JPS59163308A - Deodorant for oral and body odor - Google Patents
Deodorant for oral and body odorInfo
- Publication number
- JPS59163308A JPS59163308A JP58037808A JP3780883A JPS59163308A JP S59163308 A JPS59163308 A JP S59163308A JP 58037808 A JP58037808 A JP 58037808A JP 3780883 A JP3780883 A JP 3780883A JP S59163308 A JPS59163308 A JP S59163308A
- Authority
- JP
- Japan
- Prior art keywords
- bad breath
- deodorant
- odor
- breath
- body odor
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q15/00—Anti-perspirants or body deodorants
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
- A61K8/97—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
- A61K8/9783—Angiosperms [Magnoliophyta]
- A61K8/9789—Magnoliopsida [dicotyledons]
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
- A61K8/97—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
- A61K8/9783—Angiosperms [Magnoliophyta]
- A61K8/9794—Liliopsida [monocotyledons]
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q11/00—Preparations for care of the teeth, of the oral cavity or of dentures; Dentifrices, e.g. toothpastes; Mouth rinses
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Veterinary Medicine (AREA)
- Public Health (AREA)
- General Health & Medical Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- Botany (AREA)
- Birds (AREA)
- Epidemiology (AREA)
- Mycology (AREA)
- Microbiology (AREA)
- Biotechnology (AREA)
- Engineering & Computer Science (AREA)
- Oral & Maxillofacial Surgery (AREA)
- Cosmetics (AREA)
Abstract
Description
【発明の詳細な説明】
本発明は不快な口臭および体臭の消臭剤、特に喫煙、歯
槽膿漏、軽食および飲酒によって生ずる不快な口臭およ
び体臭の消臭剤に関する。DETAILED DESCRIPTION OF THE INVENTION The present invention relates to a deodorizer for unpleasant breath and body odors, particularly for unpleasant breath and body odors caused by smoking, alveolar pyorrhea, snacking and drinking alcohol.
我々の社会生活において仙人と接する場合、不快な口臭
および体臭は、対面する相手に不快感を与えるので円滑
な人間関係を損う場合が多い。When we come into contact with hermits in our social lives, unpleasant breath and body odor often impair smooth human relationships because they make the person we meet feel uncomfortable.
+4覚は人間の五感のうちで最もマヒしやすい感覚であ
って、常に喫いでいる臭いは相当に強い不快臭であって
も、その臭いを感じなくなる。′このために一一、飲酒
或いは口臭着臭の常胃考、歯槽wJ漏の患者または胃弱
者および体臭発奏者は自らの口臭または体臭に対する4
覚がマヒしていて自分ではその不快臭を感じない。この
ためにこれらの不快臭の持主は知らず知らすのうちに相
手に不快感を与えてしまう点でハンディキャップを背角
う結果になる。The +4 sense is the one that is most easily numbed out of the five human senses, and even if the smell you constantly smoke is quite unpleasant, you will no longer be able to smell it. 'For this reason, patients who drink alcohol, have a habit of having bad breath, suffer from alveolar wJ leakage, have a weak stomach, and those who develop body odor should take precautions against their own bad breath or body odor.
My senses are so numb that I can't even feel the unpleasant smell. For this reason, owners of these unpleasant odors end up being handicapped in that they unknowingly give discomfort to others.
不快な口臭または体臭を感じさせないようにするために
、芳香を与えて不快臭を押えることが行なわれているが
、これは不快臭を無くすものではないので抜本的な対箒
ではない。In order to prevent people from experiencing unpleasant breath or body odor, fragrances are applied to suppress unpleasant odors, but this does not eliminate unpleasant odors and is therefore not a drastic countermeasure.
本発明者は、上N+4の不快な口臭および体臭を除去す
るために有効な成分について多くの研究を重ね、植物胚
芽が喫煙による口臭、飲酒による口臭、歯槽+n:h回
患者の口臭およびニンニク喫食後の口臭などの不快な口
臭の除去に著効のあることを見出し、これにもとずいて
本発明を完成したのである。The present inventor has conducted a lot of research on ingredients effective for removing unpleasant breath odor and body odor of upper N+4, and found that plant germs are effective for removing bad breath caused by smoking, bad breath caused by drinking alcohol, bad breath caused by alveolar + n:h times, and bad breath of patients who eat garlic. They discovered that it is highly effective in removing unpleasant halitosis such as halitosis, and based on this finding, they completed the present invention.
本発明の目的は、不快な口臭および体臭の除去に効果の
ある口臭および体臭の消臭剤を提供することにある。An object of the present invention is to provide a deodorizer for bad breath and body odor that is effective in removing unpleasant bad breath and body odor.
本発明は、植物胚芽を有効成分とする口臭および体臭の
消臭剤である。The present invention is a deodorizer for bad breath and body odor containing plant germ as an active ingredient.
本発明に使用する植物胚芽は、米、麦、大豆、とうもろ
こしおよびその他の雑穀類の可食性植物種子の胚芽であ
る。これらの植物胚芽は公知の方法(たとえば、植物種
子を挽砕し、篩別する方法)によって、植物種子から分
離する。The plant germs used in the present invention are the germs of edible plant seeds such as rice, wheat, soybeans, corn, and other cereals. These plant germs are separated from the plant seeds by a known method (eg, grinding and sieving the plant seeds).
本発明に使用する植物胚芽は、上記の生胚芽の状rI−
のものでもよいが、生肝視・から油脂分およびビタミン
Eなどの油溶性成分を除去した脱脂胚芽であってもよい
。脱脂によって口臭除去効果が減少することはなく、む
しろ相対的な有効成分含有量が向上し、さらに油脂成分
の峻化変敗のおそれがなくなるために保存性が向上する
。また本発明に使用する植物胚芽は、加熱などの手段に
よって、含有する酵素を不活性化することが好ましい。The plant embryo used in the present invention is in the form of the above-mentioned live embryo rI-
Alternatively, defatted embryos obtained by removing fats and oils and oil-soluble components such as vitamin E from raw liver embryos may be used. Degreasing does not reduce the bad breath removal effect, but rather improves the relative active ingredient content, and also improves preservability because there is no risk of thickening and deterioration of the oil and fat components. Furthermore, it is preferable that the enzymes contained in the plant germ used in the present invention be inactivated by heating or other means.
本発明に使用する植物胚芽の主要な成分の分析41なの
一例は次表のとおりである。An example of analysis 41 of the main components of the plant germ used in the present invention is shown in the following table.
本発明では、前記の植物胚芽に、もう1つの有効成分と
して、マルトデキストリンを加えることができる。In the present invention, maltodextrin can be added to the above-mentioned plant germ as another active ingredient.
マルトデキストリンは、デン粉を希酸またはアミラーゼ
で分解して生ずるデキストリンのうちで、アクロデキス
トリン(平均分子量:約3700 )よりも重合度が小
さく、マルトースに至るまでのオリゴ糖の混合4勿であ
る。マルトデキストリンは、D−グルコースのみからな
り、その重合度は3〜7程度のものを多く含んでいる。Among the dextrins produced by decomposing starch with dilute acid or amylase, maltodextrin has a lower degree of polymerization than acrodextrin (average molecular weight: approximately 3,700), and is a mixture of oligosaccharides up to maltose. . Maltodextrin consists only of D-glucose, and its degree of polymerization is often about 3 to 7.
白色の無定形粉末であって、水、70%エタノールに可
溶、〔■〕9は180〜183°程度であり、また付光
性を有し、ヨウ素によって着色しない外性を有する。It is a white amorphous powder, soluble in water and 70% ethanol, [■] 9 has an angle of about 180 to 183 degrees, and has a photochromic property and does not become colored by iodine.
マルトデキストリンは、そのFjtFJがデン粉であり
、またその構成成分もD−クルコースであっC1共に食
品として日常使用されているから、安全で無害なもので
ある。(化学大辞典、第8巻、第897百「マルトデキ
ストリン」)
マルトデキストリンを加えることによって製品の口臭お
よび体臭の除去効果が大きくなる。Maltodextrin is safe and harmless because its FjtFJ is starch and its constituent component is D-curcose, and both C1 and C1 are used daily as foods. (Encyclopedia of Chemistry, Vol. 8, No. 897, "Maltodextrin") By adding maltodextrin, the product becomes more effective in removing bad breath and body odor.
本発明では、上記の植物胚芽に適当な補W1成分、たと
えば水、アルコールなどの液体、グルコース、マンノー
ス、ガラクトース、フラクトース、キシロース、マルト
ース、シュークロース、他のオリゴ糖、デキストリン、
重輪、炭酸カルシウム、またはタルクなどの固体粉末を
加え、さらに必要に応じて9紮、乳化剤、甘味剤、酸味
剤、香料或いはアルコールその他の静菌ハ11等を加え
て液状、粉状、JllJil状或いは錠剤のごとき製剤
とするのが好ましい、一般には錠剤形が特に好ましい。In the present invention, suitable supplementary W1 components are added to the above plant germ, such as liquids such as water and alcohol, glucose, mannose, galactose, fructose, xylose, maltose, sucrose, other oligosaccharides, dextrin,
By adding solid powder such as Jyurin, calcium carbonate, or talc, and further adding 9, emulsifiers, sweeteners, acidulants, fragrances, alcohol, and other bacteriostatic substances as necessary, it can be made into liquid, powder, or JllJil. Preferably, the formulation is in the form of a tablet or tablet; tablet form is generally particularly preferred.
製剤中の何列成分量は、特に限定する必要はないが、一
般的には植物胚芽が1〜70市量%(特に好ましくは5
〜50車量%)の最におし・て製剤中に含まれるのが好
ましい。マルトデキストリンを使用する場合は、マルト
デキストリンと植物胚芽の合計含有量が1〜70市量%
(特に好ましいのは5〜50車量%)であるのが好まし
い。There is no need to particularly limit the amount of components in the formulation, but generally the amount of plant germ is 1 to 70% by market weight (particularly preferably 5% by weight).
Preferably, the amount (~50% by weight) is included in the formulation. When using maltodextrin, the total content of maltodextrin and plant germ is 1 to 70% by market weight.
(Particularly preferably 5 to 50% by volume).
また本発明では、上記の何列成分を歯みがき基剤に加え
て、邪)状或いはペースト状の歯みがきイ11伽
として使用することができる他に、常法による萱の製造
工程中にこれらの有効成分を加えて@或いはドロップの
形態にすることもできる。さらに、有効成分の水溶液を
うがい水として使用することもできる。In addition, in the present invention, in addition to being able to add the above-mentioned ingredients to a toothpaste base and use them as a toothpaste or paste-like toothpaste, these effective It is also possible to add ingredients and make it into @ or drop form. Furthermore, an aqueous solution of the active ingredient can also be used as gargling water.
さらに本発明の消臭剤を体臭の消臭に使用する場合は、
Nfl記のをダ1成分を化粧石ケン、洗たく石ケンまた
は洗剤に加えることもできる。これらの場合は、有効成
分をなるべく細がく粉砕しておくことが好ましい。有効
成分の微粉砕によって、歯みがき剤、化粧石ケン或いは
洗剤なとの製品のt骨らかな感触が失なわれないという
利点がある。Furthermore, when using the deodorant of the present invention for deodorizing body odor,
The following ingredients can also be added to cosmetic soaps, washing soaps or detergents. In these cases, it is preferable to pulverize the active ingredient as finely as possible. Fine pulverization of the active ingredients has the advantage that products such as toothpastes, soaps or detergents do not lose their smooth feel.
本発明の消臭〜1を含む錠剤または鉛を11に用するこ
とによって、喫煙および飲酒による口臭1f@槽川:3
綱患者の口臭、またはニンニク111食による口臭をた
ちどころに消臭することができ、さらに本発明の消臭剤
を含む石ケンまたは洗剤を使用することによって、ニン
ニクやクサヤの干物などを調理した後の手指の臭いや食
器に付着した臭いを完全に消臭することができる。さら
にニンニクを喫食した後にでた体液等によって下着ある
いは衣服にその臭いのつくことがあるが、これらの下着
や衣服を本発明の消臭剤を含む洗剤で洗たくすることに
よって、これらの臭いを完全に消臭することができる。By using tablets or lead containing deodorizing 1 of the present invention for 11, bad breath due to smoking and drinking 1f@Tankawa: 3
It is possible to instantly deodorize the bad breath of patients suffering from cancer or the bad breath caused by eating 111 garlic meals, and furthermore, by using a soap or detergent containing the deodorant of the present invention, it is possible to immediately deodorize the bad breath of patients with phlegm or the bad breath caused by eating garlic 111 times. It can completely eliminate the smell of your fingers and the smell of dishes. Furthermore, body fluids released after eating garlic may cause odor to be attached to underwear or clothes, but by washing these underwear or clothes with a detergent containing the deodorant of the present invention, these odors can be completely removed. It can be deodorized.
以下に本発明の実施例および本発明の効果を実l!IF
する実験例を述べるが、本発明はこれらの具体例に限定
されるものではない。Examples of the present invention and effects of the present invention are shown below! IF
Experimental examples will be described below, but the present invention is not limited to these specific examples.
実施例 l
脱脂米胚芽 soo 11シヨ糖粉
末 509フラクトース
5Qg香料
20y計 920 g上記
の混合物に水80gを加え、混合物を混練機内で練り合
わせた後、60℃の温度で約5時till乾燥して顆粒
製品(水分含量:3%)600gを得た。Example l Defatted rice germ soo 11 sucrose powder 509 fructose
5Qg fragrance
20y total 920 g 80 g of water was added to the above mixture, the mixture was kneaded in a kneader, and then dried at a temperature of 60° C. for about 5 hours until 600 g of a granule product (moisture content: 3%) was obtained.
実加を例 2
実施例1の顆粒製品480.9を打錠機で錠剤化して、
1ffj!1.9の錠剤製品350錠を得た。Example 2: The granule product 480.9 of Example 1 was made into tablets using a tablet machine.
1ffj! 350 tablet products of 1.9 were obtained.
実MII例 3
脱脂大豆胚芽 400 g脱脂小麦胚
芽 400 /iグルコース
+00gシミ糖粉末
30g香料 10J7
計 9409上記の混合物
に水60I!を加え、混合物をg棟機内で練り合わせて
、平均粒径約1’mmの顆粒状にした後、80℃の熱風
で約4時IR+乾燥して、約900gの顆粒製品(水分
含量:5%)を得た。Fruit MII Example 3 Defatted soybean germ 400g Defatted wheat germ 400/i glucose
+00g simi sugar powder
30g fragrance 10J7
Total: 9409 60 I of water to the above mixture! The mixture was kneaded in a G building machine to form granules with an average particle size of about 1 mm, and then dried with hot air at 80°C for about 4 hours under IR+ to form about 900 g of granule product (moisture content: 5%). ) was obtained.
実施例 4
実施例3の顆粒製品450.9を打錠4フ鳩で錠剤化し
て、1錠0.5gの錠剤製品700錠を得た。Example 4 The granule product 450.9 of Example 3 was compressed into tablets using 4 tablets to obtain 700 tablets each weighing 0.5 g.
実Mli例 5
市販の石ケン(日本レシチン化学工業株式会社製品 レ
シチン化粧石ケン)IK9を100℃に加熱して、溶融
し、これに小麦胚芽粉(100メツシユオールパス)3
50.9および米胚芽脱脂粉(50メツシユオールパス
)350.9を均一に混合した後、溶融物を金属製の枠
に入れ、室温まで冷却して固化した。1個当り50yの
固形の化粧石ケン30個が得られた。Actual Mli Example 5 Commercially available soap (lecithin cosmetic soap manufactured by Nippon Lecithin Chemical Industry Co., Ltd.) IK9 was heated to 100°C and melted, and wheat germ powder (100 mesh Allpass) 3
After uniformly mixing 50.9 and rice germ defatted powder (50 mesh all-pass) 350.9, the melt was placed in a metal frame, cooled to room temperature, and solidified. Thirty solid cosmetic soaps each weighing 50 y were obtained.
実験例 1 (口臭の消臭効果)
(1)被験試料
A 実施例】の製品
B 実施例3の製品
Cデン粉混合物(米のd−デン粉、小麦のび一デン粉お
よびトウモロコシの■〜デン粉の等量昌合物)
D 対照(被験試料を111d用しない)(2)試F’
i!A (歯槽膿漏患者の口臭)’fl−&各2 名
、「r4名のm槽11+5 rki4 Fij、者(被
験者)の口臭を、男文名5名、計lO名に’I’ll定
させた後、破験試料各3gを径口的にFij用させた。Experimental Example 1 (Deodorizing effect on bad breath) (1) Test sample A Product B of Example 3 Product C of Example 3 Starch mixture (d-starch of rice, Nobiichi starch of wheat, and (equal amount of powder) D Control (test sample not used in 111d) (2) Test F'
i! A (Halitosis of patients with alveolar pyorrhea) 'fl- & 2 people each, 'r4 people's m alveolar 11+5 rki4 Fij, 'I'll' determined the bad breath of the subjects (subjects) to 5 male names, a total of 10 names. After that, 3 g of each test sample was subjected to Fij application.
4分後に、再び各被験者の口臭を判定させた。After 4 minutes, each subject was asked to evaluate their breath odor again.
口臭の判定方法は、被験者にll〜一杯の深呼吸をさせ
、その吐く恩を被験者のn1■方20cmの動画で判定
した。The method for determining bad breath was to have the test subject take a deep breath, and to judge the amount of breath he exhaled using a video taken 20 cm from the test subject's side.
(3)試DB (たばこ喫煙者の口臭)男女各2名、t
iJ名の被験者にハイライト各1本を喫煙させ、その直
後に被頗者の口臭を判定させた後、被験試料名3Iを径
口的に服用させた。(3) Trial DB (bad breath of cigarette smokers) 2 men and 2 men, t
IJ subjects were made to smoke one cigarette each of Highlight, and immediately after that, they were asked to judge their breath odor, and then they were made to take test sample No. 3I at random.
2分後に、再び各被験者の口臭を判定させた。Two minutes later, each subject was asked to evaluate their breath odor again.
口臭の判定方法は試験Aと同じであった。The method for determining halitosis was the same as in Test A.
(4)成験Cにンニク喫食考の口臭)
男女各2名、計4名の被験者にニンニクのよく効いた韓
国料理を喫食させ、その直後に被験者の口臭を判定させ
た後、被験試料名3Iを服用させた。5分後に、再び各
被験者の口臭を判定させた。(4) Test C: Bad breath from eating garlic) A total of 4 subjects, 2 male and 2 male, were asked to eat Korean food with strong garlic, and immediately after that, the subjects were asked to judge their bad breath. I was given 3I. After 5 minutes, each subject was asked to evaluate their breath odor again.
口臭の判定方法は試験Aと同じであった。The method for determining halitosis was the same as in Test A.
(5)試験D (f&酒による惑し者の口臭)男女各
2名、計4名の被験者に、日本酒2合、ウィスキー20
ccおよびビール1本を飲ませ、その■η後に被験者
の口臭を判定させた後、被験試料名3gを径口的に1i
ld用させた。5分後に、再び各被験者の口臭を判定さ
せた。試験りにおいて、実施例1の製品を被験試料とし
た場合だけは、被験者に、日本酒2合、ウィスキー50
ccおよびビール2本を被験試料として飲ませた。(5) Test D (f & alcohol-induced halitosis) A total of 4 subjects, 2 men and 2 men, were given 2 glasses of Japanese sake and 20 glasses of whiskey.
cc and a bottle of beer, after which the subjects were asked to judge their breath odor.
I used it for ld. After 5 minutes, each subject was asked to evaluate their breath odor again. In the test, only when the product of Example 1 was used as the test sample, subjects were given 2 cups of Japanese sake and 50 cups of whiskey.
CC and two bottles of beer were given as test samples.
口臭の判定方法は試験Aと同じであった。The method for determining halitosis was the same as in Test A.
(6)口臭の判定基準 5 被験試料服用前の口臭と同程度の口臭。(6) Judgment criteria for bad breath 5. Bad breath similar to the bad breath before taking the test sample.
45に比べて僅かに消臭された口臭。Bad breath is slightly deodorized compared to 45.
34に比べて相当消臭されているが、なお不快感がある
。Although the odor has been considerably deodorized compared to No. 34, it still feels unpleasant.
23に比べて顕著に消臭されているが、なお不快感が残
っている。Although the odor has been significantly deodorized compared to No. 23, the unpleasant feeling still remains.
12に比べて顕著に消臭されているが、なお俤かに口臭
のあるのが感じられる。Although the odor has been significantly deodorized compared to No. 12, I can still feel that there is a noticeable bad breath.
0 全く口臭を感じない。0 I don't feel bad breath at all.
(7)実験結果
次表のとおりである。衷中の数値は、判定者の男5名お
よび女5名の判定結果の平均値である。(7) Experimental results are shown in the following table. The numerical value shown is the average value of the judgment results of five male and five female judges.
表2
実験例 2 (体臭の消臭効果)
(1)被験試料
A 実施例5の製品
B レシチン化粧石ケン(日本レシチン化学工業株式会
社製品)
C対照(被験試料を使用せず、温水のみ)(2)試験に
ンニク喫食者の体臭)
男女各2名、%I′F4名の被験者に、ニンニク51個
をオロシ金によって、素手でスリ下ろさせ、その直後に
被験者の指についたニンニクの臭を判定者に判定させた
後、被験試料を用いて温水で洗浄した。洗浄後に被−者
の指先の臭いを判定者に判定させた後、約1分後に、被
験試料を用いて再び渇水で洗浄した。洗浄後に被験者の
指先の臭いを判定者に判定させた。この洗浄と判定をも
う1度くり返した。Table 2 Experimental Example 2 (Deodorizing effect on body odor) (1) Test sample A Product of Example 5 B Lecithin cosmetic soap (product of Nippon Lecithin Chemical Industry Co., Ltd.) C Control (no test sample used, only hot water) (2) Body odor of garlic eaters in the test) 51 garlic cloves were scraped off with bare hands using Oroshikin by two male and four female subjects, and immediately after that, the garlic odor on the subjects' fingers was detected. After having a judge judge, the test sample was washed with warm water. After washing, a judge judged the odor of the fingertips of the subject, and after about 1 minute, the subject was washed again with dry water using the test sample. After washing, a judge judged the odor of the test subject's fingertips. This cleaning and judgment was repeated once more.
指先の臭いの判定方法は、指先から10tynの距陰に
おけるニンニク臭を男女各3名、訃6名の判定者にII
I灸がせた。The method for determining the odor of fingertips was to have 3 male and 6 female judges evaluate the garlic odor in the shadows 10 tins from the fingertips.
I gave moxibustion.
(3)指先の臭いの判定基準 5 被#!j!試料の指先の臭いと同程度の臭い。(3) Judgment criteria for fingertip odor 5 ##! j! The odor is similar to that of the sample's fingertips.
45に比べて俤かに消臭された臭い。The odor is greatly reduced compared to 45.
34に比べて相当消臭されているが、なお不快F、惇が
残る。Although the odor has been considerably deodorized compared to 34, there are still some unpleasant F and odors left.
23に比べて顕著に消臭されているが、なお不快感が残
る。Although the odor has been significantly deodorized compared to No. 23, an unpleasant feeling still remains.
l 2に比べて顕著に消臭され、臭いのあるのが感じら
れる。It is noticeably deodorized compared to l2, and you can feel that it has an odor.
0 全く臭いを感じない。0 No smell at all.
(4)実験結果
次表のとおりである。表中の数イ1αは、判定者の男3
名および女3名の判定結果の平均値である。(4) Experimental results are shown in the table below. The number A1α in the table is the judge's man 3
This is the average value of the judgment results of three women.
表3Table 3
Claims (2)
および体臭の消臭剤。(1) A deodorizer for bad breath and body odor, characterized by containing plant germ as an active ingredient.
デキストリンを使用することを特徴とする特許請求の範
囲第1項に記載の口臭および体臭の消臭剤。(2) The deodorizer for bad breath and body odor according to claim 1, which uses maltodextrin as another active ingredient in addition to the sterile germ.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP58037808A JPS59163308A (en) | 1983-03-08 | 1983-03-08 | Deodorant for oral and body odor |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP58037808A JPS59163308A (en) | 1983-03-08 | 1983-03-08 | Deodorant for oral and body odor |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS59163308A true JPS59163308A (en) | 1984-09-14 |
Family
ID=12507806
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP58037808A Pending JPS59163308A (en) | 1983-03-08 | 1983-03-08 | Deodorant for oral and body odor |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS59163308A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4626427A (en) * | 1984-10-15 | 1986-12-02 | Richardson-Vicks Inc. | Cardamom seed preparation being effective against bad breath |
-
1983
- 1983-03-08 JP JP58037808A patent/JPS59163308A/en active Pending
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4626427A (en) * | 1984-10-15 | 1986-12-02 | Richardson-Vicks Inc. | Cardamom seed preparation being effective against bad breath |
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