JPS6213933Y2 - - Google Patents
Info
- Publication number
- JPS6213933Y2 JPS6213933Y2 JP15674679U JP15674679U JPS6213933Y2 JP S6213933 Y2 JPS6213933 Y2 JP S6213933Y2 JP 15674679 U JP15674679 U JP 15674679U JP 15674679 U JP15674679 U JP 15674679U JP S6213933 Y2 JPS6213933 Y2 JP S6213933Y2
- Authority
- JP
- Japan
- Prior art keywords
- meat
- protrusions
- tray
- height
- distance
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000013372 meat Nutrition 0.000 claims description 83
- 229920003002 synthetic resin Polymers 0.000 claims description 3
- 239000000057 synthetic resin Substances 0.000 claims description 3
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 14
- 238000002474 experimental method Methods 0.000 description 6
- 235000015278 beef Nutrition 0.000 description 4
- 235000015277 pork Nutrition 0.000 description 3
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 2
- 238000001125 extrusion Methods 0.000 description 2
- 238000000465 moulding Methods 0.000 description 2
- 229910052760 oxygen Inorganic materials 0.000 description 2
- 239000001301 oxygen Substances 0.000 description 2
- 108010050846 oxymyoglobin Proteins 0.000 description 2
- 229920000915 polyvinyl chloride Polymers 0.000 description 2
- 239000004800 polyvinyl chloride Substances 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 1
- 108010062374 Myoglobin Proteins 0.000 description 1
- 102000036675 Myoglobin Human genes 0.000 description 1
- 239000004698 Polyethylene Substances 0.000 description 1
- 239000004793 Polystyrene Substances 0.000 description 1
- 238000003490 calendering Methods 0.000 description 1
- 239000002131 composite material Substances 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000002950 deficient Effects 0.000 description 1
- 238000002845 discoloration Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000004806 packaging method and process Methods 0.000 description 1
- 230000002093 peripheral effect Effects 0.000 description 1
- 239000000049 pigment Substances 0.000 description 1
- -1 polyethylene Polymers 0.000 description 1
- 229920000573 polyethylene Polymers 0.000 description 1
- 229920002223 polystyrene Polymers 0.000 description 1
- 235000020989 red meat Nutrition 0.000 description 1
- 230000003313 weakening effect Effects 0.000 description 1
Landscapes
- Containers Having Bodies Formed In One Piece (AREA)
- Packaging Of Annular Or Rod-Shaped Articles, Wearing Apparel, Cassettes, Or The Like (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP15674679U JPS6213933Y2 (cs) | 1979-11-12 | 1979-11-12 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP15674679U JPS6213933Y2 (cs) | 1979-11-12 | 1979-11-12 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS5675111U JPS5675111U (cs) | 1981-06-19 |
JPS6213933Y2 true JPS6213933Y2 (cs) | 1987-04-10 |
Family
ID=29668131
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP15674679U Expired JPS6213933Y2 (cs) | 1979-11-12 | 1979-11-12 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS6213933Y2 (cs) |
-
1979
- 1979-11-12 JP JP15674679U patent/JPS6213933Y2/ja not_active Expired
Also Published As
Publication number | Publication date |
---|---|
JPS5675111U (cs) | 1981-06-19 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US3151799A (en) | Packaging tray | |
US3067921A (en) | Food container | |
FI65706C (fi) | Foerraods- och serveringsbehaollare | |
US3420431A (en) | Tray structure | |
US3718274A (en) | High strength open bottom packaging trays | |
DE69923461T2 (de) | Verpackungstray und verfahren zur herstellung und verwendung | |
US6936342B2 (en) | Drip absorption mat | |
US9295266B2 (en) | Process for the substantial prolongation of the storage life of grapes | |
US3764057A (en) | High strength open bottom packaging tray | |
US3397068A (en) | Method of packaging fresh meat | |
JPS6213933Y2 (cs) | ||
EP3643641A1 (en) | A tray for foods | |
US3756492A (en) | High strength open bottom packaging tray | |
JPS5821431Y2 (ja) | 生鮮物輸送用容器 | |
JPS5852179Y2 (ja) | 食品用包装容器 | |
CN215286291U (zh) | 一种鸡肉制品低温保鲜装置 | |
JPH0137104B2 (cs) | ||
JP4019485B2 (ja) | 保冷箱およびこれを用いた生鮮食料品の保冷方法、輸送方法 | |
KR102702024B1 (ko) | 생육 포장트레이 | |
CN211870258U (zh) | 一种具有虹吸微孔结构的生鲜托盘 | |
CN2130788Y (zh) | 一种蛋品保护模架 | |
CN201177429Y (zh) | 冰箱用果菜盒 | |
JP3252924U (ja) | 鮮度保持型急速解凍器 | |
JPH0133505Y2 (cs) | ||
CN220476816U (zh) | 一种卡片脱氧剂 |