JPS54117060A - Method for maintaining freshness of vegetable and flower - Google Patents

Method for maintaining freshness of vegetable and flower

Info

Publication number
JPS54117060A
JPS54117060A JP2339378A JP2339378A JPS54117060A JP S54117060 A JPS54117060 A JP S54117060A JP 2339378 A JP2339378 A JP 2339378A JP 2339378 A JP2339378 A JP 2339378A JP S54117060 A JPS54117060 A JP S54117060A
Authority
JP
Japan
Prior art keywords
flower
vegetable
maintaining freshness
freshness
maintaining
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2339378A
Other languages
English (en)
Japanese (ja)
Other versions
JPS6117461B2 (enExample
Inventor
Hisanao Ooshima
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Daiichi Nozai Kk
Original Assignee
Daiichi Nozai Kk
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Daiichi Nozai Kk filed Critical Daiichi Nozai Kk
Priority to JP2339378A priority Critical patent/JPS54117060A/ja
Publication of JPS54117060A publication Critical patent/JPS54117060A/ja
Publication of JPS6117461B2 publication Critical patent/JPS6117461B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Storage Of Fruits Or Vegetables (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
JP2339378A 1978-02-27 1978-02-27 Method for maintaining freshness of vegetable and flower Granted JPS54117060A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2339378A JPS54117060A (en) 1978-02-27 1978-02-27 Method for maintaining freshness of vegetable and flower

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2339378A JPS54117060A (en) 1978-02-27 1978-02-27 Method for maintaining freshness of vegetable and flower

Publications (2)

Publication Number Publication Date
JPS54117060A true JPS54117060A (en) 1979-09-11
JPS6117461B2 JPS6117461B2 (enExample) 1986-05-07

Family

ID=12109256

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2339378A Granted JPS54117060A (en) 1978-02-27 1978-02-27 Method for maintaining freshness of vegetable and flower

Country Status (1)

Country Link
JP (1) JPS54117060A (enExample)

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5668346A (en) * 1979-11-07 1981-06-09 Daiichi Nouzai Kk Method for maintaining freshness of vegetable, fruit, and flower
JPS5688752A (en) * 1979-12-19 1981-07-18 Fukuoka Seishi Kk Freshness keeper for vegetable
JPS5820149A (ja) * 1981-07-30 1983-02-05 Toyo Soda Mfg Co Ltd 青果物の鮮度保持剤
JPS62190068A (ja) * 1986-02-14 1987-08-20 Daiee Shokuhin Kogyo Kk 生鮮品の保存装置
JPH0297349A (ja) * 1988-10-04 1990-04-09 Nasa:Kk 食品鮮度保持材
US4943552A (en) * 1985-05-20 1990-07-24 Honshu Seishi Kabushiki Kaisha Process for preparing a gas absorbent

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5668346A (en) * 1979-11-07 1981-06-09 Daiichi Nouzai Kk Method for maintaining freshness of vegetable, fruit, and flower
JPS5688752A (en) * 1979-12-19 1981-07-18 Fukuoka Seishi Kk Freshness keeper for vegetable
JPS5820149A (ja) * 1981-07-30 1983-02-05 Toyo Soda Mfg Co Ltd 青果物の鮮度保持剤
US4943552A (en) * 1985-05-20 1990-07-24 Honshu Seishi Kabushiki Kaisha Process for preparing a gas absorbent
JPS62190068A (ja) * 1986-02-14 1987-08-20 Daiee Shokuhin Kogyo Kk 生鮮品の保存装置
JPH0297349A (ja) * 1988-10-04 1990-04-09 Nasa:Kk 食品鮮度保持材

Also Published As

Publication number Publication date
JPS6117461B2 (enExample) 1986-05-07

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