JPS6250535U - - Google Patents
Info
- Publication number
- JPS6250535U JPS6250535U JP14139385U JP14139385U JPS6250535U JP S6250535 U JPS6250535 U JP S6250535U JP 14139385 U JP14139385 U JP 14139385U JP 14139385 U JP14139385 U JP 14139385U JP S6250535 U JPS6250535 U JP S6250535U
- Authority
- JP
- Japan
- Prior art keywords
- cutter
- container
- outer circumference
- wall
- blade
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 238000010411 cooking Methods 0.000 claims description 3
- 238000004519 manufacturing process Methods 0.000 claims 1
- 230000002093 peripheral effect Effects 0.000 description 1
Landscapes
- Food-Manufacturing Devices (AREA)
- Disintegrating Or Milling (AREA)
Description
第1図は本案調理器の一実施例の概略の縦断面
図、第2図はカツタと刃との関係を示す平面図、
第3図はカツタにより被切削材料が切削される状
態を示す一部拡大図、第4図は被切削材料がカツ
タの外周面上に乗つた状態を示す一部拡大図、第
5図はカツタとリブとの関係を示す一部拡大図で
第6図は切削時における従来のカツタと被切削材
料との関係を示す一部拡大図である。
11……容器、12……カツタ、18,19…
…刃、P……被切削材料。
FIG. 1 is a schematic vertical cross-sectional view of an embodiment of the proposed cooking device, and FIG. 2 is a plan view showing the relationship between the cutter and the blade.
Figure 3 is a partially enlarged view showing the material to be cut being cut by the cutter, Figure 4 is a partially enlarged view showing the material being cut on the outer peripheral surface of the cutter, and Figure 5 is the cutter. FIG. 6 is a partially enlarged view showing the relationship between the conventional cutter and the material to be cut during cutting. 11...container, 12...katsuta, 18,19...
...Blade, P...Material to be cut.
Claims (1)
刃を有する円板状のカツタにより容器内に投入さ
れた被切削材料を切削してオロシ等を製造するも
のにおいて、前記カツタの回転中心に対して刃の
中心を偏心させると共にカツタ外周と最外周の刃
との距離をカツタ外周と前記容器内壁との間隙よ
り大きくした事を特徴とする調理器。 (2) 容器内壁にはカツタの回転方向に対向して
下方へ傾斜するリブを設けた実用新案登録請求の
範囲第1項記載の調理器。[Claims for Utility Model Registration] (1) Manufacture of oroshi etc. by cutting the material to be cut into the container with a disc-shaped cutter that rotates inside the container and has a number of concentric blades on the top surface. The cooking utensil is characterized in that the center of the blade is eccentric with respect to the rotation center of the cutter, and the distance between the outer circumference of the cutter and the outermost blade is larger than the gap between the outer circumference of the cutter and the inner wall of the container. (2) The cooking device according to claim 1, wherein the inner wall of the container is provided with ribs that face the rotational direction of the cutter and slope downward.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP14139385U JPH0310929Y2 (en) | 1985-09-18 | 1985-09-18 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP14139385U JPH0310929Y2 (en) | 1985-09-18 | 1985-09-18 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS6250535U true JPS6250535U (en) | 1987-03-28 |
JPH0310929Y2 JPH0310929Y2 (en) | 1991-03-18 |
Family
ID=31049131
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP14139385U Expired JPH0310929Y2 (en) | 1985-09-18 | 1985-09-18 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPH0310929Y2 (en) |
-
1985
- 1985-09-18 JP JP14139385U patent/JPH0310929Y2/ja not_active Expired
Also Published As
Publication number | Publication date |
---|---|
JPH0310929Y2 (en) | 1991-03-18 |