JPS565080A - Improvement in water quality of laver sheet manufacturing water - Google Patents
Improvement in water quality of laver sheet manufacturing waterInfo
- Publication number
- JPS565080A JPS565080A JP7896779A JP7896779A JPS565080A JP S565080 A JPS565080 A JP S565080A JP 7896779 A JP7896779 A JP 7896779A JP 7896779 A JP7896779 A JP 7896779A JP S565080 A JPS565080 A JP S565080A
- Authority
- JP
- Japan
- Prior art keywords
- water
- improvement
- laver sheet
- sheet manufacturing
- laver
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 title abstract 5
- 241000206607 Porphyra umbilicalis Species 0.000 title abstract 4
- 238000004519 manufacturing process Methods 0.000 title abstract 3
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 abstract 6
- 239000011575 calcium Substances 0.000 abstract 3
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 abstract 2
- 229910052791 calcium Inorganic materials 0.000 abstract 2
- AEQDJSLRWYMAQI-UHFFFAOYSA-N 2,3,9,10-tetramethoxy-6,8,13,13a-tetrahydro-5H-isoquinolino[2,1-b]isoquinoline Chemical compound C1CN2CC(C(=C(OC)C=C3)OC)=C3CC2C2=C1C=C(OC)C(OC)=C2 AEQDJSLRWYMAQI-UHFFFAOYSA-N 0.000 abstract 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 abstract 1
- 229910052742 iron Inorganic materials 0.000 abstract 1
- 239000000176 sodium gluconate Substances 0.000 abstract 1
- 229940005574 sodium gluconate Drugs 0.000 abstract 1
- 235000012207 sodium gluconate Nutrition 0.000 abstract 1
Landscapes
- Edible Seaweed (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP7896779A JPS565080A (en) | 1979-06-21 | 1979-06-21 | Improvement in water quality of laver sheet manufacturing water |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP7896779A JPS565080A (en) | 1979-06-21 | 1979-06-21 | Improvement in water quality of laver sheet manufacturing water |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS565080A true JPS565080A (en) | 1981-01-20 |
JPS5716631B2 JPS5716631B2 (enrdf_load_stackoverflow) | 1982-04-06 |
Family
ID=13676666
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP7896779A Granted JPS565080A (en) | 1979-06-21 | 1979-06-21 | Improvement in water quality of laver sheet manufacturing water |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS565080A (enrdf_load_stackoverflow) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS61185479U (enrdf_load_stackoverflow) * | 1985-05-11 | 1986-11-19 | ||
EP0591051A3 (en) * | 1992-09-30 | 1994-11-02 | Tsukuni Hajime | Method for preserving raw algae and preserved food products containing them. |
AT404367B (de) * | 1991-03-20 | 1998-11-25 | Clariant Finance Bvi Ltd | Verfahren zum vorbehandeln von textilfasermaterial |
KR100446350B1 (ko) * | 2000-03-07 | 2004-09-01 | 조재형 | 카레, 자장, 계피, 감초 또는 겨자 등의 가미 성분이첨가된 김 |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS61129932U (enrdf_load_stackoverflow) * | 1984-12-24 | 1986-08-14 |
-
1979
- 1979-06-21 JP JP7896779A patent/JPS565080A/ja active Granted
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS61185479U (enrdf_load_stackoverflow) * | 1985-05-11 | 1986-11-19 | ||
AT404367B (de) * | 1991-03-20 | 1998-11-25 | Clariant Finance Bvi Ltd | Verfahren zum vorbehandeln von textilfasermaterial |
EP0591051A3 (en) * | 1992-09-30 | 1994-11-02 | Tsukuni Hajime | Method for preserving raw algae and preserved food products containing them. |
KR100446350B1 (ko) * | 2000-03-07 | 2004-09-01 | 조재형 | 카레, 자장, 계피, 감초 또는 겨자 등의 가미 성분이첨가된 김 |
Also Published As
Publication number | Publication date |
---|---|
JPS5716631B2 (enrdf_load_stackoverflow) | 1982-04-06 |
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