JPS63122093U - - Google Patents
Info
- Publication number
- JPS63122093U JPS63122093U JP1987015282U JP1528287U JPS63122093U JP S63122093 U JPS63122093 U JP S63122093U JP 1987015282 U JP1987015282 U JP 1987015282U JP 1528287 U JP1528287 U JP 1528287U JP S63122093 U JPS63122093 U JP S63122093U
- Authority
- JP
- Japan
- Prior art keywords
- food
- food body
- sashimi
- crab
- molded
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000013305 food Nutrition 0.000 claims description 5
- 241001312219 Amorphophallus konjac Species 0.000 claims description 2
- 235000001206 Amorphophallus rivieri Nutrition 0.000 claims description 2
- 229920002752 Konjac Polymers 0.000 claims description 2
- 235000010485 konjac Nutrition 0.000 claims description 2
- 239000000252 konjac Substances 0.000 claims description 2
- 239000011345 viscous material Substances 0.000 claims description 2
Landscapes
- Preparation Of Fruits And Vegetables (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1987015282U JPS63122093U (pt) | 1987-02-03 | 1987-02-03 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1987015282U JPS63122093U (pt) | 1987-02-03 | 1987-02-03 |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS63122093U true JPS63122093U (pt) | 1988-08-08 |
Family
ID=30806067
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP1987015282U Pending JPS63122093U (pt) | 1987-02-03 | 1987-02-03 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS63122093U (pt) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2012081734A1 (ja) * | 2010-12-16 | 2012-06-21 | 味の素株式会社 | 低たんぱくエビ、カニ蒲鉾様食品の製造法 |
CN108777987A (zh) * | 2016-04-21 | 2018-11-09 | 玛鲁哈日鲁株式会社 | 虾肉样食品及其制造方法 |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS55102368A (en) * | 1979-01-30 | 1980-08-05 | Michio Kohama | Preparation of jew's ear substitute |
JPS5826886B2 (ja) * | 1979-03-23 | 1983-06-06 | 日本特殊農薬製造株式会社 | マツ類の枯損防止剤及び防止方法 |
-
1987
- 1987-02-03 JP JP1987015282U patent/JPS63122093U/ja active Pending
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS55102368A (en) * | 1979-01-30 | 1980-08-05 | Michio Kohama | Preparation of jew's ear substitute |
JPS5826886B2 (ja) * | 1979-03-23 | 1983-06-06 | 日本特殊農薬製造株式会社 | マツ類の枯損防止剤及び防止方法 |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2012081734A1 (ja) * | 2010-12-16 | 2012-06-21 | 味の素株式会社 | 低たんぱくエビ、カニ蒲鉾様食品の製造法 |
CN108777987A (zh) * | 2016-04-21 | 2018-11-09 | 玛鲁哈日鲁株式会社 | 虾肉样食品及其制造方法 |
EP3446570A4 (en) * | 2016-04-21 | 2019-12-25 | Maruha Nichiro Corporation | SIMULATED SHRIMP MEAT FOOD PRODUCT AND PROCESS FOR PRODUCING THE SAME |
US11051540B2 (en) * | 2016-04-21 | 2021-07-06 | Maruha Nichiro Corporation | Simulated shrimp meat food product and production method therefor |