JPS6455159A - Preparation of 'konjak' - Google Patents

Preparation of 'konjak'

Info

Publication number
JPS6455159A
JPS6455159A JP62212261A JP21226187A JPS6455159A JP S6455159 A JPS6455159 A JP S6455159A JP 62212261 A JP62212261 A JP 62212261A JP 21226187 A JP21226187 A JP 21226187A JP S6455159 A JPS6455159 A JP S6455159A
Authority
JP
Japan
Prior art keywords
konjak
preparation
safflower
flower
diseases
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP62212261A
Other languages
Japanese (ja)
Inventor
Isao Sugano
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
SUGANO SHOKUHIN KK
Original Assignee
SUGANO SHOKUHIN KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by SUGANO SHOKUHIN KK filed Critical SUGANO SHOKUHIN KK
Priority to JP62212261A priority Critical patent/JPS6455159A/en
Publication of JPS6455159A publication Critical patent/JPS6455159A/en
Pending legal-status Critical Current

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  • Preparation Of Fruits And Vegetables (AREA)

Abstract

PURPOSE:To obtain KONJAK (paste made from starch of devil's tongue) having appetizing color and excellent drug actions such as prevention of hypertension, remedy for cardiac diseases and gynecologic diseases and dietary action, by adding a proper amount of flower of safflower in the preparation of KONJAK. CONSTITUTION:Powder produced by drying and pulverizing flower of safflower is added to KONJAK in an amount of e.g. 0.01-0.02wt.% during the preparation of KONJAK.
JP62212261A 1987-08-26 1987-08-26 Preparation of 'konjak' Pending JPS6455159A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP62212261A JPS6455159A (en) 1987-08-26 1987-08-26 Preparation of 'konjak'

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP62212261A JPS6455159A (en) 1987-08-26 1987-08-26 Preparation of 'konjak'

Publications (1)

Publication Number Publication Date
JPS6455159A true JPS6455159A (en) 1989-03-02

Family

ID=16619649

Family Applications (1)

Application Number Title Priority Date Filing Date
JP62212261A Pending JPS6455159A (en) 1987-08-26 1987-08-26 Preparation of 'konjak'

Country Status (1)

Country Link
JP (1) JPS6455159A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100338394B1 (en) * 1999-08-04 2002-05-27 이수형, 김도완 Manufacturing method of functional enriched bread with safflower seed powder

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4930552A (en) * 1972-07-13 1974-03-19
JPS5739611A (en) * 1980-08-20 1982-03-04 Showa Electric Wire & Cable Co Ltd Electromagnetic delay line
JPS59120071A (en) * 1982-12-28 1984-07-11 Sono Harumitsu Preparation of processed food from devil's tongue

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4930552A (en) * 1972-07-13 1974-03-19
JPS5739611A (en) * 1980-08-20 1982-03-04 Showa Electric Wire & Cable Co Ltd Electromagnetic delay line
JPS59120071A (en) * 1982-12-28 1984-07-11 Sono Harumitsu Preparation of processed food from devil's tongue

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100338394B1 (en) * 1999-08-04 2002-05-27 이수형, 김도완 Manufacturing method of functional enriched bread with safflower seed powder

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