JPS5212109B2 - - Google Patents

Info

Publication number
JPS5212109B2
JPS5212109B2 JP47015749A JP1574972A JPS5212109B2 JP S5212109 B2 JPS5212109 B2 JP S5212109B2 JP 47015749 A JP47015749 A JP 47015749A JP 1574972 A JP1574972 A JP 1574972A JP S5212109 B2 JPS5212109 B2 JP S5212109B2
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP47015749A
Other languages
Japanese (ja)
Other versions
JPS4885362A (it
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP47015749A priority Critical patent/JPS5212109B2/ja
Priority to CA160,936A priority patent/CA994598A/en
Priority to FR7301278A priority patent/FR2172096B1/fr
Priority to DE2302333A priority patent/DE2302333A1/de
Priority to CH114673A priority patent/CH558636A/fr
Priority to GB676573A priority patent/GB1378104A/en
Publication of JPS4885362A publication Critical patent/JPS4885362A/ja
Publication of JPS5212109B2 publication Critical patent/JPS5212109B2/ja
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • A23L21/20—Products from apiculture, e.g. royal jelly or pollen; Substitutes therefor
    • A23L21/25—Honey; Honey substitutes

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Jellies, Jams, And Syrups (AREA)
JP47015749A 1972-02-15 1972-02-15 Expired JPS5212109B2 (it)

Priority Applications (6)

Application Number Priority Date Filing Date Title
JP47015749A JPS5212109B2 (it) 1972-02-15 1972-02-15
CA160,936A CA994598A (en) 1972-02-15 1973-01-10 Process for the preparation of pure solid honey
FR7301278A FR2172096B1 (it) 1972-02-15 1973-01-15
DE2302333A DE2302333A1 (de) 1972-02-15 1973-01-18 Honig in fester form
CH114673A CH558636A (fr) 1972-02-15 1973-01-26 Procede de preparation de miel solide, pur.
GB676573A GB1378104A (en) 1972-02-15 1973-02-12 Pure solid honey and process for preparation thereof

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP47015749A JPS5212109B2 (it) 1972-02-15 1972-02-15

Publications (2)

Publication Number Publication Date
JPS4885362A JPS4885362A (it) 1973-11-12
JPS5212109B2 true JPS5212109B2 (it) 1977-04-05

Family

ID=11897401

Family Applications (1)

Application Number Title Priority Date Filing Date
JP47015749A Expired JPS5212109B2 (it) 1972-02-15 1972-02-15

Country Status (6)

Country Link
JP (1) JPS5212109B2 (it)
CA (1) CA994598A (it)
CH (1) CH558636A (it)
DE (1) DE2302333A1 (it)
FR (1) FR2172096B1 (it)
GB (1) GB1378104A (it)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1998003074A1 (fr) * 1996-07-19 1998-01-29 Senjaku-Ame Honpo Co., Ltd. Produit solidifie d'une matiere liquide naturelle et procede de preparation associe

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5811181B2 (ja) * 1975-07-22 1983-03-01 カブシキガイシヤ コンゴ コケイハチミツノセイゾウホウ
JPH02207762A (ja) * 1989-02-09 1990-08-17 B K Kk 固形蜂密およびその製造方法
WO2009090668A1 (en) * 2008-01-14 2009-07-23 Prakash Kejriwal Process for preparing chewable honey without loss of its nutritional values and honey chew bar obtained through such process
CA2649936A1 (en) 2009-01-15 2010-07-15 John Lawrence Rowe Honey product having a low water content
BE1019511A3 (nl) * 2010-09-21 2012-08-07 Food Consultancy Invest Nv Zoetmiddel.
CN107950960A (zh) * 2017-11-27 2018-04-24 安徽省甘泉养蜂专业合作社 一种余甘子滋润养颜蜜及其制备方法
EP4117453A1 (en) * 2020-03-10 2023-01-18 Marton, Endre Péter Solid honey product and method for producing the same

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1030803A (fr) * 1951-01-08 1953-06-17 Miel solide et son procédé de préparation

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1998003074A1 (fr) * 1996-07-19 1998-01-29 Senjaku-Ame Honpo Co., Ltd. Produit solidifie d'une matiere liquide naturelle et procede de preparation associe

Also Published As

Publication number Publication date
GB1378104A (en) 1974-12-18
FR2172096A1 (it) 1973-09-28
FR2172096B1 (it) 1976-10-15
CH558636A (fr) 1975-02-14
JPS4885362A (it) 1973-11-12
DE2302333A1 (de) 1973-08-30
CA994598A (en) 1976-08-10

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