JPS5934441Y2 - kitchen dryer - Google Patents

Description

[Detailed Description of the Invention] The present invention relates to a kitchen dryer for drying a cooking board on which foods such as fish and meat are placed and cooked.

Wooden or resin cooking plates, commonly called ``sushi'', are washed with water and dried after cooking food, but if they are left in a kitchen, etc., they cannot be sterilized sufficiently, so they must be dried naturally using sunlight. No.

However, it is difficult to sterilize food by sunlight when cooking is done at night or when it rains.

! In addition, it is already possible to use an electric heat source to blow hot air onto the cooking plate, but the warm air does not spread over the entire surface of the cooking plate, and if there are areas with low drying temperatures, bacteria can grow. This results in encouraging

The present invention relates to a kitchen dryer devised in view of the above-mentioned points. Fig. 1 is a perspective view of a cooking board dryer showing an embodiment of the present invention. One of the side plates has a hole 2 in which the cooking plate is inserted, and a side door 3 is provided in the notch to close the hole 2 after inserting the cooking plate.

Further, the top plate 4 of the box body has a ventilation hole 5, and a heater operation section 6 and a water receiving tank 7, which will be described later, are provided on the front side of the box body.

FIG. 2 is an internal sectional view based on FIG. 1, and the cooking plate 8' is inserted through the hole 2 in the notch in the side plate of the box with the plate surface facing vertically.

The upper surface of the cooking plate 8' is held by a holding fitting 9, and the lower surface is held by a holding fitting 13.

In addition, the bottom surface of the cooking plate 8' moves on a plurality of rollers 12, and a water tray 10 is provided below the cooking plate 8 housed in the box. A receiving tank T and a heater 11 are provided.

To explain in more detail from Figure 3, an internal perspective view,
The upper holding fitting 9 and the lower holding fitting 13 have almost the same shape, and are U-shaped sideways.The upper holding fitting 9 is connected and fixed to the top plate 4 of the box, and the lower holding fitting 9 In the embodiment, the holding fittings 13 are supported by the front plate surface of the box on the door 1 side and the back plate surface of the box using appropriately selected metal fittings.

A plurality of rollers 12 are arranged parallel to the lower holding fitting 13, and the roller shaft 14 is connected to the lower holding fitting 13.
Similarly, it is fixed to a part of the box body.

As described above, the cooking plate 8 is inserted into the position with the plate surface vertically,
The bottom surface of the cooking plate 8 is in contact with the roller 12, and the upper and lower holding fittings 9 and 13 hold the upper and lower sides of the cooking plate 8 between the substantially vertical portions of the U-shape.

Specifically, the holding fittings 9 and 13 prevent the cooking plate 8 from falling sideways.

The housing row 212 facilitates insertion and movement of the cooking plate 8.

The water tray 10 is located below the lower holding fitting 13 and the roller 12 and receives water droplets falling from the cooking plate 8. It is used to store water.

Below this water tray 10 is a heater 1 like a sheathed heater.
1 is provided.

The heater 11 is located near the bottom of the box, and high-temperature convective hot air is obtained within the box from the heater 11, and the convective hot air flows out into the ventilation holes 5 provided in the top plate 4 of the box.

FIG. 4 is a side sectional view based on FIG. 1, and when the door 1 shown in FIG. 1 is opened, a bar 16 for hanging a dishtowel 17, etc. is exposed, and this bar 16 is attached between the side panels of the box body. It is easy to do this, by hanging a dish towel 17 on this rod 16,
It can be taken out after drying.

In addition, the holding fittings 9 and 13 can be easily inserted if they are made into a U-shape that is larger than the side thickness of the cooking plate 8, so that they can be easily inserted when the cooking plates 8 used in general households have some differences in size. Also, the difference in size of the cooking plate 80 can be accommodated by providing a predetermined distance between the roller 12 and the upper holding metal fitting 9.

That is, by making the vertical surface of the holding fitting 9 longer, the cooking plate 8 can be locked and prevented from falling down.

In the embodiment, the positions of each roller 12 and the lower holding fitting 13 are inclined to gradually lower the position so that the cooking plate 8 to be inserted can easily slide on the row 212.

In FIG. 4, it is easy to provide a net 15 between the water tray 10 and the heater 11, or to provide a screen or a convection guide vane using conventional techniques.

As described above, in the present invention, the bottom surface of the cooking plate 8 is in line contact with the row 212 and is only locked to the holding fittings 9 and 13, and since the convection hot air is sufficiently spread over the entire cooking plate 8, the drying time is shortened. It is possible to provide an extremely effective kitchen dryer because the drying time is much shorter than simply applying hot air or drying with outside air, and it is also possible to dry the dishtowel 17 at the same time.

[Brief explanation of drawings]

The drawings show an embodiment of the present invention, FIG. 1 is a perspective view of the cooking plate dryer, FIG. 2 is an internal sectional view, and FIG. 3 is an internal perspective view.
FIG. 4 is a side sectional view. In Figures 1 to 4, 1... door, 2...
...Notch hole, 4...Top plate, 7...
Water tank, 8...Cooking board, 9 and 13...
...Holding bracket, 12...Roller, 10...
・・・・Water tray, 11... It is evening.

Claims (3)

[Scope of utility model registration request] (1) A hole is provided in the notch for inserting the cooking plate into one side of the box with the cooking plate facing vertically, and multiple holding fittings are provided on the upper part of the box to hold the cooking plate. This kitchen dryer is equipped with a plurality of holding fittings for holding the plate surface, a plurality of rollers that are in contact with the cooking plate and can move the cooking plate, and a heater inside the box dries the cooking plate. (2) The kitchen dryer according to claim 1, which is provided with a plurality of lower holding fittings and rollers in oblique positions. (3) The kitchen dryer according to Claim 1 of the Utility Model Registration Claim, in which the holding fitting has a U-shaped side track.