JPS5623562B2 - - Google Patents

Info

Publication number
JPS5623562B2
JPS5623562B2 JP13368273A JP13368273A JPS5623562B2 JP S5623562 B2 JPS5623562 B2 JP S5623562B2 JP 13368273 A JP13368273 A JP 13368273A JP 13368273 A JP13368273 A JP 13368273A JP S5623562 B2 JPS5623562 B2 JP S5623562B2
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP13368273A
Other languages
Japanese (ja)
Other versions
JPS5082248A (enrdf_load_stackoverflow
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP13368273A priority Critical patent/JPS5623562B2/ja
Priority to FR7439080A priority patent/FR2271775B1/fr
Priority to GB51706/74A priority patent/GB1492060A/en
Publication of JPS5082248A publication Critical patent/JPS5082248A/ja
Publication of JPS5623562B2 publication Critical patent/JPS5623562B2/ja
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D8/00—Methods for preparing or baking dough
    • A21D8/02—Methods for preparing dough; Treating dough prior to baking
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/80—Pastry not otherwise provided for elsewhere, e.g. cakes, biscuits or cookies
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B40/00—Preservation of flour or dough before baking
    • A23B40/60—Preservation of flour or dough before baking by storage in an inert atmosphere

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Meat, Egg Or Seafood Products (AREA)
JP13368273A 1973-11-29 1973-11-29 Expired JPS5623562B2 (enrdf_load_stackoverflow)

Priority Applications (3)

Application Number Priority Date Filing Date Title
JP13368273A JPS5623562B2 (enrdf_load_stackoverflow) 1973-11-29 1973-11-29
FR7439080A FR2271775B1 (enrdf_load_stackoverflow) 1973-11-29 1974-11-28
GB51706/74A GB1492060A (en) 1973-11-29 1974-11-29 Foodstuffs

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP13368273A JPS5623562B2 (enrdf_load_stackoverflow) 1973-11-29 1973-11-29

Publications (2)

Publication Number Publication Date
JPS5082248A JPS5082248A (enrdf_load_stackoverflow) 1975-07-03
JPS5623562B2 true JPS5623562B2 (enrdf_load_stackoverflow) 1981-06-01

Family

ID=15110402

Family Applications (1)

Application Number Title Priority Date Filing Date
JP13368273A Expired JPS5623562B2 (enrdf_load_stackoverflow) 1973-11-29 1973-11-29

Country Status (3)

Country Link
JP (1) JPS5623562B2 (enrdf_load_stackoverflow)
FR (1) FR2271775B1 (enrdf_load_stackoverflow)
GB (1) GB1492060A (enrdf_load_stackoverflow)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS52136964A (en) * 1976-05-12 1977-11-16 Isamu Kobayashi Production of multiilayered nutritive food
HUT40312A (en) * 1984-02-06 1986-12-28 Kiskunhalasi Aag Process for producing protein concentrates and nutriments containing bioactive materials
EP0163496A3 (en) * 1984-05-30 1989-02-15 NABISCO BRANDS, Inc. Soft flavor chips containing dairy butterfat
BR112014019945B1 (pt) 2012-02-14 2021-01-12 Purina Animal Nutrition Llc mistura de mineral a prova de intempéries com camada de proteção de gordura, método para formar a referida mistura e método para prover animais de pecuária com a referida mistura

Also Published As

Publication number Publication date
GB1492060A (en) 1977-11-16
JPS5082248A (enrdf_load_stackoverflow) 1975-07-03
FR2271775A1 (enrdf_load_stackoverflow) 1975-12-19
FR2271775B1 (enrdf_load_stackoverflow) 1982-06-04

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