JPS5129259A - - Google Patents
Info
- Publication number
- JPS5129259A JPS5129259A JP49062488A JP6248874A JPS5129259A JP S5129259 A JPS5129259 A JP S5129259A JP 49062488 A JP49062488 A JP 49062488A JP 6248874 A JP6248874 A JP 6248874A JP S5129259 A JPS5129259 A JP S5129259A
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Noodles (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP49062488A JPS5231939B2 (enExample) | 1974-06-04 | 1974-06-04 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP49062488A JPS5231939B2 (enExample) | 1974-06-04 | 1974-06-04 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5129259A true JPS5129259A (enExample) | 1976-03-12 |
| JPS5231939B2 JPS5231939B2 (enExample) | 1977-08-18 |
Family
ID=13201596
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP49062488A Expired JPS5231939B2 (enExample) | 1974-06-04 | 1974-06-04 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5231939B2 (enExample) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4244974A (en) * | 1977-12-27 | 1981-01-13 | Nissin Shokuhin Kaisha, Limited | Multi-layer alimentary paste |
| JPS5851881A (ja) * | 1981-09-22 | 1983-03-26 | Asahi Denka Kogyo Kk | 食品の保存方法 |
| JPS60176555A (ja) * | 1984-02-23 | 1985-09-10 | Ueno Seiyaku Kk | 中華麺の保存方法 |
| WO1998048643A1 (en) * | 1997-04-25 | 1998-11-05 | Societe Des Produits Nestle S.A. | Fresh pasta with 15-35 % moisture |
| JP2015531599A (ja) * | 2012-09-14 | 2015-11-05 | ▲豊▼益（上海）生物技▲術▼研▲発▼中心有限公司 | ポリ糖アルコールを含む麺製品増白剤及びその利用 |
-
1974
- 1974-06-04 JP JP49062488A patent/JPS5231939B2/ja not_active Expired
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4244974A (en) * | 1977-12-27 | 1981-01-13 | Nissin Shokuhin Kaisha, Limited | Multi-layer alimentary paste |
| JPS5851881A (ja) * | 1981-09-22 | 1983-03-26 | Asahi Denka Kogyo Kk | 食品の保存方法 |
| JPS60176555A (ja) * | 1984-02-23 | 1985-09-10 | Ueno Seiyaku Kk | 中華麺の保存方法 |
| WO1998048643A1 (en) * | 1997-04-25 | 1998-11-05 | Societe Des Produits Nestle S.A. | Fresh pasta with 15-35 % moisture |
| US5958488A (en) * | 1997-04-25 | 1999-09-28 | Nestec S.A. | Process for preparing shelf stable pasta |
| JP2015531599A (ja) * | 2012-09-14 | 2015-11-05 | ▲豊▼益（上海）生物技▲術▼研▲発▼中心有限公司 | ポリ糖アルコールを含む麺製品増白剤及びその利用 |
| US10398149B2 (en) | 2012-09-14 | 2019-09-03 | Wilmar (Shanghai) Biotechnology Research & Development Center Co., Ltd | Flour product whitener containing polysaccharide alcohol and use thereof |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS5231939B2 (enExample) | 1977-08-18 |