JPS5548371A - Device for heating and forming of casing-less meat-paste product - Google Patents

Device for heating and forming of casing-less meat-paste product

Info

Publication number
JPS5548371A
JPS5548371A JP10800578A JP10800578A JPS5548371A JP S5548371 A JPS5548371 A JP S5548371A JP 10800578 A JP10800578 A JP 10800578A JP 10800578 A JP10800578 A JP 10800578A JP S5548371 A JPS5548371 A JP S5548371A
Authority
JP
Japan
Prior art keywords
forming
meat
paste
casing
jig
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP10800578A
Other languages
Japanese (ja)
Other versions
JPS5710713B2 (en
Inventor
Kiyotsune Shino
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
SHINO SEISAKUSHO KK
Original Assignee
SHINO SEISAKUSHO KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by SHINO SEISAKUSHO KK filed Critical SHINO SEISAKUSHO KK
Priority to JP10800578A priority Critical patent/JPS5548371A/en
Publication of JPS5548371A publication Critical patent/JPS5548371A/en
Publication of JPS5710713B2 publication Critical patent/JPS5710713B2/ja
Granted legal-status Critical Current

Links

Abstract

PURPOSE: To provide a process for the continuous preparation of the title product without using the casing process, by using a heating and forming device comprising a microwave heating chamber, a forming jig (pipe) made of a synthetic resin and detachably extending through said chamber, and a hopper for charging raw materials connected to one end of said jig through a pump and pipings.
CONSTITUTION: Paste of meat or fish-meat is charged in a hopper 4, and introduced continuously into a forming jig 2 (e.g. a pipe made of Teflon) by a pump 6 through pipings 5. The forming jig 2 extends through a microwave heating chamber 1, and the viscous paste is heated by the microwave irradiation and converted from viscous state to an elastic meat paste. The product is cooled with a cooler 8, and cut into a definite length at the outlet of the extruding tube 7.
COPYRIGHT: (C)1980,JPO&Japio
JP10800578A 1978-09-01 1978-09-01 Device for heating and forming of casing-less meat-paste product Granted JPS5548371A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP10800578A JPS5548371A (en) 1978-09-01 1978-09-01 Device for heating and forming of casing-less meat-paste product

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP10800578A JPS5548371A (en) 1978-09-01 1978-09-01 Device for heating and forming of casing-less meat-paste product

Publications (2)

Publication Number Publication Date
JPS5548371A true JPS5548371A (en) 1980-04-07
JPS5710713B2 JPS5710713B2 (en) 1982-02-27

Family

ID=14473560

Family Applications (1)

Application Number Title Priority Date Filing Date
JP10800578A Granted JPS5548371A (en) 1978-09-01 1978-09-01 Device for heating and forming of casing-less meat-paste product

Country Status (1)

Country Link
JP (1) JPS5548371A (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS55110095U (en) * 1979-01-30 1980-08-01
JPS57186468A (en) * 1981-05-07 1982-11-16 Itami Kanetetsu Shokuhin Kk Preparation of fish paste product
WO2012060348A1 (en) 2010-11-02 2012-05-10 日本水産株式会社 Process for production of protein-containing food employing continuous heating method by internal heating
JP2013226084A (en) * 2012-04-26 2013-11-07 Nippon Suisan Kaisha Ltd Heating method and heating device of heated object with fluidity
WO2020085428A1 (en) 2018-10-24 2020-04-30 日本水産株式会社 Production method for protein-containing processed food

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS55110095U (en) * 1979-01-30 1980-08-01
JPS57786Y2 (en) * 1979-01-30 1982-01-07
JPS57186468A (en) * 1981-05-07 1982-11-16 Itami Kanetetsu Shokuhin Kk Preparation of fish paste product
WO2012060348A1 (en) 2010-11-02 2012-05-10 日本水産株式会社 Process for production of protein-containing food employing continuous heating method by internal heating
US9301541B2 (en) 2010-11-02 2016-04-05 Nippon Suisan Kaisha, Ltd. Process for production of protein-containing food employing continuous heating method by internal heating
JP2013226084A (en) * 2012-04-26 2013-11-07 Nippon Suisan Kaisha Ltd Heating method and heating device of heated object with fluidity
WO2020085428A1 (en) 2018-10-24 2020-04-30 日本水産株式会社 Production method for protein-containing processed food
US11882865B2 (en) 2018-10-24 2024-01-30 Nippon Suisan Kaisha, Ltd. Method of fabricating processed food product containing protein

Also Published As

Publication number Publication date
JPS5710713B2 (en) 1982-02-27

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