JPWO2020255743A1 - - Google Patents
Info
- Publication number
- JPWO2020255743A1 JPWO2020255743A1 JP2021527585A JP2021527585A JPWO2020255743A1 JP WO2020255743 A1 JPWO2020255743 A1 JP WO2020255743A1 JP 2021527585 A JP2021527585 A JP 2021527585A JP 2021527585 A JP2021527585 A JP 2021527585A JP WO2020255743 A1 JPWO2020255743 A1 JP WO2020255743A1
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
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- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
- G01N33/02—Food
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
- C12M1/00—Apparatus for enzymology or microbiology
- C12M1/34—Measuring or testing with condition measuring or sensing means, e.g. colony counters
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
- G01N33/48—Biological material, e.g. blood, urine; Haemocytometers
- G01N33/50—Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing
- G01N33/68—Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing involving proteins, peptides or amino acids
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- G—PHYSICS
- G16—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR SPECIFIC APPLICATION FIELDS
- G16H—HEALTHCARE INFORMATICS, i.e. INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR THE HANDLING OR PROCESSING OF MEDICAL OR HEALTHCARE DATA
- G16H50/00—ICT specially adapted for medical diagnosis, medical simulation or medical data mining; ICT specially adapted for detecting, monitoring or modelling epidemics or pandemics
- G16H50/30—ICT specially adapted for medical diagnosis, medical simulation or medical data mining; ICT specially adapted for detecting, monitoring or modelling epidemics or pandemics for calculating health indices; for individual health risk assessment
Landscapes
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- General Health & Medical Sciences (AREA)
- Pathology (AREA)
- Food Science & Technology (AREA)
- Biomedical Technology (AREA)
- Medicinal Chemistry (AREA)
- Public Health (AREA)
- Biochemistry (AREA)
- Medical Informatics (AREA)
- Analytical Chemistry (AREA)
- Immunology (AREA)
- General Physics & Mathematics (AREA)
- Biotechnology (AREA)
- Physics & Mathematics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Zoology (AREA)
- Epidemiology (AREA)
- Organic Chemistry (AREA)
- Databases & Information Systems (AREA)
- Primary Health Care (AREA)
- Hematology (AREA)
- Microbiology (AREA)
- Molecular Biology (AREA)
- Urology & Nephrology (AREA)
- Data Mining & Analysis (AREA)
- Wood Science & Technology (AREA)
- Sustainable Development (AREA)
- Cell Biology (AREA)
- General Engineering & Computer Science (AREA)
- Genetics & Genomics (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Medical Treatment And Welfare Office Work (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (4)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2019113231 | 2019-06-18 | ||
JP2019191495 | 2019-10-18 | ||
JP2020055144 | 2020-03-25 | ||
PCT/JP2020/022210 WO2020255743A1 (fr) | 2019-06-18 | 2020-06-04 | Procédé d'évaluation d'aliments liés à une fonction cognitive |
Publications (1)
Publication Number | Publication Date |
---|---|
JPWO2020255743A1 true JPWO2020255743A1 (fr) | 2020-12-24 |
Family
ID=74037290
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2021527585A Pending JPWO2020255743A1 (fr) | 2019-06-18 | 2020-06-04 |
Country Status (3)
Country | Link |
---|---|
JP (1) | JPWO2020255743A1 (fr) |
CN (1) | CN114008452A (fr) |
WO (1) | WO2020255743A1 (fr) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2024095917A1 (fr) * | 2022-10-31 | 2024-05-10 | 株式会社ヤクルト本社 | Procédé d'assistance, programme d'assistance, dispositif d'assistance et système d'assistance pour aider à la préhabilitation |
WO2024143402A1 (fr) * | 2022-12-26 | 2024-07-04 | 味の素株式会社 | Procédé d'évaluation de diversité alimentaire |
Family Cites Families (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20060252775A1 (en) * | 2005-05-03 | 2006-11-09 | Henderson Samuel T | Methods for reducing levels of disease associated proteins |
JP4940424B2 (ja) * | 2005-10-07 | 2012-05-30 | 国立大学法人名古屋大学 | 神経細胞の酸化的損傷のマーカー及びその利用 |
US8670941B2 (en) * | 2006-08-18 | 2014-03-11 | Huntington Medical Research Institutes | Methods of determining levels of free amino acids and dipeptides and diagnosing Alzheimer's disease |
DK2643782T3 (da) * | 2010-11-24 | 2020-11-09 | Digital Artefacts Llc | Systemer og fremgangsmåder til bedømmelse af kognitiv funktion |
KR101466626B1 (ko) * | 2013-06-24 | 2014-11-28 | 주식회사 비디스낵 | 식품 평가 방법 및 그 방법이 기록된 기록매체 |
EP2959895A1 (fr) * | 2014-06-27 | 2015-12-30 | Rheinisch-Westfälische Technische Hochschule Aachen (RWTH) | Compositions comprenant de la phénylalanine et de la leucine pour une utilisation dans le diagnostic et le traitement de troubles neurologiques et leurs symptomes |
CN105054076B (zh) * | 2015-08-25 | 2017-09-19 | 广州金酮医疗科技有限公司 | 一种有助于改善阿尔兹海默症的营养组合物及其应用 |
KR101653124B1 (ko) * | 2016-04-11 | 2016-09-01 | 유상희 | 인지기능 개선용 기능성 식품 및 그 제조방법 |
JP7351617B2 (ja) * | 2016-09-09 | 2023-09-27 | 味の素株式会社 | 認知症またはうつ状態の予防または改善用組成物 |
JP6968624B2 (ja) * | 2017-04-06 | 2021-11-17 | 株式会社明治 | ケトン食摂取量の管理方法 |
-
2020
- 2020-06-04 CN CN202080044113.5A patent/CN114008452A/zh active Pending
- 2020-06-04 WO PCT/JP2020/022210 patent/WO2020255743A1/fr active Application Filing
- 2020-06-04 JP JP2021527585A patent/JPWO2020255743A1/ja active Pending
Also Published As
Publication number | Publication date |
---|---|
CN114008452A (zh) | 2022-02-01 |
WO2020255743A1 (fr) | 2020-12-24 |
Similar Documents
Legal Events
Date | Code | Title | Description |
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A80 | Written request to apply exceptions to lack of novelty of invention |
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A80 | Written request to apply exceptions to lack of novelty of invention |
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