JPS54113470A - Extraction of milk protein - Google Patents

Extraction of milk protein

Info

Publication number
JPS54113470A
JPS54113470A JP5869178A JP5869178A JPS54113470A JP S54113470 A JPS54113470 A JP S54113470A JP 5869178 A JP5869178 A JP 5869178A JP 5869178 A JP5869178 A JP 5869178A JP S54113470 A JPS54113470 A JP S54113470A
Authority
JP
Japan
Prior art keywords
extraction
milk protein
milk
protein
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP5869178A
Other languages
English (en)
Japanese (ja)
Other versions
JPS565499B2 (da
Inventor
Miraberu Berunaaru
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Rhone Poulenc Industries SA
Original Assignee
Rhone Poulenc Industries SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from FR7715230A external-priority patent/FR2390906A1/fr
Priority claimed from FR7724162A external-priority patent/FR2399214A2/fr
Application filed by Rhone Poulenc Industries SA filed Critical Rhone Poulenc Industries SA
Publication of JPS54113470A publication Critical patent/JPS54113470A/ja
Publication of JPS565499B2 publication Critical patent/JPS565499B2/ja
Granted legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/205Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey from whey, e.g. lactalbumine
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/14Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/146Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by ion-exchange
    • A23C9/1465Chromatographic separation of protein or lactose fraction; Adsorption of protein or lactose fraction followed by elution

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Analytical Chemistry (AREA)
  • Molecular Biology (AREA)
  • Biochemistry (AREA)
  • Peptides Or Proteins (AREA)
  • Dairy Products (AREA)
JP5869178A 1977-05-18 1978-05-17 Extraction of milk protein Granted JPS54113470A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR7715230A FR2390906A1 (fr) 1977-05-18 1977-05-18 Procede d'extraction des proteines du lait
FR7724162A FR2399214A2 (fr) 1977-08-05 1977-08-05 Procede d'extraction des proteines du lait

Publications (2)

Publication Number Publication Date
JPS54113470A true JPS54113470A (en) 1979-09-05
JPS565499B2 JPS565499B2 (da) 1981-02-05

Family

ID=26220026

Family Applications (1)

Application Number Title Priority Date Filing Date
JP5869178A Granted JPS54113470A (en) 1977-05-18 1978-05-17 Extraction of milk protein

Country Status (10)

Country Link
JP (1) JPS54113470A (da)
AU (1) AU514604B2 (da)
CA (1) CA1107127A (da)
CH (1) CH631327A5 (da)
DK (1) DK171906B1 (da)
GB (1) GB1563990A (da)
IE (1) IE46971B1 (da)
IT (1) IT1156754B (da)
NL (1) NL186059C (da)
NZ (1) NZ187301A (da)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2188526B (en) * 1986-02-19 1990-10-10 Agricultural & Food Res A proteinaceous material obtainable from milk or casein-containing milk products ,process for its production and its use in food and drink
GB8705562D0 (en) * 1987-03-10 1987-04-15 Cardiff Energy & Resources Whey processing
WO1997026797A1 (en) 1996-01-26 1997-07-31 John Stephen Ayers Method of separating and recovering proteins from a protein solution
SE9904197D0 (sv) 1999-11-22 1999-11-22 Amersham Pharm Biotech Ab A method for anion exchange adsorption on matrices carrying mixed mode ligands
CA2393270A1 (en) 1999-12-08 2001-06-14 Massey University Process for separation of whey proteins using a novel anion exchanger
CN112028984B (zh) * 2020-09-09 2022-02-18 中国科学院天津工业生物技术研究所 应用曲拉制备干酪素的方法

Also Published As

Publication number Publication date
NL7805357A (nl) 1978-11-21
IE780993L (en) 1978-11-18
IT1156754B (it) 1987-02-04
AU3623478A (en) 1979-11-22
NL186059B (nl) 1990-04-17
NZ187301A (en) 1981-03-16
IT7849416A0 (it) 1978-05-17
CA1107127A (en) 1981-08-18
JPS565499B2 (da) 1981-02-05
DK171906B1 (da) 1997-08-11
NL186059C (nl) 1990-09-17
GB1563990A (en) 1980-04-02
DK216578A (da) 1978-11-19
CH631327A5 (en) 1982-08-13
AU514604B2 (en) 1981-02-19
IE46971B1 (en) 1983-11-16

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