JPS6195287U - - Google Patents
Info
- Publication number
- JPS6195287U JPS6195287U JP1984181797U JP18179784U JPS6195287U JP S6195287 U JPS6195287 U JP S6195287U JP 1984181797 U JP1984181797 U JP 1984181797U JP 18179784 U JP18179784 U JP 18179784U JP S6195287 U JPS6195287 U JP S6195287U
- Authority
- JP
- Japan
- Prior art keywords
- food
- bucket
- shaping device
- buckets
- utility
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 238000007493 shaping process Methods 0.000 claims description 7
- 230000008014 freezing Effects 0.000 claims description 3
- 238000007710 freezing Methods 0.000 claims description 3
- 238000011144 upstream manufacturing Methods 0.000 claims 1
- 238000010586 diagram Methods 0.000 description 5
- 235000012149 noodles Nutrition 0.000 description 3
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
Landscapes
- Freezing, Cooling And Drying Of Foods (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
- Noodles (AREA)
- Commercial Cooking Devices (AREA)
Description
図面第１図はめん冷凍処理装置の一部概要図、
第２図はバケツトの吊持状態を示す図、第３図は
めん塊整形装置の概要部、第４図はめん塊整形時
のバケツトと押下プレートの位置関係を示す図、
第５図はめん塊整形装置の他の例の概要を示す図
、第６図イは第５図−で示される図、第６図
ロは第６図イの矢視図である。
１：チエーンコンベア、２，８：支持台、３，
９：芯軸、４：バケツト、５，１０：吊持杆、６
，１１：ブラケツト、７：循環用コンベア、１２
：ロツド、１３：押下プレート、１４：ノズル。
Figure 1 is a partial schematic diagram of the noodle freezing processing equipment.
Fig. 2 is a diagram showing the suspended state of the bucket, Fig. 3 is an overview of the noodle lump shaping device, and Fig. 4 is a diagram showing the positional relationship between the bucket and the push-down plate when shaping the noodle lumps.
FIG. 5 is a diagram showing an outline of another example of the rice cake shaping device, FIG. 6A is a diagram shown in FIG. 5-, and FIG. 1: Chain conveyor, 2, 8: Support stand, 3,
9: Core shaft, 4: Bucket, 5, 10: Hanging rod, 6
, 11: Bracket, 7: Circulation conveyor, 12
: Rod, 13: Press down plate, 14: Nozzle.
Claims (1)
内の食品を冷凍又は熱処理する処理室と、この処
理室よりもバケツト連行上流側に位置するバケツ
トへの食品投入位置との間に、バケツトの連行軌
道に沿つて配置された食品整形装置であつて、前
記連行される各バケツトの上部開口に臨んで該バ
ケツト内の食品を軽く押下整形する押えプレート
と、この押下プレートを前記バケツトの連行に同
期して一定区画間並走させる移動手段とを有する
ことを特徴とする食品整形装置。 (2) 食品が小分けされためん塊であることを特
徴とする実用新案登録請求の範囲第(1)項に記載
した食品整形装置。 (3) 処理室が冷凍室であることを特徴とする実
用新案登録請求の範囲第(1)項又は第(2)項に記載
した食品整形装置。[Scope of Claim for Utility Model Registration] (1) A processing chamber for freezing or heat-treating food in a dish-shaped bucket that is carried around endlessly, and a position where food is placed in the bucket located upstream of this processing chamber as the bucket is transported. a food shaping device disposed along the transport path of the buckets, the presser plate faces the upper opening of each of the buckets to be taken and gently presses down and shapes the food in the buckets; A food shaping device comprising a moving means for moving the plates in parallel between predetermined sections in synchronization with the conveyance of the bucket. (2) The food shaping device described in claim (1) of the utility model registration claim, wherein the food is divided into small lumps. (3) The food shaping device described in paragraph (1) or (2) of the claims for utility model registration, characterized in that the processing chamber is a freezing chamber.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1984181797U JPH0418386Y2 (en) | 1984-11-30 | 1984-11-30 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1984181797U JPH0418386Y2 (en) | 1984-11-30 | 1984-11-30 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS6195287U true JPS6195287U (en) | 1986-06-19 |
| JPH0418386Y2 JPH0418386Y2 (en) | 1992-04-23 |
Family
ID=30739337
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP1984181797U Expired JPH0418386Y2 (en) | 1984-11-30 | 1984-11-30 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH0418386Y2 (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2018113889A (en) * | 2017-01-17 | 2018-07-26 | 株式会社前川製作所 | Press method and press device of noodle food product |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5319196U (en) * | 1976-07-28 | 1978-02-18 |
-
1984
- 1984-11-30 JP JP1984181797U patent/JPH0418386Y2/ja not_active Expired
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5319196U (en) * | 1976-07-28 | 1978-02-18 |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2018113889A (en) * | 2017-01-17 | 2018-07-26 | 株式会社前川製作所 | Press method and press device of noodle food product |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0418386Y2 (en) | 1992-04-23 |
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