JPS505548A - - Google Patents

Info

Publication number
JPS505548A
JPS505548A JP49034078A JP3407874A JPS505548A JP S505548 A JPS505548 A JP S505548A JP 49034078 A JP49034078 A JP 49034078A JP 3407874 A JP3407874 A JP 3407874A JP S505548 A JPS505548 A JP S505548A
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP49034078A
Other languages
Japanese (ja)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of JPS505548A publication Critical patent/JPS505548A/ja
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
    • A23C11/103—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins containing only proteins from pulses, oilseeds or nuts, e.g. nut milk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A23C9/1542—Acidified milk products containing thickening agents or acidified milk gels, e.g. acidified by fruit juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/137—Thickening substances
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Dispersion Chemistry (AREA)
  • Microbiology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dairy Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
JP49034078A 1973-04-19 1974-03-28 Pending JPS505548A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US35251973A 1973-04-19 1973-04-19

Publications (1)

Publication Number Publication Date
JPS505548A true JPS505548A (en) 1975-01-21

Family

ID=23385461

Family Applications (1)

Application Number Title Priority Date Filing Date
JP49034078A Pending JPS505548A (en) 1973-04-19 1974-03-28

Country Status (2)

Country Link
JP (1) JPS505548A (en)
FR (1) FR2226120A1 (en)

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS49109846A (en) * 1973-02-22 1974-10-18
JPS5055025A (en) * 1973-09-18 1975-05-15
JPS5114581U (en) * 1974-07-19 1976-02-02
JPS5743596A (en) * 1980-08-29 1982-03-11 Honda Motor Co Ltd Drive control device for pulse motor
JPS57194627A (en) * 1981-05-26 1982-11-30 Matsushita Electric Ind Co Ltd Protecting device for load control circuit
JPS60126919A (en) * 1983-12-14 1985-07-06 Toshiba Corp Darlington transistor circuit
JPS61132140A (en) * 1984-12-01 1986-06-19 Morinaga Milk Ind Co Ltd Production of sterilized yogurt
JPS62224241A (en) * 1985-11-27 1987-10-02 インテルナチオナ−ル・フラボルス・ウント・フラ−グランツエス・イ−・エフ・エフ・（ドイツチユラント）・ゲゼルシヤフト・ミツト・ベシユレンクテル・ハフツング Production of fruits -, vegetables - or spice - foamed food

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA1059820A (en) * 1975-05-13 1979-08-07 Robert S. Igoe Acidified milk product and method of producing the same
US4169854A (en) * 1977-05-12 1979-10-02 Merck & Co., Inc. Direct acidified yogurt
GB1587697A (en) * 1978-02-10 1981-04-08 Honey Bee Corp Acidified beverage of whole milk
DE2806514A1 (en) * 1978-02-16 1979-08-30 Merck Patent Gmbh DIET TABLE FOOD AND METHOD FOR THE PRODUCTION THEREOF
IE51913B1 (en) * 1980-10-09 1987-04-29 Mars G B Ltd Thermo irreversible gelling system and edible materials based thereon
EP0323510A4 (en) * 1986-09-01 1992-07-08 Terumo Kabushiki Kaisha Food composition

Cited By (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS49109846A (en) * 1973-02-22 1974-10-18
JPS5055025A (en) * 1973-09-18 1975-05-15
JPS5114581U (en) * 1974-07-19 1976-02-02
JPS565279Y2 (en) * 1974-07-19 1981-02-04
JPS5743596A (en) * 1980-08-29 1982-03-11 Honda Motor Co Ltd Drive control device for pulse motor
JPS57194627A (en) * 1981-05-26 1982-11-30 Matsushita Electric Ind Co Ltd Protecting device for load control circuit
JPS60126919A (en) * 1983-12-14 1985-07-06 Toshiba Corp Darlington transistor circuit
JPH0334694B2 (en) * 1983-12-14 1991-05-23 Tokyo Shibaura Electric Co
JPS61132140A (en) * 1984-12-01 1986-06-19 Morinaga Milk Ind Co Ltd Production of sterilized yogurt
JPS6320491B2 (en) * 1984-12-01 1988-04-27 Morinaga Milk Industry Co Ltd
JPS62224241A (en) * 1985-11-27 1987-10-02 インテルナチオナ−ル・フラボルス・ウント・フラ−グランツエス・イ−・エフ・エフ・（ドイツチユラント）・ゲゼルシヤフト・ミツト・ベシユレンクテル・ハフツング Production of fruits -, vegetables - or spice - foamed food
JPH0242459B2 (en) * 1985-11-27 1990-09-21

Also Published As

Publication number Publication date
FR2226120A1 (en) 1974-11-15

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