JPWO2022039222A1 - - Google Patents
Info
- Publication number
- JPWO2022039222A1 JPWO2022039222A1 JP2022543990A JP2022543990A JPWO2022039222A1 JP WO2022039222 A1 JPWO2022039222 A1 JP WO2022039222A1 JP 2022543990 A JP2022543990 A JP 2022543990A JP 2022543990 A JP2022543990 A JP 2022543990A JP WO2022039222 A1 JPWO2022039222 A1 JP WO2022039222A1
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dairy Products (AREA)
- Non-Alcoholic Beverages (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2020139652 | 2020-08-20 | ||
PCT/JP2021/030368 WO2022039222A1 (ja) | 2020-08-20 | 2021-08-19 | Dha含有乳飲料およびその製造方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPWO2022039222A1 true JPWO2022039222A1 (de) | 2022-02-24 |
JPWO2022039222A5 JPWO2022039222A5 (de) | 2023-05-02 |
Family
ID=80323505
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2022543990A Pending JPWO2022039222A1 (de) | 2020-08-20 | 2021-08-19 |
Country Status (3)
Country | Link |
---|---|
JP (1) | JPWO2022039222A1 (de) |
CN (1) | CN115915947A (de) |
WO (1) | WO2022039222A1 (de) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP7428840B1 (ja) | 2023-03-27 | 2024-02-06 | 雪印メグミルク株式会社 | 乳含有食品の製造方法及び当該製造方法により製造された乳含有食品 |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP2609810A4 (de) * | 2010-08-25 | 2015-04-29 | Meiji Co Ltd | Milchgetränk mit gutem geschmack und guten physikalischen eigenschaften sowie verfahren zu seiner herstellung |
US8551551B2 (en) * | 2012-01-06 | 2013-10-08 | Perlman Consulting, Llc | Stabilization of omega-3 fatty acids in saturated fat microparticles having low linoleic acid content |
CN103987267B (zh) * | 2012-02-15 | 2017-06-13 | 株式会社明治 | 乳饮料及其制造方法 |
KR102582681B1 (ko) * | 2016-09-27 | 2023-09-25 | 후지세유 그룹 혼샤 가부시키가이샤 | 유화 조성물 조제용 프레믹스 및 이를 이용한 조성물 |
-
2021
- 2021-08-19 CN CN202180050835.6A patent/CN115915947A/zh active Pending
- 2021-08-19 WO PCT/JP2021/030368 patent/WO2022039222A1/ja active Application Filing
- 2021-08-19 JP JP2022543990A patent/JPWO2022039222A1/ja active Pending
Also Published As
Publication number | Publication date |
---|---|
CN115915947A (zh) | 2023-04-04 |
WO2022039222A1 (ja) | 2022-02-24 |
Similar Documents
Legal Events
Date | Code | Title | Description |
---|---|---|---|
A521 | Request for written amendment filed |
Free format text: JAPANESE INTERMEDIATE CODE: A523 Effective date: 20230224 |
|
A621 | Written request for application examination |
Free format text: JAPANESE INTERMEDIATE CODE: A621 Effective date: 20230224 |
|
A131 | Notification of reasons for refusal |
Free format text: JAPANESE INTERMEDIATE CODE: A131 Effective date: 20240326 |