JPS6125674Y2 - - Google Patents

Description

[Detailed description of the invention] The present invention relates to a food mat equipped with a sterilization bag.

The inventor and applicant have proposed a mold-proof bag in Utility Application No. 56-002390, which is mainly used to prevent mold from being stored in plastic bags for food packaging or mold-proofing for food packaging, such as plastic cases. The anti-mildew bag is used by enclosing the anti-mildew bag inside the package to prevent mold from forming on the food, and is highly effective in maintaining the freshness of the food and preventing spoilage.

The present invention attaches the above-mentioned mold-proof bag to a special mat to directly exert its sterilizing effect on individual foods, and also makes it easier to maintain the shape of the food itself or to combine and remove the food from the mat, resulting in various better effects. This is an idea that aims to bring about this.

If the present invention is explained in detail based on the embodiment diagram, the first
As shown in FIGS. 2 and 2, the back surface 1 of a synthetic resin mat 1 having a desired shape has numerous uneven grooves 3 formed on the front and back surfaces 1a and 1b provided with a large number of ventilation holes 2.
In b, the pasty or granular alcohol vapor dissipating agent 4 shown in Fig. 3 has countless ultra-fine pores 5 on its entire surface that are normally impermeable to vapor, and expands by absorbing surrounding moisture. The sterilizing bag 7 is enclosed in a vinylon film bag body 6 whose ultra-fine pores 5 are enlarged to form ventilation holes 5' through which steam passes, and the key points of the sterilizing bag 7 are attached by welding or gluing. This constitutes a food mat equipped with the sterilizing bag of the present invention. Furthermore, as shown in FIG. 4, a mat for food may be constructed by opening the ventilation hole 2 in the mat 1 with a synthetic resin foam sheet 8 pasted thereon and attaching a sterilization bag 7 thereto.

Since the food mat equipped with the sterilizing bag of the present invention has the above-described structure, when using it, for example, if the food is a rectangular castella cake or porridge, etc., the food mat 1 is shaped to match the shape of the bottom of the food. If it is a circular-shaped steamed bun or other food, it is extremely simple to place it on the circular mat 1. The steam emanating from the food placed on the mat 1 passes through the ventilation holes 2 provided in the mat 1, and then passes through the vinylon film sterilization bag 7 attached to the mat 1.
As a result, the vinylon film bag body 6
expands, and countless ultra-fine pores 5 on the surface of the bag body 6
... is expanded into a vent hole 5' through which steam passes, and alcohol vapor 4' is released from the alcohol venting agent 4 in the form of a paste or granules with strong sterilizing power sealed in the sterilizing bag 7 through the vent hole 5'. Ventilation holes 5' formed on the surface of the vinylon film bag body 6 of the sterilization bag 7
...and through the numerous ventilation holes 2 provided in the mat 1, it comes into contact with and covers the food placed on the mat 1, sterilizes various germs that occur on the food, prevents the generation of mold, and spoils the food. In addition, the mat 1 of the present invention has numerous uneven grooves 3 formed on its surface, which facilitates the circulation of the sterilizing steam 4'. This increases the bactericidal effect, and the uneven grooves 3
... is formed, it is strengthened and the relatively thin mat 1 can be used, which has the effect of saving resources.Also, since the convex stripes come into contact with the food on which the mat 1 is placed, the contact surface of the mat 1 is Castella is less than the area,
Even items with strong adhesive strength such as Uiro and Manju can be easily peeled off and eaten.In the case of commonly used paper and film, the side that is in contact with the food is difficult to peel off, and if you forcefully peel it off, the food that is in contact with it will be removed. After being torn off and glued to the mount, some of the food, which looks clean and clean, ends up being thrown away along with the mount in an inedible state, resulting in uneconomical and perishable waste. This is something that everyone has experienced, but the Mattu 1 of this invention not only solves the problems of general food mounts as mentioned above, but also maintains the freshness of food and extends its shelf life through its sterilizing effect. ,
This invention has many excellent practical uses, such as the effect of the reinforced mat 1, good appearance as a product, and increased product value. In addition, in the case of the same sheet 1' laminated with the foam sheet of the present invention, there is also the effect of containing sterilizing steam 4' in the foam sheet 1', which has the effect of further improving the shelf life, and increasing the strength of the mat 1'. The foamed sheet is added to the mat 1 having the uneven grooves 3, which has the effect of further increasing the strength, thickness, and commercial value.

[Brief explanation of the drawing]

The drawings show an example of a food mat equipped with the sterilizing bag of the present invention, in which Fig. 1 is a perspective view of the same, Fig. 2 is a sectional view of the same side taken along line A-A, and Fig. 3 is a perspective view of the sterilizing bag. Figure 4 (partially cut away) is a perspective view of the mat to which the foam sheet is laminated. 1, 1'...Matsu, 2...Vent hole of the same mat, 3
...the same uneven groove, 4...alcohol vapor release agent, 4'
...silcol vapor, 5...ultra fine pores, 5'...same ventilation holes, 6...vinylon film bag body, 7...sterilization bag, 8
... Foam sheet, 9... Mounting part.

Claims (1)

[Scope of Claim for Utility Model Registration] (1) A sterilizing bag made of a vinylon film bag containing a pasty or granular sterilizing vapor dissipating agent such as alcohol, which has a countless uneven grooved surface with numerous ventilation holes. This food mat is equipped with a sterilization bag that is attached to a synthetic resin mat of any shape that forms a sterile bag. (2) A request for registration of a utility model in the preceding paragraph in which the sterilization bag is attached to a synthetic resin mat of any shape with numerous ventilation holes that form a countless uneven surface formed by foamed synthetic resin sheets. A food mat equipped with the sterilization bag described in item 1.