JPWO2021002373A1 - - Google Patents
Info
- Publication number
- JPWO2021002373A1 JPWO2021002373A1 JP2021529154A JP2021529154A JPWO2021002373A1 JP WO2021002373 A1 JPWO2021002373 A1 JP WO2021002373A1 JP 2021529154 A JP2021529154 A JP 2021529154A JP 2021529154 A JP2021529154 A JP 2021529154A JP WO2021002373 A1 JPWO2021002373 A1 JP WO2021002373A1
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
- A23L7/113—Parboiled or instant pasta
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
- A23L23/10—Soup concentrates, e.g. powders or cakes
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Noodles (AREA)
- Seeds, Soups, And Other Foods (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2019123593 | 2019-07-02 | ||
| PCT/JP2020/025754 WO2021002373A1 (ja) | 2019-07-02 | 2020-07-01 | インスタントスープパスタ |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPWO2021002373A1 true JPWO2021002373A1 (de) | 2021-01-07 |
Family
ID=74101344
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2021529154A Pending JPWO2021002373A1 (de) | 2019-07-02 | 2020-07-01 |
Country Status (5)
| Country | Link |
|---|---|
| JP (1) | JPWO2021002373A1 (de) |
| KR (1) | KR20220027983A (de) |
| BR (1) | BR112021025751A2 (de) |
| PL (1) | PL440124A1 (de) |
| WO (1) | WO2021002373A1 (de) |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0595290U (ja) * | 1991-05-21 | 1993-12-27 | パスティフィシオ ファビアネリ エス．ピー．エー． | 螺旋状のパスタ |
| JP2986687B2 (ja) | 1994-07-28 | 1999-12-06 | ハウス食品株式会社 | 早戻りパスタの製造方法 |
| DE69423635T2 (de) * | 1994-12-22 | 2000-08-17 | Societe Des Produits Nestle S.A., Vevey | Spiralförmige schnellkochende Teigware |
| US5738896A (en) * | 1995-10-27 | 1998-04-14 | Lipton, Division Of Conopco, Inc. | Spiral shaped, dried pasta food composition and a method for making it |
| JP5080529B2 (ja) | 2009-05-22 | 2012-11-21 | 日清フーズ株式会社 | 即席パスタ類の製造法 |
| ES2806353T3 (es) * | 2015-09-14 | 2021-02-17 | Nisshin Foods Inc | Fideos acanalados |
| ITUA20163318A1 (it) * | 2016-05-10 | 2017-11-10 | Barilla Flli G & R | Nuovo formato di pasta alimentare |
-
2020
- 2020-07-01 BR BR112021025751A patent/BR112021025751A2/pt unknown
- 2020-07-01 WO PCT/JP2020/025754 patent/WO2021002373A1/ja active Application Filing
- 2020-07-01 KR KR1020227002319A patent/KR20220027983A/ko unknown
- 2020-07-01 PL PL440124A patent/PL440124A1/pl unknown
- 2020-07-01 JP JP2021529154A patent/JPWO2021002373A1/ja active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| KR20220027983A (ko) | 2022-03-08 |
| PL440124A1 (pl) | 2022-10-17 |
| BR112021025751A2 (pt) | 2022-02-22 |
| WO2021002373A1 (ja) | 2021-01-07 |
Similar Documents
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| A621 | Written request for application examination |
Free format text: JAPANESE INTERMEDIATE CODE: A621 Effective date: 20230616 |
|
| A131 | Notification of reasons for refusal |
Free format text: JAPANESE INTERMEDIATE CODE: A131 Effective date: 20240611 |
|
| A521 | Request for written amendment filed |
Free format text: JAPANESE INTERMEDIATE CODE: A523 Effective date: 20240801 |