JPS6121102A - Preparation of chitosan oligosaccharide - Google Patents

Preparation of chitosan oligosaccharide

Info

Publication number
JPS6121102A
JPS6121102A JP14378384A JP14378384A JPS6121102A JP S6121102 A JPS6121102 A JP S6121102A JP 14378384 A JP14378384 A JP 14378384A JP 14378384 A JP14378384 A JP 14378384A JP S6121102 A JPS6121102 A JP S6121102A
Authority
JP
Japan
Prior art keywords
chitosan
hydrochloric acid
hydrolysis
chitosan oligosaccharide
hours
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP14378384A
Other languages
Japanese (ja)
Inventor
Fumio Nanjo
文雄 南条
Satoshi Tokutake
聡 徳武
Kazuo Sakai
和男 坂井
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Yaizu Suisan Kagaku Kogyo Co Ltd
Original Assignee
Yaizu Suisan Kagaku Kogyo Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Yaizu Suisan Kagaku Kogyo Co Ltd filed Critical Yaizu Suisan Kagaku Kogyo Co Ltd
Priority to JP14378384A priority Critical patent/JPS6121102A/en
Publication of JPS6121102A publication Critical patent/JPS6121102A/en
Pending legal-status Critical Current

Links

Landscapes

  • Polysaccharides And Polysaccharide Derivatives (AREA)

Abstract

PURPOSE:To produce a large amount of chitosan oligosaccharide useful in the field of pharmaceuticals, cosmetics, foods, etc., economically and efficiently, by adding concentrated hydrochloric acid to chitosan, and carrying out the partial hydrolysis of the chitosan under specific condition. CONSTITUTION:1pt.wt. of chitosan of formula is added with 5-30pts.wt. of concentrated hydrochloric acid having concentration of >=10N, and is partially hydrolyzed at 60-100 deg.C for 1-4hr to obtain the objective chitosan oligosaccharide. The chitosan used as a raw material is produced preferably by using chitin obtained from the crust of crab, and treating the chitin in a 45-50% NaOH solution at 90 deg.C for 5hr, and is used preferably in the form of flakes of >=5 mesh.

Description

【発明の詳細な説明】 本発明は、キトサンの部分加水分解物であるキトサンオ
リゴ糖の製造法に関するものである。
DETAILED DESCRIPTION OF THE INVENTION The present invention relates to a method for producing chitosan oligosaccharide, which is a partially hydrolyzed product of chitosan.

キトサンはD−グルコサミンがβ−1,4−グルコシド
結合で縮重合した塩基性多糖類で、カニ、エビなどの甲
殻や、きのこ、カビなどの菌類の細部壁や、昆虫の外皮
に含まれる多糖類であるキチンを、濃アルカリ溶液中で
加熱し、脱アセチル化して得られるもので、その構造は
、で示されるものである。このように、キトサンはその
分子内に、反応性に富んだ遊離アミノ基を有し、化学的
に非常に興味深い高分子であり、キトサンや、その誘導
体などの研究開発は盛んに行なわれている。しかし現在
、工業的に実用化されたものは、はとんどなく、その大
部分は、キトサンの形で、カチオン系の天然凝集剤とし
て、廃水処理に用いられているにすぎない。一方、キト
サンを部分加水分解して得られるキトサンオリゴ糖は、
数個のD−グルコサミンが、β−1,4−グルコシド結
合で縮重合したもので、これらの研究開発は、高分子の
キトサンに比較して遅れており、その諸性質などは、明
らかにされていないが、医薬、試薬、化粧品、食品等の
分野で非常に有望な物質であると考えられている。とこ
ろで、キトサンオリゴ糖の調製法として、従来は、キト
サンを溶解し、多量の塩酸を用いて比較的長時間、部分
加水分解し、分解物を、陽イオン交換樹脂カラムに吸着
させた後、塩酸による濃度勾配溶出法でクロマトグラフ
ィーを行ないD−グルコサミンと、ビオース、トリオー
ス、テトラオース、ペンタオース、ヘキサオース等のキ
トサンオリゴ糖を分離する方法が行なわれてきた。しか
し、この方法では、加水分解に当って、予めキトサンを
溶解するため、キトサン塩酸塩の調製や、大量の希酸あ
るいは、水を必要とし、さらに加水分解の塩酸濃度を高
めるのに多量の濃塩酸を必要としていた。
Chitosan is a basic polysaccharide in which D-glucosamine is condensed with β-1,4-glucosidic bonds. It is obtained by heating the saccharide chitin in a concentrated alkaline solution to deacetylate it, and its structure is as shown below. As described above, chitosan has a highly reactive free amino group within its molecule, making it a chemically very interesting polymer, and research and development of chitosan and its derivatives is being actively conducted. . However, at present, there are very few products that have been put into practical use industrially, and most of them are only used in wastewater treatment in the form of chitosan as a cationic natural flocculant. On the other hand, chitosan oligosaccharides obtained by partially hydrolyzing chitosan are
It is a condensation polymerization of several D-glucosamines with β-1,4-glucosidic bonds. Research and development on these products has lagged behind that of the polymeric chitosan, and their properties have not yet been clarified. However, it is considered to be a very promising substance in the fields of medicine, reagents, cosmetics, food, etc. By the way, the conventional method for preparing chitosan oligosaccharides is to dissolve chitosan, partially hydrolyze it using a large amount of hydrochloric acid for a relatively long time, adsorb the decomposed product on a cation exchange resin column, and then dissolve it in hydrochloric acid. A method of separating D-glucosamine from chitosan oligosaccharides such as bioses, trioses, tetraoses, pentaoses, and hexaoses by performing chromatography using a concentration gradient elution method has been carried out. However, this method requires the preparation of chitosan hydrochloride and a large amount of dilute acid or water to dissolve chitosan in advance during hydrolysis, and furthermore, it requires a large amount of concentrated hydrochloric acid to increase the hydrochloric acid concentration. It required hydrochloric acid.

このため、分解するキトサンの量に対して、大規模な加
水分解製雪が必要で、加水分解時間も、長時間を要し、
工業的に大量のキトサンオリゴ糖を得るには、経済性や
、効率が、非常に悪く、実用的でない。例えば、現在ま
で、キトサンオリゴ糖を調製する方法として、いくつか
の報告がなされているが、それらの加水分解法を示すと
次のようである。
For this reason, large-scale hydrolytic snowmaking is required relative to the amount of chitosan to be decomposed, and the hydrolysis time also takes a long time.
Industrial production of chitosan oligosaccharides in large amounts is extremely inefficient and unpractical. For example, to date, several reports have been made on methods for preparing chitosan oligosaccharides, and their hydrolysis methods are as follows.

キトサンを希酸に溶解後、キトサン重量の200倍量の
10.8規定の塩酸を加え、53℃で48時間加水分解
する方法(Journal ofAmerican C
hemical 5ociety、 79.5046−
5049(1957) )。
A method of dissolving chitosan in dilute acid, adding 10.8 N hydrochloric acid in an amount 200 times the weight of chitosan, and hydrolyzing it at 53°C for 48 hours (Journal of American C
chemical 5ociety, 79.5046-
5049 (1957)).

キトサン塩酸塩を調製し、これを水に溶解後、キトサン
重量の180倍量の12規定塩酸を加え、50〜55℃
で48時間加水分解する方法(M ethodsiu 
Carbohydrate Chemistry、 I
s 305 (1962) )。
Prepare chitosan hydrochloride, dissolve it in water, add 12N hydrochloric acid in an amount 180 times the weight of chitosan, and heat at 50-55°C.
Method of hydrolysis for 48 hours
Carbohydrate Chemistry, I
s 305 (1962)).

キトサン塩酸塩を鯛製し、これを水に溶解後、100倍
量の3.6規定の塩酸溶液とし、100℃で34時間加
水分解する方法[Journal of CAemic
alSociety’、 221B−2227(195
B))。
A method in which chitosan hydrochloride is prepared from sea bream, dissolved in water, made into a 100-fold volume of 3.6N hydrochloric acid solution, and hydrolyzed at 100°C for 34 hours [Journal of CAemic
alSociety', 221B-2227 (195
B)).

これらは、加水分解に用いる塩酸量が、キトサン重量の
100〜200倍量と非常に多く、また加水分解時間も
1〜2日と長時間を要しており、工業的規模でのキトサ
ンオリゴ糖の製造には適さない方法である。そこで本発
明者等は、大量のキトサンオリゴ糖の製造を経済的かつ
効率的に行なうことを目的とし、種々研究の結果本発明
に到達した。
These require a very large amount of hydrochloric acid, 100 to 200 times the weight of chitosan, and a long hydrolysis time of 1 to 2 days. This method is not suitable for manufacturing. Therefore, the present inventors aimed to economically and efficiently produce large quantities of chitosan oligosaccharides, and as a result of various studies, they arrived at the present invention.

即ち、本発明は、キトサンに濃塩酸を加え高温で短時間
部分加水分解することを特徴とするキトサンオリゴ糖の
製造法を新規に提案するものである。
That is, the present invention proposes a novel method for producing chitosan oligosaccharides, which is characterized by adding concentrated hydrochloric acid to chitosan and subjecting it to partial hydrolysis at high temperature for a short period of time.

本発明方法において用いるキトサンは、常法により調製
したもので良く、調製例を示すと、次の通りである。カ
ニガラより得たキチンを45〜50%の水酸化ナトリウ
ム溶液中で90℃5時間処理した後、水洗し乾燥したも
のが用いられる。また、加水分解するに当ってキトサン
は、希酸に溶解したり、キトサン塩酸塩に調製し水に溶
解する必要はないが、加水分解操作の容易性を考慮して
、キトサンは5メツシュ以上のフレークとするのが適当
である。加水分解は、10規定以上の塩酸を、キトサン
重量の5〜30倍輸加え、60〜100℃で、1〜4時
間行えばよいが、特に好ましくは、10規定以上の塩酸
をキトサン重量の10〜20倍量加え、70〜90℃で
2〜3時間である。塩酸濃度が10規定以下あるいは温
度が60℃以下であると加水分解は長時間を要し、しか
もキトサンオリゴ糖の収量は低くなる。また塩酸濃度が
10規定以下で、100℃以上の高温あるいは4時間以
上であると、単糖のD−グルコサミンの生成量が増加し
キトサンオリゴ糖の収量は低くなってしまう。
The chitosan used in the method of the present invention may be prepared by a conventional method, and examples of its preparation are as follows. Chitin obtained from crab shells is treated in a 45-50% sodium hydroxide solution at 90°C for 5 hours, then washed with water and dried. In addition, for hydrolysis, chitosan does not need to be dissolved in dilute acid or prepared into chitosan hydrochloride and dissolved in water, but considering the ease of hydrolysis, chitosan should be It is appropriate to use flakes. Hydrolysis may be carried out by adding 10N or more hydrochloric acid 5 to 30 times the weight of chitosan at 60 to 100°C for 1 to 4 hours, but particularly preferably, adding 10N or more hydrochloric acid to 10 times the weight of chitosan. Add ~20 times the amount and heat at 70-90°C for 2-3 hours. If the hydrochloric acid concentration is below 10N or the temperature is below 60°C, hydrolysis will take a long time and the yield of chitosan oligosaccharides will be low. Furthermore, if the hydrochloric acid concentration is less than 10N and the temperature is at a high temperature of 100° C. or more or for more than 4 hours, the amount of monosaccharide D-glucosamine produced increases and the yield of chitosan oligosaccharide becomes low.

本発明方法において得られた。キトサンの部分加水分解
液は、不溶物を遠心分離で除去し、その上清液に活性炭
を加え脱色し、さらに減圧濃縮で塩酸を除去し調製する
。このキトサンの部分加水分解物は、常法の陽イオン交
換樹脂カラムクロマトグラフィーにより、D−グルコサ
ミンと一連のキトサンオリゴ糖の塩酸塩を分離すること
ができる。
Obtained by the method of the present invention. A partially hydrolyzed solution of chitosan is prepared by removing insoluble matter by centrifugation, decolorizing the supernatant by adding activated carbon, and then removing hydrochloric acid by concentration under reduced pressure. From this partial hydrolyzate of chitosan, D-glucosamine and a series of chitosan oligosaccharide hydrochlorides can be separated by conventional cation exchange resin column chromatography.

本発明方法は、キトサンオリゴ糖の調製法のうち部分加
水分解工程を著しく改良したもので、大量のキトサンオ
リゴ糖を、経済的かつ効率的に製造できる。
The method of the present invention is a method for preparing chitosan oligosaccharides in which the partial hydrolysis step is significantly improved, and a large amount of chitosan oligosaccharides can be produced economically and efficiently.

次に本発明を実施例に基づき、詳細に説明するが、かか
る説明によって本発明が何ら限定されないことは勿論で
ある。
Next, the present invention will be explained in detail based on examples, but it goes without saying that the present invention is not limited by such explanation.

実施例(1) 10メツシユに粉砕したキトサン20fIに11.5規
定の塩酸200−を加え、80℃の湯浴上で1時間加水
分解した。
Example (1) 11.5N hydrochloric acid (200ml) was added to 20fI of chitosan ground into 10 meshes, and the mixture was hydrolyzed in a water bath at 80°C for 1 hour.

この加水分解物に水200+/を加えた後、遠心分離で
不溶物を除去した。得られた上清液に活性炭を加え脱色
し、減圧濃縮乾固して分解物を得た。この分解物を10
0g/のイオン交換樹脂カラム(Dowex 50w 
)に吸着させ、Oから4規定の塩酸による直線濃度勾配
を用いて溶出した。
After adding 200+/ml of water to this hydrolyzate, insoluble materials were removed by centrifugation. Activated carbon was added to the obtained supernatant to decolorize it, and the mixture was concentrated to dryness under reduced pressure to obtain a decomposed product. This decomposition product is 10
0g/ion exchange resin column (Dowex 50w
) and eluted using a linear concentration gradient from O to 4N hydrochloric acid.

D−グルコサミン、キトサンオリゴ糖の検出は、ニンヒ
ドリン発色で、570 nmの吸光度を測定して行なっ
た。
D-glucosamine and chitosan oligosaccharide were detected by measuring absorbance at 570 nm using ninhydrin coloring.

なお、それぞれの画分を濃縮後、乾燥して、キトサンオ
リゴ糖を得た。
In addition, each fraction was concentrated and dried to obtain chitosan oligosaccharide.

実施例(2) 実施例(1)と同様な条件で2時間加水分解した。Example (2) Hydrolysis was carried out for 2 hours under the same conditions as in Example (1).

以後の操作も実施例(1)と同様にして行なった。The subsequent operations were also performed in the same manner as in Example (1).

実施例(3) 実施例(1)と同条件で4時間加水分解した。以後の操
作も実施例(1)と同様に行なった。
Example (3) Hydrolysis was carried out for 4 hours under the same conditions as in Example (1). The subsequent operations were performed in the same manner as in Example (1).

比較例 比較例(11、(21として、実施例(1)と同条件で
6時間および7時間加水分解した。
Comparative Example Comparative Examples (11 and 21) were hydrolyzed for 6 hours and 7 hours under the same conditions as in Example (1).

比較例(3)として10メツシユに粉砕したキトサン2
0Fに6規定塩酸680111を加え70℃で38時間
加水分解した。
Chitosan 2 crushed into 10 meshes as comparative example (3)
6N hydrochloric acid 680111 was added to 0F and hydrolyzed at 70°C for 38 hours.

比較例(4)としてキトサン2Ofに11.5規定の塩
酸21を加え、53℃で38時間加水分解した。
As Comparative Example (4), 11.5N hydrochloric acid 21 was added to chitosan 2Of and hydrolyzed at 53° C. for 38 hours.

実施例(1)〜(3)および比較例(1)〜(4)にお
けるキトサンの分解率、キトサンオリゴ糖塩酸塩および
D−グルコサミン塩酸塩の収率を下記第1表に示した。
The decomposition rate of chitosan, the yield of chitosan oligosaccharide hydrochloride and D-glucosamine hydrochloride in Examples (1) to (3) and Comparative Examples (1) to (4) are shown in Table 1 below.

なお、キトサン分解率、キトサンオリゴ糖収率およびD
−グルコサミンの収率はキトサンを100係として計算
した。
In addition, chitosan decomposition rate, chitosan oligosaccharide yield, and D
- The yield of glucosamine was calculated using chitosan as a factor of 100.

また塩酸量は用いたキトサン重量を1とじたときの値で
示した。
Further, the amount of hydrochloric acid was expressed as a value obtained by dividing the weight of chitosan used by 1.

実施例4 10メツシユに粉砕したキトサン40fに11.5規定
の塩酸400−を加え、80℃の湯浴上で2時間加水分
解した。この加水分解溶液に400w1の水を加えた後
、遠心分離で不溶物を除去した。
Example 4 11.5N hydrochloric acid (400°C) was added to 40f of chitosan ground into 10 meshes, and the mixture was hydrolyzed in a water bath at 80°C for 2 hours. After adding 400w1 of water to this hydrolysis solution, insoluble matter was removed by centrifugation.

得られた上清液に活性炭を加え脱色し、減圧濃縮乾固し
て、分解物を31.Of得た。この分解物を、1000
g/のイオン交換樹脂カラム(DOW−EX 50W 
)に吸着させ、実施例1と同様な操作を行ない、D−グ
ルコサミンと一連のキトサンオリゴ糖を得た。本発明方
法におけるキトサンオリゴ糖の塩酸塩とD−グルコサミ
ン塩酸塩の収量及び収率を下記第2表に示す。なお収率
は分解に供したキトサン重量を100 (@として算出
した。
Activated carbon was added to the obtained supernatant to decolorize it, and it was concentrated to dryness under reduced pressure to obtain a decomposition product of 31. Of got it. This decomposition product is 1000
g/ion exchange resin column (DOW-EX 50W
), and the same operation as in Example 1 was performed to obtain D-glucosamine and a series of chitosan oligosaccharides. The yield and yield of chitosan oligosaccharide hydrochloride and D-glucosamine hydrochloride in the method of the present invention are shown in Table 2 below. The yield was calculated based on the weight of chitosan subjected to decomposition as 100 (@).

第  2  表 手続補正書 昭和59年8月73日 特許庁長官  志 賀   学 殿 1、事件の表示 昭和59年特許顯第143783号 2、発明の名称 キトサンオリゴ糖の製造法 3、補正をする者 代表者  松  本  圭 −部 4、代理人 住 所  東京都新宿区西新宿4丁目22ノ12号(1
)      ゛”=、、、”’ 7、補正の内容 (1)明細書第2頁下から第11行の「ものは、はとん
どなく」とある記載を「ものはほとんどなく」と補正す
る。
Table 2 Procedural amendments dated August 73, 1980 Manabu Shiga, Commissioner of the Patent Office1, Indication of the case Patent No. 143783 of 19822, Name of the invention Process for producing chitosan oligosaccharide3, Person making the amendment Representative: Kei Matsumoto - Department 4, Agent Address: 4-22-12 Nishi-Shinjuku, Shinjuku-ku, Tokyo (1
) ゛”=,,,”’ 7. Contents of the amendment (1) The statement “There are almost no things” in the 11th line from the bottom of the second page of the specification has been amended to “There are almost no things” do.

(2)同第2頁下から第10行、第9行の1キトサンの
形で、カチオン系の天然凝集剤として、廃水処理に・・
・」とある記載を「キトサンの形でカチオン系の天然凝
集剤として廃水処理に・・・」と補正する。
(2) Lines 10 and 9 from the bottom of page 2: In the form of chitosan, it is used as a cationic natural flocculant for wastewater treatment.
・" has been corrected to read, "In the form of chitosan, it is used as a cationic natural flocculant for wastewater treatment..."

(3)同第6頁第3行の「規定以下で、」とある記載を
「規定以上で、」と補正する。
(3) On page 6, line 3, the statement ``below the regulations'' is amended to read ``beyond the regulations.''

(4)同第11頁第6行の「キトサンーラトラオース」
とある記載を「キトサン−テトラオース」と補正する。
(4) “Chitosan-Latraose” on page 11, line 6
The certain description has been corrected to "chitosan-tetraose."

Claims (1)

【特許請求の範囲】[Claims] (1)キトサンに、10規定以上の濃塩酸をキトサン重
量の5〜30倍量加え、60〜100℃の温度で1〜4
時間キトサンを部分加水分解することを特徴とするキト
サンオリゴ糖の製造方法。
(1) Add 5 to 30 times the weight of chitosan with concentrated hydrochloric acid of 10N or more to chitosan, and add 1 to 4 times the weight of chitosan at a temperature of 60 to 100℃
A method for producing chitosan oligosaccharides, which comprises partially hydrolyzing chitosan for a period of time.
JP14378384A 1984-07-10 1984-07-10 Preparation of chitosan oligosaccharide Pending JPS6121102A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP14378384A JPS6121102A (en) 1984-07-10 1984-07-10 Preparation of chitosan oligosaccharide

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP14378384A JPS6121102A (en) 1984-07-10 1984-07-10 Preparation of chitosan oligosaccharide

Publications (1)

Publication Number Publication Date
JPS6121102A true JPS6121102A (en) 1986-01-29

Family

ID=15346897

Family Applications (1)

Application Number Title Priority Date Filing Date
JP14378384A Pending JPS6121102A (en) 1984-07-10 1984-07-10 Preparation of chitosan oligosaccharide

Country Status (1)

Country Link
JP (1) JPS6121102A (en)

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS62273905A (en) * 1986-05-21 1987-11-28 Katakura Chitsukarin Kk Cosmetic
FR2701030A1 (en) * 1993-01-20 1994-08-05 Aber Technologies Process for the hydrolysis of chitin and/or of chitosan and D-glucosamine hydrochloride oligomers obtained
JP2002177000A (en) * 2000-12-15 2002-06-25 Nippon Suisan Kaisha Ltd Method for manufacturing chitin olygosaccharide
KR100407880B1 (en) * 1994-12-22 2004-03-02 시바 스페셜티 케미칼스 홀딩 인크. N-cyanomethylated chitosan and preparation method thereof
JP4759151B2 (en) * 2001-02-16 2011-08-31 日本水産株式会社 Production method of low molecular weight chitosan by heterogeneous system
CN109457060A (en) * 2018-11-20 2019-03-12 扬州日兴生物科技股份有限公司 It is a kind of using shrimp and crab shells as the ammonia sugar preparation method of raw material
CN110642903A (en) * 2019-09-17 2020-01-03 扬州日兴生物科技股份有限公司 Oligo-chitosan oligosaccharide and preparation method thereof

Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS62273905A (en) * 1986-05-21 1987-11-28 Katakura Chitsukarin Kk Cosmetic
JPH0525847B2 (en) * 1986-05-21 1993-04-14 Katakura Chikkarin Co Ltd
FR2701030A1 (en) * 1993-01-20 1994-08-05 Aber Technologies Process for the hydrolysis of chitin and/or of chitosan and D-glucosamine hydrochloride oligomers obtained
KR100407880B1 (en) * 1994-12-22 2004-03-02 시바 스페셜티 케미칼스 홀딩 인크. N-cyanomethylated chitosan and preparation method thereof
JP2002177000A (en) * 2000-12-15 2002-06-25 Nippon Suisan Kaisha Ltd Method for manufacturing chitin olygosaccharide
JP4588205B2 (en) * 2000-12-15 2010-11-24 日本水産株式会社 Chitin oligosaccharide production method
JP4759151B2 (en) * 2001-02-16 2011-08-31 日本水産株式会社 Production method of low molecular weight chitosan by heterogeneous system
CN109457060A (en) * 2018-11-20 2019-03-12 扬州日兴生物科技股份有限公司 It is a kind of using shrimp and crab shells as the ammonia sugar preparation method of raw material
CN110642903A (en) * 2019-09-17 2020-01-03 扬州日兴生物科技股份有限公司 Oligo-chitosan oligosaccharide and preparation method thereof

Similar Documents

Publication Publication Date Title
Struszczyk Chitin and chitosan. Part I. Properties and production
US4970150A (en) Process for preparing chitosan oligosaccharides
US7923437B2 (en) Water soluble β-glucan, glucosamine, and N-acetylglucosamine compositions and methods for making the same
Brück et al. Chitin and chitosan from marine organisms
US8222232B2 (en) Glucosamine and N-acetylglucosamine compositions and methods of making the same fungal biomass
US5730876A (en) Separation and purification of low molecular weight chitosan using multi-step membrane separation process
Benavente et al. Production of glucosamine hydrochloride from crustacean shell
JP6544475B2 (en) Process for producing acidic xylooligosaccharide and acidic xylooligosaccharide
KR101618903B1 (en) Process for the co-production of chitin, its derivatives and polymers containing glucose, mannose and/or galactose, by the fermentation of the yeast pichia pastoris
JPH0533037B2 (en)
JPS6121102A (en) Preparation of chitosan oligosaccharide
JPH0586399B2 (en)
JPS6398395A (en) Production of chitosan oligosaccharide
CN107602726B (en) Low molecular weight C6-carboxyl chitin and preparation method thereof
Barwin Vino et al. Physicochemical characterization of biopolymers chitin and chitosan extracted from squid Doryteuthis sibogae adam, 1954 pen
JP2870871B2 (en) A method for treating crustacean shells using enzymes
JP4588205B2 (en) Chitin oligosaccharide production method
JP4209617B2 (en) Method for producing chitosan oligosaccharide and method for producing chitosan oligosaccharide alcohol
JPS6121103A (en) Preparation of chitosan oligosaccharide
GB2438573A (en) Purification method and production method for cellobiose
JPH057496A (en) Production of oligosaccharide
KR100486042B1 (en) Method for preparing chitin hydrolysates having low molecular weight and oligosaccharides by the enzyme treatment
KR100457444B1 (en) PROCESS FOR THE PREPARATION OF β-CHITOSANS FROM SQUID CARTILAGES
JPS61277695A (en) Production of fructooligosaccharide
JP2000253895A (en) Partially acetylated chitosan, chitooligosaccharide mixture and production of chitooligosaccharide