JPS6291501A - 還元澱粉加水分解物から非消化性多糖類を製造する方法 - Google Patents
還元澱粉加水分解物から非消化性多糖類を製造する方法Info
- Publication number
- JPS6291501A JPS6291501A JP60230855A JP23085585A JPS6291501A JP S6291501 A JPS6291501 A JP S6291501A JP 60230855 A JP60230855 A JP 60230855A JP 23085585 A JP23085585 A JP 23085585A JP S6291501 A JPS6291501 A JP S6291501A
- Authority
- JP
- Japan
- Prior art keywords
- acid
- starch hydrolyzate
- starch
- polysaccharide
- reduced
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 229920002472 Starch Polymers 0.000 title claims abstract description 38
- 235000019698 starch Nutrition 0.000 title claims abstract description 38
- 239000008107 starch Substances 0.000 title claims abstract description 38
- 150000004676 glycans Chemical class 0.000 title claims abstract description 18
- 229920001282 polysaccharide Polymers 0.000 title claims abstract description 18
- 239000005017 polysaccharide Substances 0.000 title claims abstract description 18
- 238000004519 manufacturing process Methods 0.000 title claims description 7
- 238000010438 heat treatment Methods 0.000 claims abstract description 10
- 239000003054 catalyst Substances 0.000 claims abstract description 5
- 150000007522 mineralic acids Chemical class 0.000 claims abstract description 5
- 150000007524 organic acids Chemical class 0.000 claims abstract description 5
- 235000000346 sugar Nutrition 0.000 abstract description 20
- 239000000203 mixture Substances 0.000 abstract description 17
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 abstract description 15
- 238000006116 polymerization reaction Methods 0.000 abstract description 11
- 229920000642 polymer Polymers 0.000 abstract description 10
- 239000002253 acid Substances 0.000 abstract description 9
- NBIIXXVUZAFLBC-UHFFFAOYSA-N Phosphoric acid Chemical compound OP(O)(O)=O NBIIXXVUZAFLBC-UHFFFAOYSA-N 0.000 abstract description 6
- 229920001353 Dextrin Polymers 0.000 abstract description 4
- 239000004375 Dextrin Substances 0.000 abstract description 4
- 235000019425 dextrin Nutrition 0.000 abstract description 4
- 239000003377 acid catalyst Substances 0.000 abstract description 3
- 229910000147 aluminium phosphate Inorganic materials 0.000 abstract description 3
- 125000002791 glucosyl group Chemical group C1([C@H](O)[C@@H](O)[C@H](O)[C@H](O1)CO)* 0.000 abstract description 3
- 230000002255 enzymatic effect Effects 0.000 abstract description 2
- 230000008707 rearrangement Effects 0.000 abstract 1
- 238000000034 method Methods 0.000 description 10
- 239000000047 product Substances 0.000 description 10
- 239000007858 starting material Substances 0.000 description 10
- 239000000843 powder Substances 0.000 description 9
- 238000006243 chemical reaction Methods 0.000 description 8
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 7
- 239000008103 glucose Substances 0.000 description 7
- 230000000704 physical effect Effects 0.000 description 6
- 239000000376 reactant Substances 0.000 description 5
- 150000008163 sugars Chemical class 0.000 description 5
- 150000001720 carbohydrates Chemical class 0.000 description 4
- 239000007795 chemical reaction product Substances 0.000 description 4
- 239000000243 solution Substances 0.000 description 4
- 150000005846 sugar alcohols Chemical class 0.000 description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 4
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 description 3
- 102000004190 Enzymes Human genes 0.000 description 3
- 108090000790 Enzymes Proteins 0.000 description 3
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 description 3
- 235000019658 bitter taste Nutrition 0.000 description 3
- 238000006482 condensation reaction Methods 0.000 description 3
- 238000000354 decomposition reaction Methods 0.000 description 3
- 230000018044 dehydration Effects 0.000 description 3
- 238000006297 dehydration reaction Methods 0.000 description 3
- 229940088598 enzyme Drugs 0.000 description 3
- 229920002545 silicone oil Polymers 0.000 description 3
- VZCYOOQTPOCHFL-OWOJBTEDSA-N Fumaric acid Chemical compound OC(=O)\C=C\C(O)=O VZCYOOQTPOCHFL-OWOJBTEDSA-N 0.000 description 2
- 102000004366 Glucosidases Human genes 0.000 description 2
- 108010056771 Glucosidases Proteins 0.000 description 2
- 102000004139 alpha-Amylases Human genes 0.000 description 2
- 108090000637 alpha-Amylases Proteins 0.000 description 2
- 229940024171 alpha-amylase Drugs 0.000 description 2
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 2
- GUBGYTABKSRVRQ-QUYVBRFLSA-N beta-maltose Chemical compound OC[C@H]1O[C@H](O[C@H]2[C@H](O)[C@@H](O)[C@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@@H]1O GUBGYTABKSRVRQ-QUYVBRFLSA-N 0.000 description 2
- 235000014633 carbohydrates Nutrition 0.000 description 2
- 238000004040 coloring Methods 0.000 description 2
- 235000005911 diet Nutrition 0.000 description 2
- 230000000378 dietary effect Effects 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 239000012254 powdered material Substances 0.000 description 2
- 239000007787 solid Substances 0.000 description 2
- BJEPYKJPYRNKOW-REOHCLBHSA-N (S)-malic acid Chemical compound OC(=O)[C@@H](O)CC(O)=O BJEPYKJPYRNKOW-REOHCLBHSA-N 0.000 description 1
- NWUYHJFMYQTDRP-UHFFFAOYSA-N 1,2-bis(ethenyl)benzene;1-ethenyl-2-ethylbenzene;styrene Chemical compound C=CC1=CC=CC=C1.CCC1=CC=CC=C1C=C.C=CC1=CC=CC=C1C=C NWUYHJFMYQTDRP-UHFFFAOYSA-N 0.000 description 1
- FEWJPZIEWOKRBE-JCYAYHJZSA-N Dextrotartaric acid Chemical compound OC(=O)[C@H](O)[C@@H](O)C(O)=O FEWJPZIEWOKRBE-JCYAYHJZSA-N 0.000 description 1
- AYRXSINWFIIFAE-UHFFFAOYSA-N O6-alpha-D-Galactopyranosyl-D-galactose Natural products OCC1OC(OCC(O)C(O)C(O)C(O)C=O)C(O)C(O)C1O AYRXSINWFIIFAE-UHFFFAOYSA-N 0.000 description 1
- FEWJPZIEWOKRBE-UHFFFAOYSA-N Tartaric acid Natural products [H+].[H+].[O-]C(=O)C(O)C(O)C([O-])=O FEWJPZIEWOKRBE-UHFFFAOYSA-N 0.000 description 1
- 150000007513 acids Chemical class 0.000 description 1
- BJEPYKJPYRNKOW-UHFFFAOYSA-N alpha-hydroxysuccinic acid Natural products OC(=O)C(O)CC(O)=O BJEPYKJPYRNKOW-UHFFFAOYSA-N 0.000 description 1
- 150000008064 anhydrides Chemical class 0.000 description 1
- 239000012267 brine Substances 0.000 description 1
- 150000001735 carboxylic acids Chemical class 0.000 description 1
- 239000007806 chemical reaction intermediate Substances 0.000 description 1
- 235000015165 citric acid Nutrition 0.000 description 1
- 239000012141 concentrate Substances 0.000 description 1
- 235000008504 concentrate Nutrition 0.000 description 1
- 238000009833 condensation Methods 0.000 description 1
- 230000005494 condensation Effects 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 238000004132 cross linking Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000006911 enzymatic reaction Methods 0.000 description 1
- 125000004185 ester group Chemical group 0.000 description 1
- 150000002148 esters Chemical class 0.000 description 1
- 239000001530 fumaric acid Substances 0.000 description 1
- 235000011087 fumaric acid Nutrition 0.000 description 1
- DLRVVLDZNNYCBX-CQUJWQHSSA-N gentiobiose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1OC[C@@H]1[C@@H](O)[C@H](O)[C@@H](O)C(O)O1 DLRVVLDZNNYCBX-CQUJWQHSSA-N 0.000 description 1
- 238000000227 grinding Methods 0.000 description 1
- 239000003456 ion exchange resin Substances 0.000 description 1
- 229920003303 ion-exchange polymer Polymers 0.000 description 1
- 210000003127 knee Anatomy 0.000 description 1
- 239000001630 malic acid Substances 0.000 description 1
- 235000011090 malic acid Nutrition 0.000 description 1
- 238000006068 polycondensation reaction Methods 0.000 description 1
- 230000000379 polymerizing effect Effects 0.000 description 1
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 description 1
- 239000006188 syrup Substances 0.000 description 1
- 235000020357 syrup Nutrition 0.000 description 1
- 239000011975 tartaric acid Substances 0.000 description 1
- 235000002906 tartaric acid Nutrition 0.000 description 1
- 235000019640 taste Nutrition 0.000 description 1
- 238000002560 therapeutic procedure Methods 0.000 description 1
- VZCYOOQTPOCHFL-UHFFFAOYSA-N trans-butenedioic acid Natural products OC(=O)C=CC(O)=O VZCYOOQTPOCHFL-UHFFFAOYSA-N 0.000 description 1
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP60230855A JPS6291501A (ja) | 1985-10-16 | 1985-10-16 | 還元澱粉加水分解物から非消化性多糖類を製造する方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP60230855A JPS6291501A (ja) | 1985-10-16 | 1985-10-16 | 還元澱粉加水分解物から非消化性多糖類を製造する方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS6291501A true JPS6291501A (ja) | 1987-04-27 |
JPH0112761B2 JPH0112761B2 (enrdf_load_stackoverflow) | 1989-03-02 |
Family
ID=16914353
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP60230855A Granted JPS6291501A (ja) | 1985-10-16 | 1985-10-16 | 還元澱粉加水分解物から非消化性多糖類を製造する方法 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS6291501A (enrdf_load_stackoverflow) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0561089A2 (fr) | 1992-03-19 | 1993-09-22 | Roquette FrÀ¨res | Composition de saccharides hydrogénés hypocariogènes, procédé de préparation et application de cette composition |
US5380717A (en) * | 1990-02-22 | 1995-01-10 | Matsutani Chemical Industries Co., Ltd. | Food composite for performing function of large bowel regulation |
FR2831541A1 (fr) * | 2001-10-30 | 2003-05-02 | Roquette Freres | Derives d'amidon hydrogenes solubles contenant des fibres alimentaires non digestibles |
US6559302B1 (en) | 1997-03-19 | 2003-05-06 | Pankaj Shashikant Shah | Polymerization of mono-and disaccharides using low levels of mineral acids |
JP2004159647A (ja) * | 2002-08-05 | 2004-06-10 | Roquette Freres | 低脂肪の繊維強化スナックの製造方法及び、かくして得られるスナック |
-
1985
- 1985-10-16 JP JP60230855A patent/JPS6291501A/ja active Granted
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5380717A (en) * | 1990-02-22 | 1995-01-10 | Matsutani Chemical Industries Co., Ltd. | Food composite for performing function of large bowel regulation |
EP0561089A2 (fr) | 1992-03-19 | 1993-09-22 | Roquette FrÀ¨res | Composition de saccharides hydrogénés hypocariogènes, procédé de préparation et application de cette composition |
US6559302B1 (en) | 1997-03-19 | 2003-05-06 | Pankaj Shashikant Shah | Polymerization of mono-and disaccharides using low levels of mineral acids |
FR2831541A1 (fr) * | 2001-10-30 | 2003-05-02 | Roquette Freres | Derives d'amidon hydrogenes solubles contenant des fibres alimentaires non digestibles |
EP1308463A1 (fr) * | 2001-10-30 | 2003-05-07 | Roquette FrÀ¨res | Dérivés d'amidon hydrogénés solubles contenant des fibres alimentaires non digestibles |
JP2004159647A (ja) * | 2002-08-05 | 2004-06-10 | Roquette Freres | 低脂肪の繊維強化スナックの製造方法及び、かくして得られるスナック |
Also Published As
Publication number | Publication date |
---|---|
JPH0112761B2 (enrdf_load_stackoverflow) | 1989-03-02 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
LAPS | Cancellation because of no payment of annual fees |