JPS51142564A - Method of processing meat paste product - Google Patents

Method of processing meat paste product

Info

Publication number
JPS51142564A
JPS51142564A JP50065043A JP6504375A JPS51142564A JP S51142564 A JPS51142564 A JP S51142564A JP 50065043 A JP50065043 A JP 50065043A JP 6504375 A JP6504375 A JP 6504375A JP S51142564 A JPS51142564 A JP S51142564A
Authority
JP
Japan
Prior art keywords
meat paste
paste product
processing meat
processing
product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP50065043A
Other languages
Japanese (ja)
Inventor
Daishirou Fujishima
Shinichirou Fujishima
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP50065043A priority Critical patent/JPS51142564A/en
Publication of JPS51142564A publication Critical patent/JPS51142564A/en
Pending legal-status Critical Current

Links

Landscapes

  • Fish Paste Products (AREA)
JP50065043A 1975-05-30 1975-05-30 Method of processing meat paste product Pending JPS51142564A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP50065043A JPS51142564A (en) 1975-05-30 1975-05-30 Method of processing meat paste product

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP50065043A JPS51142564A (en) 1975-05-30 1975-05-30 Method of processing meat paste product

Publications (1)

Publication Number Publication Date
JPS51142564A true JPS51142564A (en) 1976-12-08

Family

ID=13275525

Family Applications (1)

Application Number Title Priority Date Filing Date
JP50065043A Pending JPS51142564A (en) 1975-05-30 1975-05-30 Method of processing meat paste product

Country Status (1)

Country Link
JP (1) JPS51142564A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5523958A (en) * 1978-08-11 1980-02-20 Teijin Ltd Method of keeping freshness of dried fish
JPS59196030A (en) * 1983-04-23 1984-11-07 Mitsubishi Gas Chem Co Inc Preservation of fish paste product

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2825651A (en) * 1957-07-01 1958-03-04 Carnation Co In-package oxygen remover

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2825651A (en) * 1957-07-01 1958-03-04 Carnation Co In-package oxygen remover

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5523958A (en) * 1978-08-11 1980-02-20 Teijin Ltd Method of keeping freshness of dried fish
JPS6120250B2 (en) * 1978-08-11 1986-05-21 Teijin Ltd
JPS59196030A (en) * 1983-04-23 1984-11-07 Mitsubishi Gas Chem Co Inc Preservation of fish paste product
JPH0431653B2 (en) * 1983-04-23 1992-05-27

Similar Documents

Publication Publication Date Title
YU194476A (en) Process for obtaining products similar to meat texture
PH19738A (en) Method for obtaining free food products
JPS51130557A (en) Method of producing fish meat paste product
JPS5261258A (en) Method of processing meat and apparatus therefor
JPS51136855A (en) Method of producing paste product
JPS51142564A (en) Method of processing meat paste product
JPS5234953A (en) Method of producing processed poulp food
JPS52154555A (en) Method of processing raw meat
JPS5210446A (en) Method of processing paste of fish meat for eating raw
JPS5215851A (en) Method of processing shellfish
JPS5221358A (en) Method of preserving edible meat
JPS51144752A (en) Method of instantly maturing vegetables seasoned in riceebran paste
JPS5264452A (en) Method of producing processed fish meat
JPS527460A (en) Method of producing food like crab meat
JPS5241263A (en) Method of preventing deterioration of meat product
JPS5266661A (en) Method of producing meat product containing cheese
JPS5218852A (en) Method of processing garlic food
JPS51151359A (en) Method of treating meat
JPS51133452A (en) Method of producing spongeelike fish meat paste product
JPS5272839A (en) Drying method of food
JPS5228956A (en) Drying method of food
JPS527463A (en) Method of producing paste product
JPS5257362A (en) Method of producing seasoned paste product
JPS5257352A (en) Processing method of corn
JPS5251045A (en) Processing method of noodles