JPS5623562B2 - - Google Patents
Info
- Publication number
- JPS5623562B2 JPS5623562B2 JP13368273A JP13368273A JPS5623562B2 JP S5623562 B2 JPS5623562 B2 JP S5623562B2 JP 13368273 A JP13368273 A JP 13368273A JP 13368273 A JP13368273 A JP 13368273A JP S5623562 B2 JPS5623562 B2 JP S5623562B2
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D8/00—Methods for preparing or baking dough
- A21D8/02—Methods for preparing dough; Treating dough prior to baking
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D13/00—Finished or partly finished bakery products
- A21D13/80—Pastry not otherwise provided for elsewhere, e.g. cakes, biscuits or cookies
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B40/00—Preservation of flour or dough before baking
- A23B40/60—Preservation of flour or dough before baking by storage in an inert atmosphere
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP13368273A JPS5623562B2 (cs) | 1973-11-29 | 1973-11-29 | |
| FR7439080A FR2271775B1 (cs) | 1973-11-29 | 1974-11-28 | |
| GB51706/74A GB1492060A (en) | 1973-11-29 | 1974-11-29 | Foodstuffs |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP13368273A JPS5623562B2 (cs) | 1973-11-29 | 1973-11-29 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5082248A JPS5082248A (cs) | 1975-07-03 |
| JPS5623562B2 true JPS5623562B2 (cs) | 1981-06-01 |
Family
ID=15110402
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP13368273A Expired JPS5623562B2 (cs) | 1973-11-29 | 1973-11-29 |
Country Status (3)
| Country | Link |
|---|---|
| JP (1) | JPS5623562B2 (cs) |
| FR (1) | FR2271775B1 (cs) |
| GB (1) | GB1492060A (cs) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS52136964A (en) * | 1976-05-12 | 1977-11-16 | Isamu Kobayashi | Production of multiilayered nutritive food |
| HUT40312A (en) * | 1984-02-06 | 1986-12-28 | Kiskunhalasi Aag | Process for producing protein concentrates and nutriments containing bioactive materials |
| EP0163496A3 (en) * | 1984-05-30 | 1989-02-15 | NABISCO BRANDS, Inc. | Soft flavor chips containing dairy butterfat |
| WO2013122942A1 (en) | 2012-02-14 | 2013-08-22 | Purina Animal Nutrition Llc | Weatherized minerals and methods of making and using same |
-
1973
- 1973-11-29 JP JP13368273A patent/JPS5623562B2/ja not_active Expired
-
1974
- 1974-11-28 FR FR7439080A patent/FR2271775B1/fr not_active Expired
- 1974-11-29 GB GB51706/74A patent/GB1492060A/en not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| GB1492060A (en) | 1977-11-16 |
| JPS5082248A (cs) | 1975-07-03 |
| FR2271775B1 (cs) | 1982-06-04 |
| FR2271775A1 (cs) | 1975-12-19 |