JPS6329983B2 - - Google Patents
Info
- Publication number
- JPS6329983B2 JPS6329983B2 JP60080894A JP8089485A JPS6329983B2 JP S6329983 B2 JPS6329983 B2 JP S6329983B2 JP 60080894 A JP60080894 A JP 60080894A JP 8089485 A JP8089485 A JP 8089485A JP S6329983 B2 JPS6329983 B2 JP S6329983B2
- Authority
- JP
- Japan
- Prior art keywords
- frozen confection
- frozen
- packaging container
- confection
- main body
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000009508 confectionery Nutrition 0.000 claims description 99
- 238000004806 packaging method and process Methods 0.000 claims description 33
- 235000015243 ice cream Nutrition 0.000 claims description 18
- 238000004519 manufacturing process Methods 0.000 claims description 7
- 239000012530 fluid Substances 0.000 claims description 5
- 238000000034 method Methods 0.000 description 17
- 230000005484 gravity Effects 0.000 description 9
- 235000021185 dessert Nutrition 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- 230000008014 freezing Effects 0.000 description 3
- 238000007710 freezing Methods 0.000 description 3
- 230000002093 peripheral effect Effects 0.000 description 3
- 238000009826 distribution Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 235000013361 beverage Nutrition 0.000 description 1
- 235000019219 chocolate Nutrition 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 238000005034 decoration Methods 0.000 description 1
- 238000006073 displacement reaction Methods 0.000 description 1
- 238000003872 feeding technique Methods 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 239000011521 glass Substances 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 238000000465 moulding Methods 0.000 description 1
- 238000003825 pressing Methods 0.000 description 1
- 230000002787 reinforcement Effects 0.000 description 1
- 230000035807 sensation Effects 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 230000002195 synergetic effect Effects 0.000 description 1
- 235000020357 syrup Nutrition 0.000 description 1
- 239000006188 syrup Substances 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Landscapes
- Confectionery (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP60080894A JPS61239845A (ja) | 1985-04-16 | 1985-04-16 | 包装容器入りフロ−トアイスクリ−ムの製造方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP60080894A JPS61239845A (ja) | 1985-04-16 | 1985-04-16 | 包装容器入りフロ−トアイスクリ−ムの製造方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS61239845A JPS61239845A (ja) | 1986-10-25 |
| JPS6329983B2 true JPS6329983B2 (de) | 1988-06-16 |
Family
ID=13731067
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP60080894A Granted JPS61239845A (ja) | 1985-04-16 | 1985-04-16 | 包装容器入りフロ−トアイスクリ−ムの製造方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS61239845A (de) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100303820B1 (ko) * | 1999-05-27 | 2001-10-29 | 이영종 | 서로 다른 색과 맛을 갖는 빙과류의 제조방법과 그것의 빙과액 |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5432668A (en) * | 1977-08-15 | 1979-03-10 | Souhei Torii | Production of ice confectionery |
| JPS5592656A (en) * | 1978-06-27 | 1980-07-14 | Gifu Setsureika Kk | Multilayered ice cream filled with core component in center part of layer |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS6011808Y2 (ja) * | 1980-03-06 | 1985-04-18 | 明治製菓株式会社 | 即席クリ−ムフロ−ト |
-
1985
- 1985-04-16 JP JP60080894A patent/JPS61239845A/ja active Granted
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5432668A (en) * | 1977-08-15 | 1979-03-10 | Souhei Torii | Production of ice confectionery |
| JPS5592656A (en) * | 1978-06-27 | 1980-07-14 | Gifu Setsureika Kk | Multilayered ice cream filled with core component in center part of layer |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS61239845A (ja) | 1986-10-25 |
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