JPS55131340U - - Google Patents
Info
- Publication number
- JPS55131340U JPS55131340U JP2948079U JP2948079U JPS55131340U JP S55131340 U JPS55131340 U JP S55131340U JP 2948079 U JP2948079 U JP 2948079U JP 2948079 U JP2948079 U JP 2948079U JP S55131340 U JPS55131340 U JP S55131340U
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Underground Or Underwater Handling Of Building Materials (AREA)
- Rigid Pipes And Flexible Pipes (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2948079U JPS602279Y2 (ja) | 1979-03-06 | 1979-03-06 | コンクリ−トまたはモルタル注入装置 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2948079U JPS602279Y2 (ja) | 1979-03-06 | 1979-03-06 | コンクリ−トまたはモルタル注入装置 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS55131340U true JPS55131340U (enExample) | 1980-09-17 |
| JPS602279Y2 JPS602279Y2 (ja) | 1985-01-22 |
Family
ID=28877354
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2948079U Expired JPS602279Y2 (ja) | 1979-03-06 | 1979-03-06 | コンクリ−トまたはモルタル注入装置 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS602279Y2 (enExample) |
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US7371423B2 (en) | 1997-04-09 | 2008-05-13 | Danisco, A/S | Method for preparing flour doughs and products made from such doughs using lipase |
| US7622290B2 (en) | 2004-03-12 | 2009-11-24 | Danisco A/S | Fungal lipolytic enzymes, nucleic acids encoding, and uses thereof |
| US7638293B2 (en) | 2003-01-17 | 2009-12-29 | Danisco A/S | Method |
| USRE43135E1 (en) | 2001-05-18 | 2012-01-24 | Danisco A/S | Method of improving dough and bread quality |
| USRE43341E1 (en) | 1995-06-07 | 2012-05-01 | Danisco A/S | Method of improving the properties of a flour dough, a flour dough improving composition and improved food products |
| US8889371B2 (en) | 2004-07-16 | 2014-11-18 | Dupont Nutrition Biosciences Aps | Lipolytic enzyme: uses thereof in the food industry |
-
1979
- 1979-03-06 JP JP2948079U patent/JPS602279Y2/ja not_active Expired
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| USRE43341E1 (en) | 1995-06-07 | 2012-05-01 | Danisco A/S | Method of improving the properties of a flour dough, a flour dough improving composition and improved food products |
| US7371423B2 (en) | 1997-04-09 | 2008-05-13 | Danisco, A/S | Method for preparing flour doughs and products made from such doughs using lipase |
| USRE43135E1 (en) | 2001-05-18 | 2012-01-24 | Danisco A/S | Method of improving dough and bread quality |
| US7638293B2 (en) | 2003-01-17 | 2009-12-29 | Danisco A/S | Method |
| US7622290B2 (en) | 2004-03-12 | 2009-11-24 | Danisco A/S | Fungal lipolytic enzymes, nucleic acids encoding, and uses thereof |
| US8889371B2 (en) | 2004-07-16 | 2014-11-18 | Dupont Nutrition Biosciences Aps | Lipolytic enzyme: uses thereof in the food industry |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS602279Y2 (ja) | 1985-01-22 |