JPS6215007Y2 - - Google Patents
Info
- Publication number
- JPS6215007Y2 JPS6215007Y2 JP1982037073U JP3707382U JPS6215007Y2 JP S6215007 Y2 JPS6215007 Y2 JP S6215007Y2 JP 1982037073 U JP1982037073 U JP 1982037073U JP 3707382 U JP3707382 U JP 3707382U JP S6215007 Y2 JPS6215007 Y2 JP S6215007Y2
- Authority
- JP
- Japan
- Prior art keywords
- plates
- food
- holes
- cooked
- water
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000013305 food Nutrition 0.000 claims description 14
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 8
- 235000013311 vegetables Nutrition 0.000 claims description 4
- 238000010411 cooking Methods 0.000 claims description 3
- 230000000149 penetrating effect Effects 0.000 claims description 2
- 235000013527 bean curd Nutrition 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000021384 green leafy vegetables Nutrition 0.000 description 1
Landscapes
- Food-Manufacturing Devices (AREA)
Description
【考案の詳細な説明】
この考案は、多数の孔を具えた２枚の板の間に
例えば茹でた菜のような調理物を挾んで水切りす
るようにした調理用水切り器具に関するものであ
る。[Detailed Description of the Invention] This invention relates to a cooking drainer that drains food such as boiled greens by sandwiching it between two plates provided with a large number of holes.
従来、茹菜のような調理物の水切りは掌の間に
挾んで押したり、爼板の上で押すことにより行つ
ていたが、嵩の多い場合には平均に水が切れず、
また、掌が直接調理物に接触するので衛生的では
ないなどの欠点があつた。 Traditionally, cooked foods such as boiled vegetables were drained by holding them between the palms and pressing them, or by pressing them on a plate, but if the food was bulky, the water could not be drained evenly.
In addition, there were other drawbacks, such as the fact that the palm of the hand came into direct contact with the food being cooked, making it unhygienic.
本考案は、適宜の広さの２枚の板にそれぞれ表
裏に貫通する多数の孔を設けて、この２枚の板の
間に挾んだ茹菜あるいは豆腐などの調理物の水切
りを行うようにすることによつて前記従来の欠点
を除去し、量の多い場合にも平均的に水を切るこ
とができ、かつ、調理物に直接手を触れることな
く水切りができるようにした調理用水切り器具を
提供したものである。 In this invention, two plates of appropriate size are provided with a large number of holes penetrating the front and back of each plate, and cooked food such as boiled vegetables or tofu placed between the two plates can be drained. The purpose of this invention is to provide a cooking colander that eliminates the above-mentioned drawbacks of the conventional method, allows for evenly draining water even when there is a large amount of water, and allows draining without directly touching the food to be cooked. This is what was provided.
実施例を示す図面において、１，１はそれぞれ
縦23cm、横13cm、厚さ0.6cmで、それぞれ片手に
持てる程度の大きさの長方形の板、２はこの２枚
の板１，１に互いに適当な間隔をおいて表裏に貫
通して設けた孔、３は使用時に押し側になるそれ
ぞれの板１の裏面に断続的に一体に設けた棧、４
は上記２枚の板１，１を環状に挿通して、非使用
時に掛け置けるようにした下げ紐である。 In the drawings showing the embodiment, 1 and 1 are rectangular plates each measuring 23 cm in length, 13 cm in width, and 0.6 cm in thickness, each of which is large enough to be held in one hand, and 2 is a rectangular plate that is suitable for each of these two plates 1 and 1. Holes are provided through the front and back sides at regular intervals, 3 are holes provided intermittently and integrally on the back surface of each plate 1 which becomes the pushing side during use, 4
is a hanging cord that is inserted through the two plates 1, 1 in a circular manner so that it can be hung when not in use.
上記のように構成したこの水切り器具は、２枚
の板１，１の間に調理物、例えば茹菜あるいは豆
腐を挾んで互いに裏面から押すことにより、滲み
出た水がそれぞれ孔２を通つて板１の裏面に流れ
出る。この場合実施例に示すように裏面に棧３を
設ければ、流れ出た水が手に触れずに済むが、該
棧３の形成は必ずしも本考案の要旨とするもので
はない。 In the drainer constructed as described above, when a food item, such as boiled vegetables or tofu, is sandwiched between the two plates 1, 1 and pressed against each other from the backside, the water seeping out flows through the holes 2 to the backside of the plate 1. In this case, if a rung 3 is provided on the backside as shown in the embodiment, the water that flows out will not come into contact with the hands, but the formation of the rung 3 is not necessarily the gist of the present invention.
以上のように、多数の孔２をそれぞれに有する
２枚の板１，１の間で挾圧することにより、調理
物の水切りをするようにした本考案によれば、嵩
の多い場合にも平均に調理物を押すことができ、
滲み出た水がそれぞれ近くの孔２から裏面に流れ
出るので、絞つた水がまた調理物に侵入すること
が極めて少ない。また、掌が直接調理物に触れず
に絞ることができ、かつ構造が簡単なので衛生的
な使用ができる等多くの実用的効果がある。 As described above, according to the present invention, which drains the cooked food by squeezing it between the two plates 1, 1 each having a large number of holes 2, even when the food is bulky, the You can press the food to be cooked,
Since the seeped water flows out from the adjacent holes 2 to the back side, it is extremely unlikely that the squeezed water will enter the food to be cooked. In addition, it has many practical effects, such as being able to squeeze the food without having to touch the food directly with the palm of the hand, and having a simple structure that allows for sanitary use.
図面は本考案の実施例を示す斜視図である。
１……板、２……孔、３……棧、４……下げ
紐。
The drawing is a perspective view showing an embodiment of the present invention. 1...board, 2...hole, 3...棧, 4...hanging string.
Claims (1)
貫通する多数の孔２を設け、この２枚の板１，１
の間に茹菜のような調理物を挾んで押すことによ
り水を切るように構成してなる調理用水切り器
具。 A large number of holes 2 penetrating the front and back sides are provided in two plates 1, 1 of appropriate width, and these two plates 1, 1 are
A cooking drainer configured to drain water by sandwiching and pressing a cooked food such as boiled vegetables between the plates.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP3707382U JPS58138545U (en) | 1982-03-16 | 1982-03-16 | Cooking drainer |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP3707382U JPS58138545U (en) | 1982-03-16 | 1982-03-16 | Cooking drainer |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS58138545U JPS58138545U (en) | 1983-09-17 |
| JPS6215007Y2 true JPS6215007Y2 (en) | 1987-04-16 |
Family
ID=30048475
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP3707382U Granted JPS58138545U (en) | 1982-03-16 | 1982-03-16 | Cooking drainer |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS58138545U (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP6948681B1 (en) * | 2020-06-29 | 2021-10-13 | 株式会社曙産業 | Yogurt squeezer |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS517240U (en) * | 1974-06-28 | 1976-01-20 | ||
| JPS5813087B2 (en) * | 1981-02-27 | 1983-03-11 | 日東電工株式会社 | Method for producing siloxane-modified polyimide precursor |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS55151245U (en) * | 1979-04-16 | 1980-10-31 | ||
| JPS5839109Y2 (en) * | 1981-07-21 | 1983-09-03 | 澄子 松崎 | Drainer and preservation tool for water-containing solids |
-
1982
- 1982-03-16 JP JP3707382U patent/JPS58138545U/en active Granted
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS517240U (en) * | 1974-06-28 | 1976-01-20 | ||
| JPS5813087B2 (en) * | 1981-02-27 | 1983-03-11 | 日東電工株式会社 | Method for producing siloxane-modified polyimide precursor |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS58138545U (en) | 1983-09-17 |
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