JPS5347567A - Method of producing fermented egg white liquid - Google Patents

Method of producing fermented egg white liquid

Info

Publication number
JPS5347567A
JPS5347567A JP11940576A JP11940576A JPS5347567A JP S5347567 A JPS5347567 A JP S5347567A JP 11940576 A JP11940576 A JP 11940576A JP 11940576 A JP11940576 A JP 11940576A JP S5347567 A JPS5347567 A JP S5347567A
Authority
JP
Japan
Prior art keywords
egg white
white liquid
producing fermented
fermented egg
producing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP11940576A
Other languages
Japanese (ja)
Inventor
Yoshisada Yamanaka
Yoshinobu Shisai
Kunitoshi Sekimoto
Shinichirou Katamine
Toku Furukawa
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nihon Nosan Kogyo Co Ltd
Original Assignee
Nihon Nosan Kogyo Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nihon Nosan Kogyo Co Ltd filed Critical Nihon Nosan Kogyo Co Ltd
Priority to JP11940576A priority Critical patent/JPS5347567A/en
Publication of JPS5347567A publication Critical patent/JPS5347567A/en
Pending legal-status Critical Current

Links

Landscapes

  • Meat, Egg Or Seafood Products (AREA)
JP11940576A 1976-10-06 1976-10-06 Method of producing fermented egg white liquid Pending JPS5347567A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP11940576A JPS5347567A (en) 1976-10-06 1976-10-06 Method of producing fermented egg white liquid

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP11940576A JPS5347567A (en) 1976-10-06 1976-10-06 Method of producing fermented egg white liquid

Publications (1)

Publication Number Publication Date
JPS5347567A true JPS5347567A (en) 1978-04-28

Family

ID=14760657

Family Applications (1)

Application Number Title Priority Date Filing Date
JP11940576A Pending JPS5347567A (en) 1976-10-06 1976-10-06 Method of producing fermented egg white liquid

Country Status (1)

Country Link
JP (1) JPS5347567A (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS57146546A (en) * 1981-03-06 1982-09-10 Eisai Co Ltd Production of fermented dairy products
JP2009284847A (en) * 2008-05-30 2009-12-10 Q P Corp Meat processed product
JP2010213623A (en) * 2009-03-17 2010-09-30 Q P Corp Heated sauce with high sugar content
JP2010220565A (en) * 2009-03-24 2010-10-07 Q P Corp Cake

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS57146546A (en) * 1981-03-06 1982-09-10 Eisai Co Ltd Production of fermented dairy products
JPH0157934B2 (en) * 1981-03-06 1989-12-08 Eisai Co Ltd
JP2009284847A (en) * 2008-05-30 2009-12-10 Q P Corp Meat processed product
JP2010213623A (en) * 2009-03-17 2010-09-30 Q P Corp Heated sauce with high sugar content
JP2010220565A (en) * 2009-03-24 2010-10-07 Q P Corp Cake

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