JPS5215838A - Stabilizing method of clear liquid food - Google Patents

Stabilizing method of clear liquid food

Info

Publication number
JPS5215838A
JPS5215838A JP50091667A JP9166775A JPS5215838A JP S5215838 A JPS5215838 A JP S5215838A JP 50091667 A JP50091667 A JP 50091667A JP 9166775 A JP9166775 A JP 9166775A JP S5215838 A JPS5215838 A JP S5215838A
Authority
JP
Japan
Prior art keywords
clear liquid
liquid food
stabilizing method
stabilizing
food
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP50091667A
Other languages
Japanese (ja)
Other versions
JPS5439457B2 (en
Inventor
Masao Moriya
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
KIYUUPII KK
KYUPI KK
Original Assignee
KIYUUPII KK
KYUPI KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by KIYUUPII KK, KYUPI KK filed Critical KIYUUPII KK
Priority to JP50091667A priority Critical patent/JPS5215838A/en
Publication of JPS5215838A publication Critical patent/JPS5215838A/en
Publication of JPS5439457B2 publication Critical patent/JPS5439457B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • General Preparation And Processing Of Foods (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
JP50091667A 1975-07-28 1975-07-28 Stabilizing method of clear liquid food Granted JPS5215838A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP50091667A JPS5215838A (en) 1975-07-28 1975-07-28 Stabilizing method of clear liquid food

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP50091667A JPS5215838A (en) 1975-07-28 1975-07-28 Stabilizing method of clear liquid food

Publications (2)

Publication Number Publication Date
JPS5215838A true JPS5215838A (en) 1977-02-05
JPS5439457B2 JPS5439457B2 (en) 1979-11-28

Family

ID=14032823

Family Applications (1)

Application Number Title Priority Date Filing Date
JP50091667A Granted JPS5215838A (en) 1975-07-28 1975-07-28 Stabilizing method of clear liquid food

Country Status (1)

Country Link
JP (1) JPS5215838A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20160051598A1 (en) * 2014-08-21 2016-02-25 Food Industry Research And Development Institute Novel acetobacter and gluconacetobacter strains and their metabolites for use in inhibiting xanthine oxidase

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20160051598A1 (en) * 2014-08-21 2016-02-25 Food Industry Research And Development Institute Novel acetobacter and gluconacetobacter strains and their metabolites for use in inhibiting xanthine oxidase
US9867857B2 (en) * 2014-08-21 2018-01-16 Food Industry Research And Development Institute Acetobacter and gluconacetobacter strains and their metabolites for use in inhibiting xanthine oxidase

Also Published As

Publication number Publication date
JPS5439457B2 (en) 1979-11-28

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