JPS57112356A - Extraction of amino acid from shellfish - Google Patents

Extraction of amino acid from shellfish

Info

Publication number
JPS57112356A
JPS57112356A JP7931580A JP7931580A JPS57112356A JP S57112356 A JPS57112356 A JP S57112356A JP 7931580 A JP7931580 A JP 7931580A JP 7931580 A JP7931580 A JP 7931580A JP S57112356 A JPS57112356 A JP S57112356A
Authority
JP
Japan
Prior art keywords
shellfish
amino acid
amino acids
extraction
isoleucine
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP7931580A
Other languages
Japanese (ja)
Inventor
Nobuo Tamiya
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP7931580A priority Critical patent/JPS57112356A/en
Publication of JPS57112356A publication Critical patent/JPS57112356A/en
Pending legal-status Critical Current

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  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)

Abstract

PURPOSE: To obtain amino acids such as leucine, isoleucine, etc. by hydrolyzing the shell, living body, etc. of shellfish.
CONSTITUTION: Amino acids such as leucine, isoleucine, valine, methionine, tyrosine, phenylalanine, tryptophan, etc. can be extracted from the hydrolyzed shell, flesh, ligament, elestic cord, cilliary process, etc. of shellfish. The extracted amino acids are used as it is or after proper purification according to the use. Each organ contains characteristic amino acid as main component, and the kind of the main amino acid depends upon the kind of the shellfish.
COPYRIGHT: (C)1982,JPO&Japio
JP7931580A 1980-06-12 1980-06-12 Extraction of amino acid from shellfish Pending JPS57112356A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP7931580A JPS57112356A (en) 1980-06-12 1980-06-12 Extraction of amino acid from shellfish

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP7931580A JPS57112356A (en) 1980-06-12 1980-06-12 Extraction of amino acid from shellfish

Publications (1)

Publication Number Publication Date
JPS57112356A true JPS57112356A (en) 1982-07-13

Family

ID=13686425

Family Applications (1)

Application Number Title Priority Date Filing Date
JP7931580A Pending JPS57112356A (en) 1980-06-12 1980-06-12 Extraction of amino acid from shellfish

Country Status (1)

Country Link
JP (1) JPS57112356A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102531934A (en) * 2010-12-24 2012-07-04 苏州宝泽堂医药科技有限公司 Method for extracting amino acid from asparagus

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102531934A (en) * 2010-12-24 2012-07-04 苏州宝泽堂医药科技有限公司 Method for extracting amino acid from asparagus

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