JPS5629951A - Preparation of dried persimmon cake - Google Patents
Preparation of dried persimmon cakeInfo
- Publication number
- JPS5629951A JPS5629951A JP10540979A JP10540979A JPS5629951A JP S5629951 A JPS5629951 A JP S5629951A JP 10540979 A JP10540979 A JP 10540979A JP 10540979 A JP10540979 A JP 10540979A JP S5629951 A JPS5629951 A JP S5629951A
- Authority
- JP
- Japan
- Prior art keywords
- persimmon
- dried
- fibreboard
- corrugated
- dried persimmon
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Storage Of Fruits Or Vegetables (AREA)
Abstract
PURPOSE: To deaerate and seal a plurality of dried persimmons, easily, and to enable the long-term preservation of dried persimmon, by uniting a plurality of dried persimmons into a cylindrical form, packaging the cylinder with a flexible film, and wrapping and sealing the outer surface of the film with a single faced corrugated fibreboard facing its corrugated face inside.
CONSTITUTION: Stones and a calyx are removed from a dried persimmon. Several to several tens persimmons 1 thus treated are united into a nearly cylindrical bundle 2, which is wrapped with a broad flexible film 3 and placed on the corrugated face 5 of a single faced corrugated fibreboard 4 having a length a little longer than the outer circumference of the persimmon bundle 2. The persimmon bundle 2 is wound tightly with the corrugated fibreboard 4 to deaerate even the inner part of individual dried persimmon 1 with the pressure exerted by the corrugated face 5 of the fibreboard 4. The single faced corrugated fibreboard 4 is used as an inner packaging material. The dried persimmon cake thus prepared can be stored more than 2 months in summer and exhibits beautiful patterns similar to the rings of a tree when cut in round slices.
COPYRIGHT: (C)1981,JPO&Japio
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP10540979A JPS5629951A (en) | 1979-08-18 | 1979-08-18 | Preparation of dried persimmon cake |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP10540979A JPS5629951A (en) | 1979-08-18 | 1979-08-18 | Preparation of dried persimmon cake |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5629951A true JPS5629951A (en) | 1981-03-25 |
| JPS6261295B2 JPS6261295B2 (en) | 1987-12-21 |
Family
ID=14406804
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP10540979A Granted JPS5629951A (en) | 1979-08-18 | 1979-08-18 | Preparation of dried persimmon cake |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5629951A (en) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106108077A (en) * | 2016-08-20 | 2016-11-16 | 江苏楷益智能科技有限公司 | Fructus Kaki puy is with grid-like kneading cylinder |
| CN106108078A (en) * | 2016-08-20 | 2016-11-16 | 江苏楷益智能科技有限公司 | Fructus Kaki puy is with latticed kneading cylinder |
| CN106108079A (en) * | 2016-08-20 | 2016-11-16 | 江苏楷益智能科技有限公司 | There is the Fructus Kaki puy of grid-like kneading cylinder |
-
1979
- 1979-08-18 JP JP10540979A patent/JPS5629951A/en active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6261295B2 (en) | 1987-12-21 |
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