JPS5771371A - Agent for promoting meat quality improvement for stockbreeding and fish breeding use - Google Patents

Agent for promoting meat quality improvement for stockbreeding and fish breeding use

Info

Publication number
JPS5771371A
JPS5771371A JP55147420A JP14742080A JPS5771371A JP S5771371 A JPS5771371 A JP S5771371A JP 55147420 A JP55147420 A JP 55147420A JP 14742080 A JP14742080 A JP 14742080A JP S5771371 A JPS5771371 A JP S5771371A
Authority
JP
Japan
Prior art keywords
bacteria
mixture
fermented
meat quality
active
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP55147420A
Other languages
Japanese (ja)
Inventor
Fujio Tsunekawa
Takeshi Sakai
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP55147420A priority Critical patent/JPS5771371A/en
Publication of JPS5771371A publication Critical patent/JPS5771371A/en
Pending legal-status Critical Current

Links

Classifications

    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/80Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
    • Y02A40/81Aquaculture, e.g. of fish
    • Y02A40/818Alternative feeds for fish, e.g. in aquacultures

Abstract

PURPOSE: To improve the meat quality of livestock or cultured fish, by feeding the animal with a feed mixed with bacterial enzyme obtained by the fermentation of a mixture of vegetable organic compounds, active inorganic materials, and active bacteria.
CONSTITUTION: A mixture of muscovado, fruits, chopped green vegetables, powdered root of seaweeds, rice bran, wheat bran, embryo buds of wheat, starch, powdered oyster-shells, fine powder of minerals, wort, chlorella extract, etc. is compounded with a mixture of active bacteria composed of Pasteur's medium bacteria, calcium component containing butanol fermentation bacteria and a small amount of organic Ge compound, and a liquid obtained by immobilizing lactic bacteria with an acid. The composition is piled to a heat pile at a well ventilated place at 55W60%RH, and fermented at 25W40°C. The fermented product is mixed with virgin soil, again fermented for 1W2 weeks, and dried to obtain a feed additive.
COPYRIGHT: (C)1982,JPO&Japio
JP55147420A 1980-10-21 1980-10-21 Agent for promoting meat quality improvement for stockbreeding and fish breeding use Pending JPS5771371A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP55147420A JPS5771371A (en) 1980-10-21 1980-10-21 Agent for promoting meat quality improvement for stockbreeding and fish breeding use

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP55147420A JPS5771371A (en) 1980-10-21 1980-10-21 Agent for promoting meat quality improvement for stockbreeding and fish breeding use

Publications (1)

Publication Number Publication Date
JPS5771371A true JPS5771371A (en) 1982-05-04

Family

ID=15429903

Family Applications (1)

Application Number Title Priority Date Filing Date
JP55147420A Pending JPS5771371A (en) 1980-10-21 1980-10-21 Agent for promoting meat quality improvement for stockbreeding and fish breeding use

Country Status (1)

Country Link
JP (1) JPS5771371A (en)

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2637465A1 (en) * 1988-10-06 1990-04-13 Philippe Oltz Preserving method, particularly for fresh seaweed
FR2715802A1 (en) * 1994-02-04 1995-08-11 Rhone Poulenc Nutrition Animal Use of enzymes in animal feed to reduce nitrogen emissions.
NL1000018C2 (en) * 1995-04-03 1996-10-04 Rhone Poulenc Nutrition Animal Use of enzymes, such as beta-glucanase, in animal feeds
WO1997000018A1 (en) * 1995-06-14 1997-01-03 Matforsk Norwegian Food Research Institute Animal feed
EP0896797A4 (en) * 1996-07-10 2000-04-12 Manda Fermentation Co Ltd Fermentation composition, process for preparing the same, and use thereof
CN103494043A (en) * 2013-10-17 2014-01-08 丹阳市现代生态水产养殖场 Grass carp feed

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2637465A1 (en) * 1988-10-06 1990-04-13 Philippe Oltz Preserving method, particularly for fresh seaweed
FR2715802A1 (en) * 1994-02-04 1995-08-11 Rhone Poulenc Nutrition Animal Use of enzymes in animal feed to reduce nitrogen emissions.
BE1007937A3 (en) * 1994-02-04 1995-11-21 Rhone Poulenc Nutrition Animal Use of enzymes in animal feeding to reduce emissions nitrogen.
NL1000018C2 (en) * 1995-04-03 1996-10-04 Rhone Poulenc Nutrition Animal Use of enzymes, such as beta-glucanase, in animal feeds
WO1997000018A1 (en) * 1995-06-14 1997-01-03 Matforsk Norwegian Food Research Institute Animal feed
EP0896797A4 (en) * 1996-07-10 2000-04-12 Manda Fermentation Co Ltd Fermentation composition, process for preparing the same, and use thereof
CN103494043A (en) * 2013-10-17 2014-01-08 丹阳市现代生态水产养殖场 Grass carp feed

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