JPS4962665A - - Google Patents

Info

Publication number
JPS4962665A
JPS4962665A JP48013667A JP1366773A JPS4962665A JP S4962665 A JPS4962665 A JP S4962665A JP 48013667 A JP48013667 A JP 48013667A JP 1366773 A JP1366773 A JP 1366773A JP S4962665 A JPS4962665 A JP S4962665A
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP48013667A
Other languages
Japanese (ja)
Other versions
JPS5314627B2 (cg-RX-API-DMAC7.html
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of JPS4962665A publication Critical patent/JPS4962665A/ja
Publication of JPS5314627B2 publication Critical patent/JPS5314627B2/ja
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00Preservation of meat, sausages, fish or fish products
    • A23B4/14Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/16Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of gases, e.g. fumigation; Compositions or apparatus therefor

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
JP1366773A 1972-09-14 1973-02-01 Expired JPS5314627B2 (cg-RX-API-DMAC7.html)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US00289172A US3851080A (en) 1972-09-14 1972-09-14 Fresh meat in a predominately carbon dioxide environment

Publications (2)

Publication Number Publication Date
JPS4962665A true JPS4962665A (cg-RX-API-DMAC7.html) 1974-06-18
JPS5314627B2 JPS5314627B2 (cg-RX-API-DMAC7.html) 1978-05-18

Family

ID=23110358

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1366773A Expired JPS5314627B2 (cg-RX-API-DMAC7.html) 1972-09-14 1973-02-01

Country Status (3)

Country Link
US (1) US3851080A (cg-RX-API-DMAC7.html)
JP (1) JPS5314627B2 (cg-RX-API-DMAC7.html)
AU (1) AU5354173A (cg-RX-API-DMAC7.html)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS587497U (ja) * 1981-07-09 1983-01-18 株式会社東芝 放電灯点灯装置

Families Citing this family (31)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4049835A (en) * 1976-03-09 1977-09-20 General Foods Corporation Pet food preservation
US4048342A (en) * 1976-03-09 1977-09-13 General Foods Corporation Pet food preservation
US4209538A (en) * 1977-04-04 1980-06-24 Transfresh Corporation Method for inhibiting fungi in citrus fruit
JPS54128726U (cg-RX-API-DMAC7.html) * 1978-02-24 1979-09-07
US4224347A (en) * 1979-06-08 1980-09-23 Transfresh Corporation Process and package for extending the life of cut vegetables
FR2520592B1 (fr) * 1982-02-03 1986-07-11 Luissier Sa Procede de traitement de produits alimentaires pour accroitre la duree de conservation de ces produits
JPS59114896U (ja) * 1983-01-25 1984-08-03 上村 喜美子 物干竿用ハンガ−掛具
US4642239A (en) * 1984-01-09 1987-02-10 Transparent Paper Plc Packaging of fresh meat
US4594253A (en) * 1984-03-21 1986-06-10 Maurice Fradin Method for mincing and prepackaging minced meat under controlled atmosphere and temperature
US4683139A (en) * 1985-07-11 1987-07-28 Wilson Foods Corporation Process for prepacking fresh meat
US4919955A (en) * 1987-09-08 1990-04-24 Mitchell Jerry L Method for packaging perishable products
US6210730B1 (en) * 1987-09-08 2001-04-03 Jerry L. Mitchell Method for treatment of containerized foods
US5108656A (en) * 1988-06-07 1992-04-28 American Air Liquide Method for preservation of fresh fish or sea-food
US4946326A (en) * 1988-06-07 1990-08-07 American Air Liquide Method for preservation of fresh fish or sea-food
NZ264771A (en) * 1994-10-25 1998-02-26 Tenderland Ltd Meat treatment includes pre-treating meat under anaerobic conditions and exposing the meat to a controlled environment of predetermined temperature and gas type
US5693354A (en) * 1996-05-01 1997-12-02 L'air Liquide, Societe Anonyme Pour L'etude Et, L'exploitation Des Procedes Georges Claude Method of disinfecting fresh vegetables by processing the same with a liquid containing a mixture of argon:carbon dioxide
ES2114503B1 (es) * 1996-09-11 1999-02-01 Innaves S A Procedimiento de conservacion de pescado fresco a bordo de buques pesqueros basado en la aplicacion de atmosfera de composicion variable y sistema para su realizacion.
US5780085A (en) * 1996-10-04 1998-07-14 Hormel Foods Corporation Chemical treatment and packaging process to improve the appearance and shelf life of fresh pork
US5989610A (en) * 1996-10-04 1999-11-23 Hormel Foods Corporation Chemical treatment and packaging process to improve the appearance and shelf life of fresh meat
US5985342A (en) * 1996-10-04 1999-11-16 Hormel Foods Corporation Chemical treatment and packaging system to improve the appearance and shelf life of fresh pork
US7415428B2 (en) 1997-03-13 2008-08-19 Safefresh Technologies, Llc Processing meat products responsive to customer orders
US7093734B2 (en) 1997-03-13 2006-08-22 Safefresh Technologies, Llc Tray with side recesses and channels for gas transfer
US7575770B2 (en) 1997-03-13 2009-08-18 Safefresh Technologies, Llc Continuous production and packaging of perishable goods in low oxygen environments
US20030170359A1 (en) * 1997-03-13 2003-09-11 Garwood Anthony J. M. Method for controlling water content with decontamination in meats
US6866832B2 (en) 1997-03-13 2005-03-15 Safefresh Technologies, Llc Method and apparatus for sanitizing perishable goods in enclosed conduits
US7205016B2 (en) 1997-03-13 2007-04-17 Safefresh Technologies, Llc Packages and methods for processing food products
US6018932A (en) * 1998-01-07 2000-02-01 Premark Feg L.L.C. Gas exchange apparatus
WO2006084402A1 (de) * 2005-02-10 2006-08-17 Karl Keller Verfahren zum haltbarmachen von lebensmitteln
US7946099B2 (en) * 2008-11-10 2011-05-24 Multivac Sepp Haggenmueller Gmbh & Co. Kg Method for producing a package and packaging machine
WO2019145538A1 (en) 2018-01-29 2019-08-01 Maersk Line A/S A method for transporting meat carcasses in a container and a container for transporting meat carcasses
EP3799719B1 (en) * 2019-10-04 2023-06-07 L'Air Liquide, Société Anonyme pour l'Etude et l'Exploitation des Procédés Georges Claude Treatment of an animal carcass after slaughtering

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS587497U (ja) * 1981-07-09 1983-01-18 株式会社東芝 放電灯点灯装置

Also Published As

Publication number Publication date
US3851080A (en) 1974-11-26
AU5354173A (en) 1974-09-26
JPS5314627B2 (cg-RX-API-DMAC7.html) 1978-05-18

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