JPS527452A - Method of producing food from beanncurd refuse and defatted soybean and soy sauce cake - Google Patents
Method of producing food from beanncurd refuse and defatted soybean and soy sauce cakeInfo
- Publication number
- JPS527452A JPS527452A JP50083230A JP8323075A JPS527452A JP S527452 A JPS527452 A JP S527452A JP 50083230 A JP50083230 A JP 50083230A JP 8323075 A JP8323075 A JP 8323075A JP S527452 A JPS527452 A JP S527452A
- Authority
- JP
- Japan
- Prior art keywords
- beanncurd
- refuse
- soy sauce
- defatted soybean
- producing food
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Confectionery (AREA)
- Beans For Foods Or Fodder (AREA)
- Seeds, Soups, And Other Foods (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP50083230A JPS527452A (en) | 1975-07-07 | 1975-07-07 | Method of producing food from beanncurd refuse and defatted soybean and soy sauce cake |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP50083230A JPS527452A (en) | 1975-07-07 | 1975-07-07 | Method of producing food from beanncurd refuse and defatted soybean and soy sauce cake |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS527452A true JPS527452A (en) | 1977-01-20 |
Family
ID=13796502
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP50083230A Pending JPS527452A (en) | 1975-07-07 | 1975-07-07 | Method of producing food from beanncurd refuse and defatted soybean and soy sauce cake |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS527452A (en) |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5642571A (en) * | 1979-09-13 | 1981-04-20 | Goro Kosaka | Preparation of croquette consisting of bean-curd refuse essentially |
JPS58121767A (en) * | 1982-01-08 | 1983-07-20 | Ajinomoto Co Inc | Preparation of processed food |
JPS58165770A (en) * | 1982-03-25 | 1983-09-30 | Shuji Fukuoka | Frozen food prepared by combining granular dried bean curd refuse with chicken paste and the like |
JPS59146573A (en) * | 1983-02-12 | 1984-08-22 | Shuji Fukuoka | Croquette containing calcium-rich component and protein- rich component |
JPS59203479A (en) * | 1983-05-06 | 1984-11-17 | Bunsaku Katagiri | Preparation of nutrient health food which is made to be taken easily by diluting and mitigating bitter taste of gallbladder and bile of animal |
JPH01160466A (en) * | 1987-12-18 | 1989-06-23 | Kikuko Tateyama | Low-caloric healthy food having high nutritive value and preparation thereof |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS4892556A (en) * | 1972-03-14 | 1973-11-30 | ||
JPS5024468A (en) * | 1973-07-04 | 1975-03-15 |
-
1975
- 1975-07-07 JP JP50083230A patent/JPS527452A/en active Pending
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS4892556A (en) * | 1972-03-14 | 1973-11-30 | ||
JPS5024468A (en) * | 1973-07-04 | 1975-03-15 |
Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5642571A (en) * | 1979-09-13 | 1981-04-20 | Goro Kosaka | Preparation of croquette consisting of bean-curd refuse essentially |
JPS5710715B2 (en) * | 1979-09-13 | 1982-02-27 | ||
JPS58121767A (en) * | 1982-01-08 | 1983-07-20 | Ajinomoto Co Inc | Preparation of processed food |
JPS58165770A (en) * | 1982-03-25 | 1983-09-30 | Shuji Fukuoka | Frozen food prepared by combining granular dried bean curd refuse with chicken paste and the like |
JPS59146573A (en) * | 1983-02-12 | 1984-08-22 | Shuji Fukuoka | Croquette containing calcium-rich component and protein- rich component |
JPS59203479A (en) * | 1983-05-06 | 1984-11-17 | Bunsaku Katagiri | Preparation of nutrient health food which is made to be taken easily by diluting and mitigating bitter taste of gallbladder and bile of animal |
JPH01160466A (en) * | 1987-12-18 | 1989-06-23 | Kikuko Tateyama | Low-caloric healthy food having high nutritive value and preparation thereof |
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