JPS5191366A - - Google Patents

Info

Publication number
JPS5191366A
JPS5191366A JP50081762A JP8176275A JPS5191366A JP S5191366 A JPS5191366 A JP S5191366A JP 50081762 A JP50081762 A JP 50081762A JP 8176275 A JP8176275 A JP 8176275A JP S5191366 A JPS5191366 A JP S5191366A
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP50081762A
Other versions
JPS5820580B2 (ja
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US05/546,300 external-priority patent/US3966997A/en
Application filed filed Critical
Publication of JPS5191366A publication Critical patent/JPS5191366A/ja
Publication of JPS5820580B2 publication Critical patent/JPS5820580B2/ja
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/327—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by the fatty product used, e.g. fat, fatty acid, fatty alcohol, their esters, lecithin, glycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/042—Manufacture or treatment of liquid, cream, paste, granule, shred or powder
    • A23G1/047—Transformation of liquid, paste, cream, lump, powder, granule or shred into powder, granule or shred; Manufacture or treatment of powder
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/305—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/322—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
JP50081762A 1975-02-03 1975-07-02 コケイチヨコレ−トソセイブツノ セイゾウホウホウホウ Expired JPS5820580B2 (ja)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US05/546,300 US3966997A (en) 1973-12-10 1975-02-03 Chocolate solid wafer and method of manufacture

Publications (2)

Publication Number Publication Date
JPS5191366A true JPS5191366A (ja) 1976-08-10
JPS5820580B2 JPS5820580B2 (ja) 1983-04-23

Family

ID=24179785

Family Applications (1)

Application Number Title Priority Date Filing Date
JP50081762A Expired JPS5820580B2 (ja) 1975-02-03 1975-07-02 コケイチヨコレ−トソセイブツノ セイゾウホウホウホウ

Country Status (6)

Country Link
JP (1) JPS5820580B2 (ja)
CA (1) CA1044944A (ja)
DE (1) DE2536250A1 (ja)
FR (1) FR2298958A1 (ja)
GB (1) GB1472510A (ja)
NL (1) NL7506952A (ja)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4191786A (en) * 1978-07-03 1980-03-04 National Starch And Chemical Corporation Preparation of dispersible chocolate liquor by extrusion
FR2465421A1 (fr) * 1979-09-19 1981-03-27 Bel Fromageries Nouveaux produits laitiers destines a la fabrication de produits de chocolaterie et procede de fabrication
ATE5226T1 (de) * 1980-01-30 1983-11-15 Battelle Memorial Institute Schokoladenzusammensetzung fuer die herstellung hitzebestaendiger schokoladenerzeugnisse, verfahren zu ihrer herstellung und ihre verarbeitung zu nahrungserzeugnissen.
CA1168099A (en) * 1981-02-27 1984-05-29 Judith L. Oven Topping coating
FR2648017A1 (fr) * 1989-06-09 1990-12-14 Blanconnier Michel Encre alimentaire decorative et procede pour sa mise en oeuvre
FR2676164A1 (fr) * 1991-05-06 1992-11-13 Roquette Freres Chocolat hypocalorique.
US5464649A (en) * 1992-10-30 1995-11-07 Hershey Foods Corporation Reduced fat confectionery products and process

Also Published As

Publication number Publication date
FR2298958B3 (ja) 1978-04-07
FR2298958A1 (fr) 1976-08-27
AU8105675A (en) 1976-11-18
NL7506952A (nl) 1976-08-05
DE2536250A1 (de) 1976-08-05
CA1044944A (en) 1978-12-26
GB1472510A (en) 1977-05-04
JPS5820580B2 (ja) 1983-04-23

Similar Documents

Publication Publication Date Title
AU1385876A (ja)
BR7608506A (ja)
FR2298958B3 (ja)
JPS5414442B2 (ja)
JPS5422755B2 (ja)
JPS5638394Y2 (ja)
JPS5511301Y2 (ja)
FR2313153B1 (ja)
JPS5433258B2 (ja)
JPS5326565B2 (ja)
JPS5236670U (ja)
JPS5313019Y2 (ja)
JPS537616Y1 (ja)
JPS5198542A (ja)
JPS5272402U (ja)
JPS5263949U (ja)
JPS524811U (ja)
JPS5239488U (ja)
JPS5220713U (ja)
JPS5197386U (ja)
JPS51107235U (ja)
CH591352A5 (ja)
BG22760A1 (ja)
CH593863A5 (ja)
CH597901A5 (ja)