17 | Unitika Ltd | 合成原料用糖の製造方法 |
| MX2021005433A (es) * | 2018-11-08 | 2021-06-15 | Univ Kagawa Nat Univ Corp | Metodo para producir una composicion que contiene azucar raro y una composicion que contiene el azucar raro. |
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2022
- 2022-10-12 WO PCT/JP2022/037982 patent/WO2023063337A1/ja not_active Ceased
- 2022-10-12 JP JP2023554555A patent/JPWO2023063337A1/ja active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| WO2023063337A1 (ja) | 2023-04-20 |
Similar Documents
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| A529 | Written submission of copy of amendment under article 34 pct |
Free format text: JAPANESE INTERMEDIATE CODE: A5211 Effective date: 20240130 |
|
| A521 | Request for written amendment filed |
Free format text: JAPANESE INTERMEDIATE CODE: A821 Effective date: 20240130 |
|
| A621 | Written request for application examination |
Free format text: JAPANESE INTERMEDIATE CODE: A621 Effective date: 20250807 |