JPS591495Y2 - fruit bag - Google Patents

Description

[Detailed Description of the Invention] The present invention relates to a fruit bag equipped with a stopper piece that is used in the cultivation of fruits such as pears, grapes, and apples to prevent pests and diseases of the fruit.

A conventional fruit bag of this type is the fruit bag disclosed in Japanese Utility Model Application Publication No. 52-50951, in which a notch is provided vertically from the mouth of the bag on both sides near the clasp piece A shown in Fig. 6, parallel to the clasp piece A. , a clasp piece (A) parallel to the folding line is held in the overlapping adhesive part of the bag body (C) shown in FIG. Jikko 51-1715 released from
In the fruit bag of Publication No. 7, as shown in Fig. 8, a notch of an appropriate length is inserted from the mouth side near the - side of the bag body C, parallel to the above-mentioned - side, and a clasp is attached to the - side. In the fruit bag of Japanese Utility Model Application Publication No. 52-79339, in which a tongue piece is formed with a fixed piece, the attached part shown in Fig. 9 is extended upward from the bag opening to form a protruding part. A clasp piece A was installed from the top to the bonding part, and a notch was provided on the side of this.
There is a fruit bag etc. disclosed in Publication No. 9-12046.

A fruit bag with a protruding clasp piece A as described above or a fruit bag with a notch on the side of the clasp piece A as described above can be fastened with a little tension at the opening of the bag, but the shape of the fruit bag is There was a drawback that the fruit could not be placed in the center of the bag due to the raised shoulders, and the remaining lower end of the clasp piece A could easily come into contact with the fruit and damage the fruit.

In addition, a notch is formed parallel to the clasp piece A on the inside glued part of the clasp piece A of the bag body C shown in FIG. In the fruit bag of Publication No. 48-26663, a clasp piece A parallel to the folding line is sandwiched at the upper end of the polymerized adhesive part shown in FIG. In a fruit bag in which the lower part is cut off leaving the upper end where the clasp is attached, such as the fruit bag disclosed in Japanese Utility Model Publication No. 49-83252, the clasp piece A is deviated too far to the upper part, and the bag body C is The top part of the bag's opening is fixed, making it difficult to tighten, and the clasp part tends to separate from the bag's opening when the bag's opening is closed.

Furthermore, a horizontal fastener bag such as the fruit bag of Japanese Utility Model Publication No. 53-5447, in which a part or all of the fastener piece A is glued to the edge of the opening of the bag body C shown in FIG. However, when closing the bag opening, both ends of the clasp piece A sometimes get caught in the fingers, which significantly impedes work efficiency and easily injures the fingers.

In addition, although the well-known vertical clasp bag has a very efficient latch, when the bag is covered, the clasp-filled side of the bag inevitably lifts up, resulting in the bag's shape being raised, making it difficult to hold the fruit. It is not possible to position it in the center of the bag.

Furthermore, since the clasp piece could not be sufficiently wrapped around the fruit axis, the opening of the bag could not be brought into close contact with the fruit axis.

As a result, there were times when there was a risk of rainwater, sprayed pesticides, and invasion of pests.

Another disadvantage is that the remaining lower end of the clasp piece A comes into contact with the fruit as the fruit enlarges, damaging the fruit.

The purpose of the present invention is to provide a fruit bag at a low cost that can eliminate the above-mentioned drawbacks, and the latch can sometimes be made parallel to the opening of the bag by a one-touch operation. It is characterized by the following.

Next, the structure and operation of the present invention will be explained with reference to the drawings.

The clasp piece 3 is enclosed vertically toward the bag opening at a suitable location inside the bag body 1, and a pair of upper and lower notches 5 or perforations (not shown) are made on both left and right sides around the clasp piece 3. A connection part 4 is formed vertically in parallel with the clasp piece 3 and formed at the center of both left and right sides of the clasp piece 3, and a connecting part 4 is formed at right angles to the clasp piece 3 on the lower side in the bottom direction of the bag body 1 around the clasp piece 3. It is formed by horizontally providing cuts 6 or perforations (not shown) in the direction.

Note that both the notches 5 and 6 may be connected as shown in FIG. 1, but the protrusion may be provided with an uncut portion as shown in FIG. 2 to the extent that it can be easily cut with fingers.

Then, as shown in FIG. 3, FIG. 4, and FIG.
After that, rotate the clasp part 7 around the central connecting part 4 formed by a pair of upper and lower notches 5 or perforations on both sides of the clasp piece 3, so that it is horizontal to the opening of the bag body. In this way, both ends of the stopper part 7 are completely wrapped around the fruit shaft.

In addition, if there is a perforation, cut it off and then attach the clasp part 8.
Of course, it is necessary to keep it in a horizontal state.

Since the present invention has the above configuration, it exhibits the following effects.

1. Since the connecting part 4 between the clasp part 7 and the bag body 1 is provided at the center of the left and right sides of the clasp piece S'', the catch is sometimes tightened tightly at a point slightly below the upper end of the bag opening 8. The bag can be sealed securely because it can be worn on the bag.

2. Both ends of the clasp part 7 are cut off, and the clasp piece 3 is laid down right sideways to the fruit stem, so both ends can be used to completely and tightly wrap it around the fruit stem.

The shape of the bag is not raised, and the fruit is placed in the bag body 1.
can be easily located in the center of the

Moreover, the lower end of the stopper piece 3 will not damage the fruit.

3. Since the clasp piece 3 is enclosed in the vertical direction of the bag body 1, it does not get caught in the fingers when closing the bag opening 8 when hanging the bag, and the work efficiency is better than any other type of clasp-filled bag. be.

In addition, since the paper is pasted onto the clasp piece 3, the metal parts of the clasp piece 3 are not touched directly by the fingers, so even if the user handles several thousand pieces a day, his or her fingers will not be injured.

[Brief explanation of drawings]

The drawings show examples of the present invention, and FIGS. 1 and 2 are front views;
FIGS. 3, 4, and 5 are working state diagrams, and FIGS. 6 to 12 are conventional fruit bags. DESCRIPTION OF SYMBOLS 1...Bag body, 3...Latching piece, 4...Connection part, 5,
6...notch.

Claims (1)

[Scope of utility model registration request] A clasp piece is enclosed vertically toward the opening at an appropriate location inside the bag body, and a pair of upper and lower notches or perforations are vertically provided on both left and right sides around the clasp piece, parallel to the clasp piece. A connecting part is formed at the center of each side, a cut or a perforation is provided horizontally on the lower side of the bottom of the bag around the clasp piece, and a cut is provided horizontally at the lower end of the vertically provided left and right cut or the perforation. Or, a fruit bag characterized in that both ends of the perforation are arranged to such an extent that they can be connected or easily separated, so that a clasp piece can be rotated parallel to the opening of the bag body around the connection part. .