JPS6413969A - Dressing containing natural fruit juice - Google Patents
Dressing containing natural fruit juiceInfo
- Publication number
- JPS6413969A JPS6413969A JP62169194A JP16919487A JPS6413969A JP S6413969 A JPS6413969 A JP S6413969A JP 62169194 A JP62169194 A JP 62169194A JP 16919487 A JP16919487 A JP 16919487A JP S6413969 A JPS6413969 A JP S6413969A
- Authority
- JP
- Japan
- Prior art keywords
- fruit juice
- natural fruit
- fats
- vegetable oils
- times volume
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Seasonings (AREA)
Abstract
PURPOSE:To obtain a natural fruit juice dressing having agreeable taste and flavor of fruit and good for health because of the absence of too much vegetable oils and fats, by mixing natural fruit juice with 1-3 times volume of vegetable oils and fats. CONSTITUTION:Natural fruit juice is prepared by extracting fruits such as citrus fruits, kiwi fruit, strawberry or watermelon using conventional method. The obtained fruit juice is added with 1-3 times volume of vegetable oils and fats (e.g., salad oil) and a proper amount of salt, pepper, etc. If necessary, the mixture is further added with 0.1-0.5 times volume of a food vinegar (e.g., brewed vinegar or apple vinegar) based on the natural fruit juice and stirred to obtain the objective dressing.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP62169194A JPS6413969A (en) | 1987-07-06 | 1987-07-06 | Dressing containing natural fruit juice |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP62169194A JPS6413969A (en) | 1987-07-06 | 1987-07-06 | Dressing containing natural fruit juice |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPS6413969A true JPS6413969A (en) | 1989-01-18 |
Family
ID=15881962
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP62169194A Pending JPS6413969A (en) | 1987-07-06 | 1987-07-06 | Dressing containing natural fruit juice |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS6413969A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100741706B1 (en) * | 2002-01-09 | 2007-07-23 | 엘지전자 주식회사 | Axial flow fan of microwave range |
| KR100892042B1 (en) * | 2007-11-19 | 2009-04-03 | 주식회사오뚜기 | Method of manufacturing fatty spread containing fruits |
| CN102715497A (en) * | 2012-07-02 | 2012-10-10 | 西南大学 | Fragrant and emerald green spicy seasoning sauce and making method thereof |
-
1987
- 1987-07-06 JP JP62169194A patent/JPS6413969A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100741706B1 (en) * | 2002-01-09 | 2007-07-23 | 엘지전자 주식회사 | Axial flow fan of microwave range |
| KR100892042B1 (en) * | 2007-11-19 | 2009-04-03 | 주식회사오뚜기 | Method of manufacturing fatty spread containing fruits |
| CN102715497A (en) * | 2012-07-02 | 2012-10-10 | 西南大学 | Fragrant and emerald green spicy seasoning sauce and making method thereof |
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