JPWO2020213118A1 - - Google Patents

Info

Publication number
JPWO2020213118A1
JPWO2020213118A1 JP2021514738A JP2021514738A JPWO2020213118A1 JP WO2020213118 A1 JPWO2020213118 A1 JP WO2020213118A1 JP 2021514738 A JP2021514738 A JP 2021514738A JP 2021514738 A JP2021514738 A JP 2021514738A JP WO2020213118 A1 JPWO2020213118 A1 JP WO2020213118A1
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2021514738A
Other versions
JP7239684B2 (ja
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of JPWO2020213118A1 publication Critical patent/JPWO2020213118A1/ja
Application granted granted Critical
Publication of JP7239684B2 publication Critical patent/JP7239684B2/ja
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/157—Farinaceous granules for dressing meat, fish or the like
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D6/00—Other treatment of flour or dough before baking, e.g. cooling, irradiating, heating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/11—General methods of cooking foods, e.g. by roasting or frying using oil
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Grain Derivatives (AREA)
JP2021514738A 2019-04-18 2019-04-18 油ちょう食品用衣材 Active JP7239684B2 (ja)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/JP2019/016602 WO2020213118A1 (ja) 2019-04-18 2019-04-18 油ちょう食品用衣材

Publications (2)

Publication Number Publication Date
JPWO2020213118A1 true JPWO2020213118A1 (ja) 2020-10-22
JP7239684B2 JP7239684B2 (ja) 2023-03-14

Family

ID=72837165

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2021514738A Active JP7239684B2 (ja) 2019-04-18 2019-04-18 油ちょう食品用衣材

Country Status (4)

Country Link
US (1) US20220160003A1 (ja)
JP (1) JP7239684B2 (ja)
CN (1) CN113727612A (ja)
WO (1) WO2020213118A1 (ja)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP7401984B2 (ja) * 2019-06-24 2023-12-20 昭和産業株式会社 改質小麦粉

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2017135353A1 (ja) * 2016-02-02 2017-08-10 日清フーズ株式会社 揚げ物衣用改質小麦粉
JP2018023346A (ja) * 2016-08-12 2018-02-15 昭和産業株式会社 加熱処理小麦粉、それを含む衣揚げ食品用ミックス、及び衣揚げ食品の製造方法

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3961789B2 (ja) * 2001-06-22 2007-08-22 独立行政法人農業・食品産業技術総合研究機構 加熱変性小麦粉及びその小麦粉を用いた食品素材、食品
JP5069885B2 (ja) * 2006-09-15 2012-11-07 日清フーズ株式会社 パン粉付けフライ食品用小麦粉として使用する湿熱処理小麦粉の使用方法
JP5107294B2 (ja) * 2009-03-31 2012-12-26 日清フーズ株式会社 揚げ物用加熱処理小麦粉

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2017135353A1 (ja) * 2016-02-02 2017-08-10 日清フーズ株式会社 揚げ物衣用改質小麦粉
JP2018023346A (ja) * 2016-08-12 2018-02-15 昭和産業株式会社 加熱処理小麦粉、それを含む衣揚げ食品用ミックス、及び衣揚げ食品の製造方法

Also Published As

Publication number Publication date
JP7239684B2 (ja) 2023-03-14
CN113727612A (zh) 2021-11-30
WO2020213118A1 (ja) 2020-10-22
US20220160003A1 (en) 2022-05-26

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