JPS5250261B2 - - Google Patents
Info
- Publication number
- JPS5250261B2 JPS5250261B2 JP13761975A JP13761975A JPS5250261B2 JP S5250261 B2 JPS5250261 B2 JP S5250261B2 JP 13761975 A JP13761975 A JP 13761975A JP 13761975 A JP13761975 A JP 13761975A JP S5250261 B2 JPS5250261 B2 JP S5250261B2
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
Landscapes
- Preparation Of Fruits And Vegetables (AREA)
- Storage Of Fruits Or Vegetables (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP13761975A JPS5261254A (en) | 1975-11-15 | 1975-11-15 | Method of pickling plum with salt |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP13761975A JPS5261254A (en) | 1975-11-15 | 1975-11-15 | Method of pickling plum with salt |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5261254A JPS5261254A (en) | 1977-05-20 |
| JPS5250261B2 true JPS5250261B2 (en:Method) | 1977-12-23 |
Family
ID=15202898
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP13761975A Granted JPS5261254A (en) | 1975-11-15 | 1975-11-15 | Method of pickling plum with salt |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5261254A (en:Method) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2020179101A1 (ja) | 2019-03-04 | 2020-09-10 | 旭化成株式会社 | ポリオレフィン微多孔膜 |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105326055B (zh) * | 2015-11-23 | 2017-08-22 | 广东省农业科学院蚕业与农产品加工研究所 | 一种富含酚类物质和有机酸的梅卤精华素功能食品及其制备方法 |
-
1975
- 1975-11-15 JP JP13761975A patent/JPS5261254A/ja active Granted
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2020179101A1 (ja) | 2019-03-04 | 2020-09-10 | 旭化成株式会社 | ポリオレフィン微多孔膜 |
| KR20200106880A (ko) | 2019-03-04 | 2020-09-15 | 아사히 가세이 가부시키가이샤 | 폴리올레핀 미다공막 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS5261254A (en) | 1977-05-20 |