JPS53118405A - Foamable oil-in-water emulsified fats - Google Patents
Foamable oil-in-water emulsified fatsInfo
- Publication number
- JPS53118405A JPS53118405A JP3310977A JP3310977A JPS53118405A JP S53118405 A JPS53118405 A JP S53118405A JP 3310977 A JP3310977 A JP 3310977A JP 3310977 A JP3310977 A JP 3310977A JP S53118405 A JPS53118405 A JP S53118405A
- Authority
- JP
- Japan
- Prior art keywords
- water emulsified
- emulsified fats
- foamable oil
- thawing
- fats
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000003925 fat Substances 0.000 title abstract 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 title 1
- 238000010257 thawing Methods 0.000 abstract 3
- 230000008014 freezing Effects 0.000 abstract 2
- 238000007710 freezing Methods 0.000 abstract 2
- 239000006071 cream Substances 0.000 abstract 1
- 238000005187 foaming Methods 0.000 abstract 1
- 238000005057 refrigeration Methods 0.000 abstract 1
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
- B01F23/40—Mixing liquids with liquids; Emulsifying
- B01F23/41—Emulsifying
- B01F23/4105—Methods of emulsifying
Landscapes
- Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Grain Derivatives (AREA)
- Edible Oils And Fats (AREA)
- Colloid Chemistry (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP3310977A JPS53118405A (en) | 1977-03-25 | 1977-03-25 | Foamable oil-in-water emulsified fats |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP3310977A JPS53118405A (en) | 1977-03-25 | 1977-03-25 | Foamable oil-in-water emulsified fats |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS53118405A true JPS53118405A (en) | 1978-10-16 |
JPS6224062B2 JPS6224062B2 (enrdf_load_stackoverflow) | 1987-05-26 |
Family
ID=12377482
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP3310977A Granted JPS53118405A (en) | 1977-03-25 | 1977-03-25 | Foamable oil-in-water emulsified fats |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS53118405A (enrdf_load_stackoverflow) |
Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS6064626A (ja) * | 1983-09-20 | 1985-04-13 | Asahi Denka Kogyo Kk | 無菌起泡性水中油型エマルジョンの製造方法 |
WO1994012039A1 (en) * | 1992-11-30 | 1994-06-09 | Unilever N.V. | Reduced fat shortening substitute for bakery products |
WO1994028732A1 (en) * | 1993-06-07 | 1994-12-22 | Ici Australia Operations Proprietary Limited | Reduction of moisture loss from plant and animal matter |
EP0631730A3 (de) * | 1993-06-30 | 1995-08-02 | Herrmann Martin | Aufgeschäumte Milchcreme und Verfahren zu ihrer Herstellung. |
JPH10235182A (ja) * | 1997-02-25 | 1998-09-08 | Asahi Denka Kogyo Kk | 耐冷凍性、耐マイクロ波加熱性水中油型乳化脂 |
JP2004154092A (ja) * | 2002-11-08 | 2004-06-03 | Fuji Oil Co Ltd | 冷凍耐性を有する起泡性水中油型乳化物 |
JP2009118843A (ja) * | 2007-10-26 | 2009-06-04 | Kaneka Corp | 水中油型乳化油脂組成物およびその製造方法 |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS4948855A (enrdf_load_stackoverflow) * | 1972-06-15 | 1974-05-11 | ||
JPS5011458A (enrdf_load_stackoverflow) * | 1973-05-25 | 1975-02-05 | ||
JPS519823A (en) * | 1974-07-05 | 1976-01-26 | Canon Kk | Roshutsuseigyohoho |
JPS51151368A (en) * | 1975-06-18 | 1976-12-25 | Meiji Milk Prod Co Ltd | Method of producing frozen whip topping |
-
1977
- 1977-03-25 JP JP3310977A patent/JPS53118405A/ja active Granted
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS4948855A (enrdf_load_stackoverflow) * | 1972-06-15 | 1974-05-11 | ||
JPS5011458A (enrdf_load_stackoverflow) * | 1973-05-25 | 1975-02-05 | ||
JPS519823A (en) * | 1974-07-05 | 1976-01-26 | Canon Kk | Roshutsuseigyohoho |
JPS51151368A (en) * | 1975-06-18 | 1976-12-25 | Meiji Milk Prod Co Ltd | Method of producing frozen whip topping |
Cited By (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS6064626A (ja) * | 1983-09-20 | 1985-04-13 | Asahi Denka Kogyo Kk | 無菌起泡性水中油型エマルジョンの製造方法 |
WO1994012039A1 (en) * | 1992-11-30 | 1994-06-09 | Unilever N.V. | Reduced fat shortening substitute for bakery products |
EP0673201A1 (en) * | 1992-11-30 | 1995-09-27 | Unilever Plc | LOW FAT BAKER SET FOR BAKERY PRODUCTS. |
WO1994028732A1 (en) * | 1993-06-07 | 1994-12-22 | Ici Australia Operations Proprietary Limited | Reduction of moisture loss from plant and animal matter |
EP0631730A3 (de) * | 1993-06-30 | 1995-08-02 | Herrmann Martin | Aufgeschäumte Milchcreme und Verfahren zu ihrer Herstellung. |
JPH10235182A (ja) * | 1997-02-25 | 1998-09-08 | Asahi Denka Kogyo Kk | 耐冷凍性、耐マイクロ波加熱性水中油型乳化脂 |
JP2004154092A (ja) * | 2002-11-08 | 2004-06-03 | Fuji Oil Co Ltd | 冷凍耐性を有する起泡性水中油型乳化物 |
JP2009118843A (ja) * | 2007-10-26 | 2009-06-04 | Kaneka Corp | 水中油型乳化油脂組成物およびその製造方法 |
Also Published As
Publication number | Publication date |
---|---|
JPS6224062B2 (enrdf_load_stackoverflow) | 1987-05-26 |
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