JPS519742A - - Google Patents

Info

Publication number
JPS519742A
JPS519742A JP50070119A JP7011975A JPS519742A JP S519742 A JPS519742 A JP S519742A JP 50070119 A JP50070119 A JP 50070119A JP 7011975 A JP7011975 A JP 7011975A JP S519742 A JPS519742 A JP S519742A
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP50070119A
Other languages
Japanese (ja)
Inventor
Dabu Jooji
Gidei Kuroodo
Menzui Robaato
Tsuanosu Deimiitori
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
MAASU Ltd
MARS Ltd
Original Assignee
MAASU Ltd
MARS Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by MAASU Ltd, MARS Ltd filed Critical MAASU Ltd
Publication of JPS519742A publication Critical patent/JPS519742A/ja
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
    • A23L7/165—Preparation of puffed cereals involving preparation of meal or dough as an intermediate step
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/30—Puffing or expanding
    • A23P30/38—Puffing or expanding by heating

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Grain Derivatives (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
JP50070119A 1974-06-10 1975-06-10 Pending JPS519742A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB25595/74A GB1516628A (en) 1974-06-10 1974-06-10 Food product

Publications (1)

Publication Number Publication Date
JPS519742A true JPS519742A (en) 1976-01-26

Family

ID=10230239

Family Applications (1)

Application Number Title Priority Date Filing Date
JP50070119A Pending JPS519742A (en) 1974-06-10 1975-06-10

Country Status (8)

Country Link
JP (1) JPS519742A (en)
AU (1) AU500003B2 (en)
CA (1) CA1048333A (en)
DE (1) DE2525291A1 (en)
FR (1) FR2273486A1 (en)
GB (1) GB1516628A (en)
IT (1) IT1038776B (en)
NL (1) NL7506911A (en)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2405656A1 (en) * 1977-10-17 1979-05-11 Sopharga Lab NEW FOOD OR DIET SUBSTANCE HAVING AN ALVEOLAR STRUCTURE, PROCESS FOR THE PREPARATION OF SUCH SUBSTANCE
FR2487171A1 (en) * 1980-07-28 1982-01-29 Ralston Purina Co Prodn. of dried granulated protein gel, pref. soya - by hydrating protein isolate, heating to gel, granulating and drying
DE3417196A1 (en) * 1984-05-09 1985-11-14 Etablissement Financière Meduna, Vaduz Process and apparatus for producing extruded food products of a particular shape
EP0855141A1 (en) * 1997-01-20 1998-07-29 Unilever Plc Process for the manufacture of a food product
DE19749493A1 (en) * 1997-08-28 1999-03-04 Fischer Artur Prof Dr H C Dr I Toy building bricks

Also Published As

Publication number Publication date
NL7506911A (en) 1975-12-12
IT1038776B (en) 1979-11-30
FR2273486B1 (en) 1979-05-25
CA1048333A (en) 1979-02-13
AU500003B2 (en) 1979-05-10
FR2273486A1 (en) 1976-01-02
DE2525291A1 (en) 1975-12-18
GB1516628A (en) 1978-07-05
AU8199375A (en) 1976-12-16

Similar Documents

Publication Publication Date Title
FR2265222B1 (en)
FR2271778B3 (en)
FI750976A (en)
FR2272624A1 (en)
FR2273486B1 (en)
FR2269512B1 (en)
JPS50151686U (en)
JPS50112533A (en)
CH1283674A4 (en)
CH561530A5 (en)
BG20667A1 (en)
CH587568A5 (en)
BE830202A (en)
AU481065A (en)
AU479408A (en)
BG21464A1 (en)
BG21493A1 (en)
BG22011A1 (en)
BG22091A1 (en)
BG22113A1 (en)
BG26383A4 (en)
BG26517A4 (en)
BG27104A3 (en)
BG20901A1 (en)
CH1377974A4 (en)