JPWO2021193975A1 - - Google Patents

Info

Publication number
JPWO2021193975A1
JPWO2021193975A1 JP2022510776A JP2022510776A JPWO2021193975A1 JP WO2021193975 A1 JPWO2021193975 A1 JP WO2021193975A1 JP 2022510776 A JP2022510776 A JP 2022510776A JP 2022510776 A JP2022510776 A JP 2022510776A JP WO2021193975 A1 JPWO2021193975 A1 JP WO2021193975A1
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2022510776A
Other languages
Japanese (ja)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of JPWO2021193975A1 publication Critical patent/JPWO2021193975A1/ja
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
JP2022510776A 2020-03-27 2021-03-26 Pending JPWO2021193975A1 (zh)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2020058937 2020-03-27
PCT/JP2021/013140 WO2021193975A1 (ja) 2020-03-27 2021-03-26 加熱食品およびその製造方法

Publications (1)

Publication Number Publication Date
JPWO2021193975A1 true JPWO2021193975A1 (zh) 2021-09-30

Family

ID=77892024

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2022510776A Pending JPWO2021193975A1 (zh) 2020-03-27 2021-03-26

Country Status (2)

Country Link
JP (1) JPWO2021193975A1 (zh)
WO (1) WO2021193975A1 (zh)

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS60190916A (ja) * 1984-03-13 1985-09-28 服部工業株式会社 煮炊釜
JPH07246163A (ja) * 1994-03-10 1995-09-26 Fuji Foods Kk 炒め調理器
JP3947690B2 (ja) * 2002-06-27 2007-07-25 味の素株式会社 米飯の連続炒め装置
CN101720873A (zh) * 2008-10-10 2010-06-09 刘信羽 一种在自动半自动烹调器具上进行烹调的方法
TWI649053B (zh) * 2015-06-25 2019-02-01 華小玲 Cooking system

Also Published As

Publication number Publication date
WO2021193975A1 (ja) 2021-09-30

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Legal Events

Date Code Title Description
AA64 Notification of invalidation of claim of internal priority (with term)

Free format text: JAPANESE INTERMEDIATE CODE: A241764

Effective date: 20221202