JPWO2021177464A1 - - Google Patents
Info
- Publication number
- JPWO2021177464A1 JPWO2021177464A1 JP2022504485A JP2022504485A JPWO2021177464A1 JP WO2021177464 A1 JPWO2021177464 A1 JP WO2021177464A1 JP 2022504485 A JP2022504485 A JP 2022504485A JP 2022504485 A JP2022504485 A JP 2022504485A JP WO2021177464 A1 JPWO2021177464 A1 JP WO2021177464A1
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/16—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
- A23K10/18—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions of live microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/50—Poultry products, e.g. poultry sausages
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Microbiology (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Food Science & Technology (AREA)
- Biochemistry (AREA)
- Nutrition Science (AREA)
- Biomedical Technology (AREA)
- Biotechnology (AREA)
- Molecular Biology (AREA)
- Physiology (AREA)
- Animal Husbandry (AREA)
- Zoology (AREA)
- Fodder In General (AREA)
- Feed For Specific Animals (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2020039264 | 2020-03-06 | ||
PCT/JP2021/008840 WO2021177464A1 (ja) | 2020-03-06 | 2021-03-05 | 鶏の飼育によって鶏肉の風味を改善する及び/又は鮮度を維持するための方法 |
Publications (1)
Publication Number | Publication Date |
---|---|
JPWO2021177464A1 true JPWO2021177464A1 (es) | 2021-09-10 |
Family
ID=77614338
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2022504485A Pending JPWO2021177464A1 (es) | 2020-03-06 | 2021-03-05 |
Country Status (2)
Country | Link |
---|---|
JP (1) | JPWO2021177464A1 (es) |
WO (1) | WO2021177464A1 (es) |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS63209580A (ja) * | 1987-02-25 | 1988-08-31 | Karupisu Shokuhin Kogyo Kk | バチルス・ズブチリスc−3102 |
JP3028214B2 (ja) * | 1997-06-03 | 2000-04-04 | カルピス株式会社 | 鳥類用生菌剤の投与方法 |
WO2016060934A1 (en) * | 2014-10-08 | 2016-04-21 | Novozymes A/S | Bacillus strains with fast germination and antimicrobial activity against clostridium perfringens |
WO2019002471A1 (en) * | 2017-06-30 | 2019-01-03 | Evonik Degussa Gmbh | DEBACILLUS SUBTILIS STRAIN HAVING PROBIOTIC ACTIVITY |
-
2021
- 2021-03-05 JP JP2022504485A patent/JPWO2021177464A1/ja active Pending
- 2021-03-05 WO PCT/JP2021/008840 patent/WO2021177464A1/ja active Application Filing
Also Published As
Publication number | Publication date |
---|---|
WO2021177464A1 (ja) | 2021-09-10 |
Similar Documents
Legal Events
Date | Code | Title | Description |
---|---|---|---|
A621 | Written request for application examination |
Free format text: JAPANESE INTERMEDIATE CODE: A621 Effective date: 20231018 |