JPS5699782A - Prevention of discoloration of food - Google Patents
Prevention of discoloration of foodInfo
- Publication number
- JPS5699782A JPS5699782A JP167680A JP167680A JPS5699782A JP S5699782 A JPS5699782 A JP S5699782A JP 167680 A JP167680 A JP 167680A JP 167680 A JP167680 A JP 167680A JP S5699782 A JPS5699782 A JP S5699782A
- Authority
- JP
- Japan
- Prior art keywords
- sodium
- food
- condensed phosphate
- food product
- phosphate salt
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000013305 food Nutrition 0.000 title abstract 5
- 238000002845 discoloration Methods 0.000 title abstract 2
- 230000002265 prevention Effects 0.000 title 1
- 235000010469 Glycine max Nutrition 0.000 abstract 3
- 150000003013 phosphoric acid derivatives Chemical class 0.000 abstract 3
- 244000068988 Glycine max Species 0.000 abstract 2
- 235000021110 pickles Nutrition 0.000 abstract 2
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 abstract 1
- 125000004122 cyclic group Chemical group 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
- 229910052708 sodium Inorganic materials 0.000 abstract 1
- 239000011734 sodium Substances 0.000 abstract 1
- GCLGEJMYGQKIIW-UHFFFAOYSA-H sodium hexametaphosphate Chemical compound [Na]OP1(=O)OP(=O)(O[Na])OP(=O)(O[Na])OP(=O)(O[Na])OP(=O)(O[Na])OP(=O)(O[Na])O1 GCLGEJMYGQKIIW-UHFFFAOYSA-H 0.000 abstract 1
- 235000019982 sodium hexametaphosphate Nutrition 0.000 abstract 1
- UGTZMIPZNRIWHX-UHFFFAOYSA-K sodium trimetaphosphate Chemical compound [Na+].[Na+].[Na+].[O-]P1(=O)OP([O-])(=O)OP([O-])(=O)O1 UGTZMIPZNRIWHX-UHFFFAOYSA-K 0.000 abstract 1
- 239000001577 tetrasodium phosphonato phosphate Substances 0.000 abstract 1
- UDEJEOLNSNYQSX-UHFFFAOYSA-J tetrasodium;2,4,6,8-tetraoxido-1,3,5,7,2$l^{5},4$l^{5},6$l^{5},8$l^{5}-tetraoxatetraphosphocane 2,4,6,8-tetraoxide Chemical compound [Na+].[Na+].[Na+].[Na+].[O-]P1(=O)OP([O-])(=O)OP([O-])(=O)OP([O-])(=O)O1 UDEJEOLNSNYQSX-UHFFFAOYSA-J 0.000 abstract 1
Landscapes
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP167680A JPS5699782A (en) | 1980-01-10 | 1980-01-10 | Prevention of discoloration of food |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP167680A JPS5699782A (en) | 1980-01-10 | 1980-01-10 | Prevention of discoloration of food |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5699782A true JPS5699782A (en) | 1981-08-11 |
| JPS5714151B2 JPS5714151B2 (enrdf_load_stackoverflow) | 1982-03-23 |
Family
ID=11508108
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP167680A Granted JPS5699782A (en) | 1980-01-10 | 1980-01-10 | Prevention of discoloration of food |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5699782A (enrdf_load_stackoverflow) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS6227363U (enrdf_load_stackoverflow) * | 1985-07-31 | 1987-02-19 |
-
1980
- 1980-01-10 JP JP167680A patent/JPS5699782A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS5714151B2 (enrdf_load_stackoverflow) | 1982-03-23 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| JPS5298792A (en) | Preparation of tetrafluoroethylene-hexafluoropropylene copolymers | |
| HUT35284A (en) | Preparatives consisting of bipolimers and process for their production | |
| JPS5699782A (en) | Prevention of discoloration of food | |
| JPS56160959A (en) | Method for preventing discoloration of green vegetable | |
| JPS5791172A (en) | Preparation of oil-in-water type emulsified food | |
| ATE210923T1 (de) | Verfahren zur herstellung von verpackte , vorgegarte teigwaren | |
| JPS5457551A (en) | Thermoplastic resin composition | |
| JPS5744665A (en) | Improvement of initial discoloration of chlorine-containing resin composition | |
| JPS57163466A (en) | Preparation of food like mayonnaise | |
| JPS5758873A (en) | Preparation of fish-paste product | |
| GR3032776T3 (en) | Powder food product and preparation process. | |
| JPS57186463A (en) | Production of mayonnaise-like acidic emulsion food product | |
| JPS51115917A (en) | Method for preserving liquid flavorous food. | |
| JPS5350108A (en) | Prevention of deterioration of metahallyl chloride | |
| JPS51134700A (en) | Instant food regeneration cooking machine | |
| JPS51137736A (en) | Flame-retarded synthet ic resin composition containing hydrated alumina | |
| JPS5734023A (en) | Concentration of calcium chloride aqueous solution | |
| JPS5327695A (en) | Heat-resistant resin | |
| JPS5279021A (en) | Algacide | |
| JPS5513738A (en) | Rubber composition | |
| JPS51118582A (en) | Breaking device for packages | |
| JPS5217996A (en) | Packing material of kneaded meat food | |
| JPS57206362A (en) | Preparation of seasoned herring roe | |
| JPS525042A (en) | Container to keep warmth | |
| JPS5558073A (en) | Processing of fat-containing food |