JP3011601U

JP3011601U - Inclined cutting board with groove

Info

Publication number: JP3011601U
Application number: JP1994016515U
Authority: JP
Inventors: 典子浅香
Original assignee: 典子浅香
Priority date: 1994-11-26
Filing date: 1994-11-26
Publication date: 1995-05-30
Anticipated expiration: 2000-11-26

Abstract

(57)【要約】（修正有）【目的】台所で料理をする時、まな板上の水を集めて水
を流しやすいようにしたまな板の提供。【構成】傾斜をもったまな板の上面に溝を作って水を流
すようにしたまな板の四面の低い辺の中央に水流し口を
作ったまな板。 (57) [Summary] (Modified) [Purpose] When cooking in the kitchen, provide a cutting board that collects the water on the cutting board and makes it easier for the water to flow. [Structure] A cutting board with a water drainage opening in the center of the lower side of the four sides of the cutting board with grooves formed on the upper surface of the cutting board with an inclination to allow water to flow.

Description

【考案の詳細な説明】〔産業上の利用分野〕本考案はまな板の一面に溝を設けて、料理後の水をきり台所周辺をよごさないようにした傾斜のあるまな板に関するものである。[Detailed Description of the Invention] [Industrial field of application] The present invention relates to a sloping cutting board in which a groove is provided on one side of a cutting board so as to drain water after cooking so as not to contaminate the kitchen area.

[Conventional technology]

従来のまな板はほぼ長方形で同じ厚さで平な板状のもので大きさにいろいろの種類がある。台所周辺が水びたしになったり料理人の衣服がぬれたりすることがある。 Conventional cutting boards are almost rectangular and have the same thickness and are flat, and there are various kinds of sizes. The kitchen area may become wet and the cook's clothes may get wet.

[Problems to be solved by the invention]

まな板を利用する人の衣服のよごれまたは台所周辺に水がとびちってきたなくなっている。 Water is not spilling around around the kitchen or the clothes of people who use the cutting board.

[Means for Solving the Problems]

このためまな板に傾斜をつけまな板の溝を設けまな板の下面の溝口をさらにたてにあけることによりまな板上の水分を水流し口（Ｅ）から一気に水分を流すことにした。 For this reason, the cutting board is inclined so that a groove for the cutting board is provided and the groove opening on the lower surface of the cutting board is further opened on the cutting board to allow the water on the cutting board to flow at once from the water outlet (E).

[Action]

まな板平面上の四面から流れた水は溝を通って水流し口（Ｅ）から落ちる。 Water flowing from the four sides on the cutting board plane passes through the groove and falls from the water outlet (E).

[Effect of device]

まな板の傾斜と溝を設けることにより水分が水流し口からしか流れないので台所周辺がよごれず水びたしにならない。とうふや野菜などの食品の水切りもできる。溝を設けている面のうら面は溝を設けていないので料理方法によりみじん切りなど料理材料を小さく切る場合は溝をもうけていないうら面を利用することによって材料が溝にはさまったり溝をふさいだりしなくてよい。溝を設けた面と溝を設けない傾斜だけの面も料理の内容によってつかいわけることが出来る。 Since the cutting board slopes and grooves allow water to flow only from the water outlet, the area around the kitchen does not become dirty and does not become wet. You can also drain food such as tofu and vegetables. Since the back side of the grooved surface is not grooved, when cutting the cooking ingredients into small pieces such as chopping according to the cooking method, the material may be caught in the groove by using the back side that does not have a groove You do not have to block the groove. A grooved surface and an inclined surface without a groove can be used according to the content of the dish.

材質は木製やプラスチック製の物でもどのような材質でもよい。まな板の形も長方形だけでなくどのような形のまな板でも傾斜をつけ溝をつけることが出来るので長方形のものだけでなくてもよい。水流し口も１ヵ所だけとはかぎらないまな板のひくい固所ならどの面でも水流し口を作ってもよい。The material may be made of wood, plastic or any other material. The shape of the cutting board is not limited to the rectangular shape, and any shape of cutting board can be used to form an inclined groove. The water outlet is not limited to one location. You can make the water outlet on any surface of the cutting board.

[Brief description of drawings]

【図１】平面図まな板面の廻り内側に溝を設けて水流し口を設けたまな
板。FIG. 1 is a plan view of a cutting board provided with a groove inside the cutting board surface to provide a water outlet.

【図２】斜面図ＢＣがＡＤより高いまな板でＥの排水溝を設けたまな
板。[Fig. 2] Slope view Cutting board with BC higher than AD and drainage groove E.

【図３】断面図ＡＤ−ＢＣのまな板の断面図FIG. 3 is a cross-sectional view of a cutting board of AD-BC.

Claims

[Scope of utility model registration request]

A chopping board with a water drainage opening in the center of the lower side of the four sides of the chopping board with grooves on the top of the inclined chopping board to allow water to flow.