JPS644001Y2 - - Google Patents
Info
- Publication number
- JPS644001Y2 JPS644001Y2 JP1736981U JP1736981U JPS644001Y2 JP S644001 Y2 JPS644001 Y2 JP S644001Y2 JP 1736981 U JP1736981 U JP 1736981U JP 1736981 U JP1736981 U JP 1736981U JP S644001 Y2 JPS644001 Y2 JP S644001Y2
- Authority
- JP
- Japan
- Prior art keywords
- cooking
- cooking chamber
- steam
- exhaust pipe
- chamber
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000010411 cooking Methods 0.000 claims description 27
- 239000000779 smoke Substances 0.000 description 6
- 238000010438 heat treatment Methods 0.000 description 3
- 230000007794 irritation Effects 0.000 description 3
- 238000010586 diagram Methods 0.000 description 2
- 238000009423 ventilation Methods 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Landscapes
- Cookers (AREA)
Description
【考案の詳細な説明】
この考案は調理器に関し、更に詳しくは調理時
に生ずる煙・臭気による刺激をスチームにて減少
させると共に、スチームを利用してのスチーム調
理も出来る調理器に関する。[Detailed Description of the Invention] This invention relates to a cooking device, and more specifically, to a cooking device that uses steam to reduce irritation caused by smoke and odor generated during cooking, and which also allows steam cooking using steam.
以下図面を参照しながら説明すると、1は調理
室でその中に調理物2を収容し、ガスバーナの如
き熱源3にて加熱調理する。4は排気筒である。 The following description will be given with reference to the drawings. Reference numeral 1 denotes a cooking chamber in which food 2 is stored and cooked using a heat source 3 such as a gas burner. 4 is an exhaust stack.
5は前記調理室1の外部のスチーム発生部で、
タンク6と加熱源7とから成つている。このスチ
ーム発生部5には二箇所の連結部8及9を有して
いて、連結部8は調理室1と連結され、連結部9
は調理室1の排気筒4と連結されている。そして
これらの連結部8及9にはそれぞれフタ部材10
及11が設けられていて、フタ部材10が連結部
8を開いている時にはフタ部材11が連結部9を
閉じ、フタ部材10が連結部8を閉じている時に
はフタ部材11が連結部9を開く様に連結部8及
9は逆開閉する。この連結部8及9の逆開閉を行
なうに第2図の様な三方弁12を用いても良い。 5 is a steam generating part outside the cooking chamber 1;
It consists of a tank 6 and a heating source 7. This steam generating part 5 has two connecting parts 8 and 9, the connecting part 8 is connected to the cooking chamber 1, and the connecting part 9 is connected to the cooking chamber 1.
is connected to the exhaust pipe 4 of the cooking chamber 1. A lid member 10 is attached to each of these connecting portions 8 and 9.
When the lid member 10 opens the connecting portion 8, the lid member 11 closes the connecting portion 9, and when the lid member 10 closes the connecting portion 8, the lid member 11 closes the connecting portion 9. Connecting portions 8 and 9 are opened and closed in reverse so as to open. A three-way valve 12 as shown in FIG. 2 may be used to reversely open and close the connecting portions 8 and 9.
本案の調理器は上記の様になつていて、通常の
加熱調理の際には図示の様に連結部8を閉じ連結
部9を開いておく。加熱源3の点火によれば調理
物2は加熱調理されて臭気・煙が生じ排気筒4よ
り排出されるが、スチーム発生部5と該排気筒4
とは連結されていて加熱源7の点火により生じた
スチームは該排気筒4で臭気・煙と合流する。こ
の結果臭気や煙の分子は水蒸気に附着、包囲され
て換気扇等により室外に排出されるので臭気・煙
により直接刺激を受ける度合を減少させる。 The cooking device of the present invention is constructed as described above, and during normal cooking, the connecting portion 8 is closed and the connecting portion 9 is left open as shown in the figure. When the heating source 3 is ignited, the food 2 is heated and cooked, producing odor and smoke, which is discharged from the exhaust pipe 4.
The steam generated by the ignition of the heating source 7 joins with the odor and smoke in the exhaust pipe 4. As a result, odor and smoke molecules are attached to and surrounded by water vapor and are discharged outside by a ventilation fan, reducing the degree of direct irritation caused by odor and smoke.
次にスチーム調理を行なうに際しては調理室1
との連結部8を開き、排気筒4との連結部9を閉
じる。スチーム発生部5よりのスチームは調理室
1に入り調理物2をスチーム調理する。 Next, when performing steam cooking, cook chamber 1
The connecting portion 8 with the exhaust pipe 4 is opened, and the connecting portion 9 with the exhaust pipe 4 is closed. Steam from the steam generator 5 enters the cooking chamber 1 and steam-cooks the food 2.
この様に本案の調理器はスチーム発生部に二箇
所の連結部を設け調理室及調理室の排気筒と連結
すると共に、この二箇所の連結部を逆開閉とした
ので、スチーム調理と通常調理時の臭気・煙の刺
激の減少を図る事が出来る。 In this way, the proposed cooker has two connecting parts in the steam generating part to connect with the cooking chamber and the exhaust pipe of the cooking chamber, and these two connecting parts are opened and closed in reverse, so that steam cooking and normal cooking are possible. It is possible to reduce the irritation caused by odor and smoke.
第1図は本案調理器の構成説明図、第2図は他
の例の要部説明図。
1……調理室、4……排気筒、5……スチーム
発生部、8……連結部、9……連結部。
FIG. 1 is an explanatory diagram of the configuration of the cooking device according to the present invention, and FIG. 2 is an explanatory diagram of the main parts of another example. DESCRIPTION OF SYMBOLS 1... Cooking chamber, 4... Exhaust pipe, 5... Steam generating part, 8... Connecting part, 9... Connecting part.
Claims (1)
を加熱調理する熱源と、該調理室外のスチーム発
生部とを備えた調理器に於て、該スチーム発生部
に二箇所の連結部を設けて調理室及調理室の排気
筒と連結すると共に、前記二箇所の連結部を逆開
閉する事を特徴とする調理器。 In a cooking device equipped with a cooking chamber for storing food, a heat source for cooking the food in the cooking chamber, and a steam generating section outside the cooking chamber, two connecting portions are provided in the steam generating section. A cooking appliance characterized in that it is connected to a cooking chamber and an exhaust pipe of the cooking chamber, and the two connecting portions are reversely opened and closed.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1736981U JPS644001Y2 (en) | 1981-02-10 | 1981-02-10 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1736981U JPS644001Y2 (en) | 1981-02-10 | 1981-02-10 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS57132101U JPS57132101U (en) | 1982-08-17 |
JPS644001Y2 true JPS644001Y2 (en) | 1989-02-02 |
Family
ID=29815331
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP1736981U Expired JPS644001Y2 (en) | 1981-02-10 | 1981-02-10 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS644001Y2 (en) |
-
1981
- 1981-02-10 JP JP1736981U patent/JPS644001Y2/ja not_active Expired
Also Published As
Publication number | Publication date |
---|---|
JPS57132101U (en) | 1982-08-17 |
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