JPS57181684A - Decoloring japanese sake - Google Patents

Decoloring japanese sake

Info

Publication number
JPS57181684A
JPS57181684A JP56065269A JP6526981A JPS57181684A JP S57181684 A JPS57181684 A JP S57181684A JP 56065269 A JP56065269 A JP 56065269A JP 6526981 A JP6526981 A JP 6526981A JP S57181684 A JPS57181684 A JP S57181684A
Authority
JP
Japan
Prior art keywords
tannin
insoluble
water
japanese sake
preparation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP56065269A
Other languages
Japanese (ja)
Other versions
JPS5824114B2 (en
Inventor
Yataro Nunokawa
Ichiro Senhata
Tetsuya Tosa
Takao Mori
Taizo Watanabe
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
KOKUZEICHO (JAPAN)
KOKUZEICHO JAPAN
TAX ADM AGENCY
Tanabe Seiyaku Co Ltd
Original Assignee
KOKUZEICHO (JAPAN)
KOKUZEICHO JAPAN
TAX ADM AGENCY
Tanabe Seiyaku Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by KOKUZEICHO (JAPAN), KOKUZEICHO JAPAN, TAX ADM AGENCY, Tanabe Seiyaku Co Ltd filed Critical KOKUZEICHO (JAPAN)
Priority to JP56065269A priority Critical patent/JPS5824114B2/en
Publication of JPS57181684A publication Critical patent/JPS57181684A/en
Publication of JPS5824114B2 publication Critical patent/JPS5824114B2/en
Expired legal-status Critical Current

Links

Abstract

PURPOSE: To remove the coloring substance from refined Japanese sake, without affecting the components of taste, flavor, etc., by using a water-insoluble tannin preparation wherein a water-insoluble and hydrophilic polymer is bonded with a tannin component through a covalent bond.
CONSTITUTION: Refined Japanese sake is brought into contact with a water-insoluble tannin preparation by column process, fluidized bed process, batch process, etc. The tannin preparation is obtained by bonding (A) a water-insoluble hydrophilic polymer having one or more functional groups selected from hydroxyl group, amino group and carboxyl group in the molecule with (B) a tannin compound selected from tannin, aminoalkylated tannin, carboxyalkylated tannin, and hydroxyalkylated tannin through covalent bond conventional technique.
COPYRIGHT: (C)1982,JPO&Japio
JP56065269A 1981-05-01 1981-05-01 How to decolorize sake Expired JPS5824114B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP56065269A JPS5824114B2 (en) 1981-05-01 1981-05-01 How to decolorize sake

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP56065269A JPS5824114B2 (en) 1981-05-01 1981-05-01 How to decolorize sake

Publications (2)

Publication Number Publication Date
JPS57181684A true JPS57181684A (en) 1982-11-09
JPS5824114B2 JPS5824114B2 (en) 1983-05-19

Family

ID=13282031

Family Applications (1)

Application Number Title Priority Date Filing Date
JP56065269A Expired JPS5824114B2 (en) 1981-05-01 1981-05-01 How to decolorize sake

Country Status (1)

Country Link
JP (1) JPS5824114B2 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0118990A2 (en) * 1983-02-14 1984-09-19 Corning Glass Works Wine stabilization using immobilized phenolic compounds or tannic acid

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0118990A2 (en) * 1983-02-14 1984-09-19 Corning Glass Works Wine stabilization using immobilized phenolic compounds or tannic acid

Also Published As

Publication number Publication date
JPS5824114B2 (en) 1983-05-19

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